OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Immunomodulatory activity of egg yolk protein hydrolysates prepared by novel two-step hydrolysis: A study of mechanism and stability after in vitro digestion model
Jae Hoon Lee, Jieun Lee, Hyun‐Dong Paik
Poultry Science (2022) Vol. 101, Iss. 5, pp. 101802-101802
Open Access | Times Cited: 11
Jae Hoon Lee, Jieun Lee, Hyun‐Dong Paik
Poultry Science (2022) Vol. 101, Iss. 5, pp. 101802-101802
Open Access | Times Cited: 11
Showing 11 citing articles:
Preparation, Biological Activities, and Potential Applications of Hen Egg-Derived Peptides: A Review
Song Li, Yi Chen, Huiping Liu, et al.
Foods (2024) Vol. 13, Iss. 6, pp. 885-885
Open Access | Times Cited: 7
Song Li, Yi Chen, Huiping Liu, et al.
Foods (2024) Vol. 13, Iss. 6, pp. 885-885
Open Access | Times Cited: 7
Identification, characterization, and molecular docking of immunomodulatory peptides in Astragalus (Astragalus membranaceus (Fisch.)Bge) seed protein hydrolysates
Yu Zhao, He Teng, Zhongxian Yu, et al.
Food Chemistry (2025) Vol. 480, pp. 143631-143631
Closed Access
Yu Zhao, He Teng, Zhongxian Yu, et al.
Food Chemistry (2025) Vol. 480, pp. 143631-143631
Closed Access
In vitro immunomodulation activity of protein hydrolysate from spirulina (Arthrospira platensis): the ingredient of future foods
Nang Yee Mon Htoo, Oranit Kraseasintra, Wararut Buncharoen, et al.
Frontiers in Marine Science (2024) Vol. 11
Open Access | Times Cited: 4
Nang Yee Mon Htoo, Oranit Kraseasintra, Wararut Buncharoen, et al.
Frontiers in Marine Science (2024) Vol. 11
Open Access | Times Cited: 4
Simulated Gastrointestinal Digestion Enhances the Immunomodulatory Activity of Ovalbumin Peptide NVMEERKIK: Mechanistic Insights into TLR4/MAPK/NF-κB Signaling Modulation
Zuyue Li, Shasha Wang, Mahmoud Abou-Elsoud, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Zuyue Li, Shasha Wang, Mahmoud Abou-Elsoud, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
The immune-enhancing activity of egg white ovalbumin hydrolysate prepared with papain via MAPK signaling pathway in RAW 264.7 macrophages
Hee Yeon Cho, Jieun Lee, Jae Hoon Lee, et al.
Journal of Functional Foods (2023) Vol. 103, pp. 105487-105487
Open Access | Times Cited: 9
Hee Yeon Cho, Jieun Lee, Jae Hoon Lee, et al.
Journal of Functional Foods (2023) Vol. 103, pp. 105487-105487
Open Access | Times Cited: 9
Preparation of casein hydrolysate by two-step enzymatic hydrolysis and its immunomodulatory activities in vitro and in vivo
Yutong Jiang, Siyi Li, Ruolin Yuan, et al.
Food Bioscience (2024) Vol. 59, pp. 104007-104007
Closed Access | Times Cited: 2
Yutong Jiang, Siyi Li, Ruolin Yuan, et al.
Food Bioscience (2024) Vol. 59, pp. 104007-104007
Closed Access | Times Cited: 2
Identification and Molecular Mechanism of Novel Two-Way Immunomodulatory Peptides from Ovalbumin: In Vitro Cell Experiments, De Novo Sequencing, and Molecular Docking
Zuyue Li, Mahmoud Abou-Elsoud, Hang Chen, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 17, pp. 9856-9866
Closed Access | Times Cited: 2
Zuyue Li, Mahmoud Abou-Elsoud, Hang Chen, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 17, pp. 9856-9866
Closed Access | Times Cited: 2
Structural, physicochemical, and immune-enhancing properties of edible insect protein isolates from Protaetia brevitarsis larvae
Jae Hoon Lee, Tae‐Kyung Kim, Yun Jeong Kim, et al.
Food Chemistry X (2023) Vol. 18, pp. 100722-100722
Open Access | Times Cited: 4
Jae Hoon Lee, Tae‐Kyung Kim, Yun Jeong Kim, et al.
Food Chemistry X (2023) Vol. 18, pp. 100722-100722
Open Access | Times Cited: 4
Characterization and bioactive protein hydrolysates from two-spotted cricket (Gryllus bimaculatus De Geer) and short-tail cricket (Brachytrupes portentosus Lichtenstein)
Achara Chaiongkarn, Pattarawadee Kendkwasingh, Premsuda Saman, et al.
Journal of Applied Research on Science and Technology (JARST) (2024) Vol. 23, Iss. 3, pp. 257207-257207
Open Access | Times Cited: 1
Achara Chaiongkarn, Pattarawadee Kendkwasingh, Premsuda Saman, et al.
Journal of Applied Research on Science and Technology (JARST) (2024) Vol. 23, Iss. 3, pp. 257207-257207
Open Access | Times Cited: 1
Immunostimulatory Effect of Ovomucin Hydrolysates by Pancreatin in RAW 264.7 Macrophages via Mitogen-Activated Protein Kinase (MAPK) Signaling Pathway
Jin-Hong Jang, Jieun Lee, Kee‐Tae Kim, et al.
Food Science of Animal Resources (2024) Vol. 44, Iss. 4, pp. 885-898
Open Access
Jin-Hong Jang, Jieun Lee, Kee‐Tae Kim, et al.
Food Science of Animal Resources (2024) Vol. 44, Iss. 4, pp. 885-898
Open Access
Analysis of bioactive compounds of hen egg components at the first half of incubation
Igor Rzhepakovsky, Sergey Piskov, Svetlana Avanesyan, et al.
Journal of Food Science (2024)
Closed Access
Igor Rzhepakovsky, Sergey Piskov, Svetlana Avanesyan, et al.
Journal of Food Science (2024)
Closed Access
Eggstraordinary health: exploring avian egg proteins and peptides in boosting immunity and health maintenance
Xiaomeng Li, Minquan Xia, Qi Zeng, et al.
Food Science of Animal Products (2023) Vol. 1, Iss. 4, pp. 9240047-9240047
Open Access | Times Cited: 1
Xiaomeng Li, Minquan Xia, Qi Zeng, et al.
Food Science of Animal Products (2023) Vol. 1, Iss. 4, pp. 9240047-9240047
Open Access | Times Cited: 1
