
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Supplementation of ginger root extract into broiler chicken diet: effects on growth performance and immunocompetence
George Dosu, Temitayo O. Obanla, Shuwei Zhang, et al.
Poultry Science (2023) Vol. 102, Iss. 10, pp. 102897-102897
Open Access | Times Cited: 11
George Dosu, Temitayo O. Obanla, Shuwei Zhang, et al.
Poultry Science (2023) Vol. 102, Iss. 10, pp. 102897-102897
Open Access | Times Cited: 11
Showing 11 citing articles:
In vitro and in vivo effects of methanolic extract of dietary ginger (Zingiber officinale) and onion (Allium cepa) supplementation on growth performance and fecal microbiota in Escherichia coli infected broiler chickens
Saba Kousar, Naila Chand, Shabana Naz, et al.
Livestock Science (2024) Vol. 281, pp. 105416-105416
Closed Access | Times Cited: 8
Saba Kousar, Naila Chand, Shabana Naz, et al.
Livestock Science (2024) Vol. 281, pp. 105416-105416
Closed Access | Times Cited: 8
Growth performance, carcass traits and meat physical characteristics of growing Japanese quail fed ginger powder and frankincense oil as feed additives
Laila A. Mohamed, Waleed M. Dosoky, Mahmoud Kamal, et al.
Poultry Science (2024) Vol. 103, Iss. 7, pp. 103771-103771
Open Access | Times Cited: 7
Laila A. Mohamed, Waleed M. Dosoky, Mahmoud Kamal, et al.
Poultry Science (2024) Vol. 103, Iss. 7, pp. 103771-103771
Open Access | Times Cited: 7
Potential for the development of Taraxacum mongolicum aqueous extract as a phytogenic feed additive for poultry
Zhen Dong, Zhiqin Liu, Yufeng Xu, et al.
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 4
Zhen Dong, Zhiqin Liu, Yufeng Xu, et al.
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 4
Effect of Ginger Root Extract on Intestinal Oxidative Status and Mucosal Morphometrics in Broiler Chickens
Oluwabunmi O. Apalowo, Radiah C. Minor, Adedeji O. Adetunji, et al.
Animals (2024) Vol. 14, Iss. 7, pp. 1084-1084
Open Access | Times Cited: 4
Oluwabunmi O. Apalowo, Radiah C. Minor, Adedeji O. Adetunji, et al.
Animals (2024) Vol. 14, Iss. 7, pp. 1084-1084
Open Access | Times Cited: 4
Use of Selected Plant Extracts in Controlling and Neutralizing Toxins and Sporozoites Associated with Necrotic Enteritis and Coccidiosis
Md Maruf Khan, Hyun S. Lillehoj, Youngsub Lee, et al.
Applied Sciences (2024) Vol. 14, Iss. 8, pp. 3178-3178
Open Access | Times Cited: 1
Md Maruf Khan, Hyun S. Lillehoj, Youngsub Lee, et al.
Applied Sciences (2024) Vol. 14, Iss. 8, pp. 3178-3178
Open Access | Times Cited: 1
Effects of Dietary Callicarpa nudiflora Aqueous Extract Supplementation on Growth Performance, Growth Hormone, Antioxidant and Immune Function, and Intestinal Health of Broilers
Mengjie Liu, Gengxiong Huang, Yulin Lin, et al.
Antioxidants (2024) Vol. 13, Iss. 5, pp. 572-572
Open Access | Times Cited: 1
Mengjie Liu, Gengxiong Huang, Yulin Lin, et al.
Antioxidants (2024) Vol. 13, Iss. 5, pp. 572-572
Open Access | Times Cited: 1
Phytobiotics in poultry: revolutionizing broiler chicken nutrition with plant-derived gut health enhancers
Uchechukwu Edna Obianwuna, Xinyu Chang, V. U. Oleforuh-Okoleh, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 1
Uchechukwu Edna Obianwuna, Xinyu Chang, V. U. Oleforuh-Okoleh, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 1
Effect of Nutritious Plant Extracts on Broiler Chicken Development and Bacterial Microorganisms
Salih Mahdi, Aqeel H. Atallah, Ghufran Hassan UIaiwi
European Journal of Theoretical and Applied Sciences (2024) Vol. 2, Iss. 2, pp. 157-162
Open Access
Salih Mahdi, Aqeel H. Atallah, Ghufran Hassan UIaiwi
European Journal of Theoretical and Applied Sciences (2024) Vol. 2, Iss. 2, pp. 157-162
Open Access
Growth Performance, Gut Histology and Anti-Coccidial Effect of Aqueous Blends of Scent Leaf, Ginger and Garlic in Broiler Chicken
Phebe O. Okusanya, Olamilekan O. Akinlad, Theophilus Aghogho Jarikre, et al.
Nigerian Veterinary Journal (2024) Vol. 44, Iss. 4, pp. 12-22
Open Access
Phebe O. Okusanya, Olamilekan O. Akinlad, Theophilus Aghogho Jarikre, et al.
Nigerian Veterinary Journal (2024) Vol. 44, Iss. 4, pp. 12-22
Open Access
Dietary supplementation of Cannabis sativa residues in broiler chickens affects performance, carcass characteristics, intestinal morphology, blood biochemistry profile and oxidative stability
Yusup Sopian, Apinya Sartsook, Chaiwat Arjin, et al.
Poultry Science (2024) Vol. 103, Iss. 10, pp. 104117-104117
Open Access
Yusup Sopian, Apinya Sartsook, Chaiwat Arjin, et al.
Poultry Science (2024) Vol. 103, Iss. 10, pp. 104117-104117
Open Access
Productivity and meat quality of quail with the addition of garlic and ginger to the diet
Peter Karkach, K. B. Moiseenko
Tehnologìâ virobnictva ì pererobki produktìv tvarinnictva (2024), Iss. 2 (190), pp. 52-57
Open Access
Peter Karkach, K. B. Moiseenko
Tehnologìâ virobnictva ì pererobki produktìv tvarinnictva (2024), Iss. 2 (190), pp. 52-57
Open Access