OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Quantitative lipidomics reveals the changes of lipids and antioxidant capacity in egg yolk from laying hens with fatty liver hemorrhagic syndrome
Honglei Guo, Xinbo Zhang, Manhua You, et al.
Poultry Science (2024) Vol. 103, Iss. 7, pp. 103785-103785
Open Access | Times Cited: 4
Honglei Guo, Xinbo Zhang, Manhua You, et al.
Poultry Science (2024) Vol. 103, Iss. 7, pp. 103785-103785
Open Access | Times Cited: 4
Showing 4 citing articles:
Chicken egg: a comprehensive overview regarding feed sources and human health aspects
Amna Javed, Muhammad Imran, Muhammad Saad Hashmi, et al.
World s Poultry Science Journal (2025), pp. 1-36
Closed Access
Amna Javed, Muhammad Imran, Muhammad Saad Hashmi, et al.
World s Poultry Science Journal (2025), pp. 1-36
Closed Access
Goose Deoxycholic Acid Ameliorates Liver Injury in Laying Hens with Fatty Liver Hemorrhage Syndrome by Inhibiting the Inflammatory Response
Nannan Wang, Weiwei Li, Guangyi Ouyang, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 1, pp. 429-429
Open Access
Nannan Wang, Weiwei Li, Guangyi Ouyang, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 1, pp. 429-429
Open Access
Coated cysteamine and choline chloride could be potential feed additives to mitigate the harmful effects of fatty liver hemorrhagic syndrome in laying hens caused by high-energy low-protein diet
Muhammad Umar Yaqoob, Yingying Qi, Hou Jia, et al.
Poultry Science (2024) Vol. 103, Iss. 12, pp. 104296-104296
Open Access | Times Cited: 1
Muhammad Umar Yaqoob, Yingying Qi, Hou Jia, et al.
Poultry Science (2024) Vol. 103, Iss. 12, pp. 104296-104296
Open Access | Times Cited: 1
Pomegranate peel dietary supplementation in laying hens affects egg yolk color and eggshell quality, decreases yolk lipid oxidation and influences yolk lipidomic profile
Styliani Lioliopoulou, Georgios Α. Papadopoulos, Fani Th. Mantzouridou, et al.
The Journal of Applied Poultry Research (2024), pp. 100495-100495
Open Access | Times Cited: 1
Styliani Lioliopoulou, Georgios Α. Papadopoulos, Fani Th. Mantzouridou, et al.
The Journal of Applied Poultry Research (2024), pp. 100495-100495
Open Access | Times Cited: 1
