OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Growth performance, organ attributes, nutrient and caloric utilization in broiler chickens differing in growth rates when fed a corn-soybean meal diet with multienzyme supplement containing phytase, protease and fiber degrading enzymes
Mohsen Mohammadigheisar, Victoria L. Shouldice, Stephanie Torrey, et al.
Poultry Science (2021) Vol. 100, Iss. 9, pp. 101362-101362
Open Access | Times Cited: 10
Mohsen Mohammadigheisar, Victoria L. Shouldice, Stephanie Torrey, et al.
Poultry Science (2021) Vol. 100, Iss. 9, pp. 101362-101362
Open Access | Times Cited: 10
Showing 10 citing articles:
Lipid metabolism analysis in liver of different chicken genotypes and impact on nutritionally relevant polyunsaturated fatty acids of meat
Alice Cartoni Mancinelli, Alessandra Di Veroli, Simona Mattioli, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 27
Alice Cartoni Mancinelli, Alessandra Di Veroli, Simona Mattioli, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 27
Unraveling the impact of tempeh fermentation on protein nutrients: An in vitro proteomics and peptidomics approach
Jia Yee Wu, Sheena Wee, Siok Ghee Ler, et al.
Food Chemistry (2025) Vol. 474, pp. 143154-143154
Closed Access
Jia Yee Wu, Sheena Wee, Siok Ghee Ler, et al.
Food Chemistry (2025) Vol. 474, pp. 143154-143154
Closed Access
Comparing Commercial and Slow-Growing Broilers in Thailand: Growth, Carcass Quality, Economics, and Environmental Perspective
Panatda Bungsrisawat, Surasek Tunseng, Savek Kiatsomphob, et al.
Poultry Science (2025) Vol. 104, Iss. 4, pp. 104880-104880
Open Access
Panatda Bungsrisawat, Surasek Tunseng, Savek Kiatsomphob, et al.
Poultry Science (2025) Vol. 104, Iss. 4, pp. 104880-104880
Open Access
In pursuit of a better broiler: tibial morphology, breaking strength, and ash content in conventional and slower-growing strains of broiler chickens
Midian Nascimento dos Santos, Tina M. Widowski, Elijah G. Kiarie, et al.
Poultry Science (2022) Vol. 101, Iss. 4, pp. 101755-101755
Open Access | Times Cited: 16
Midian Nascimento dos Santos, Tina M. Widowski, Elijah G. Kiarie, et al.
Poultry Science (2022) Vol. 101, Iss. 4, pp. 101755-101755
Open Access | Times Cited: 16
Comparative growth performance, gizzard weight, ceca digesta short chain fatty acids and nutrient utilization in broiler chickens and turkey poults in response to cereal grain type, fiber level, and multienzyme supplement fed from hatch to 28 days of life
Felix M Njeri, J. Sánchez, Rob Patterson, et al.
Poultry Science (2023) Vol. 102, Iss. 10, pp. 102933-102933
Open Access | Times Cited: 3
Felix M Njeri, J. Sánchez, Rob Patterson, et al.
Poultry Science (2023) Vol. 102, Iss. 10, pp. 102933-102933
Open Access | Times Cited: 3
Effect of emulsifier addition on metabolizable energy reduction in broiler diets
Marcus Vinícius Garcia de Oliveira, Nadja Susana Mogyca Leandro, Marcos Barcellos Café, et al.
Ciência Animal Brasileira (2023) Vol. 24
Open Access | Times Cited: 1
Marcus Vinícius Garcia de Oliveira, Nadja Susana Mogyca Leandro, Marcos Barcellos Café, et al.
Ciência Animal Brasileira (2023) Vol. 24
Open Access | Times Cited: 1
Adição de emulsificante nas rações de frangos de corte com redução dos níveis de energia metabolizável
Marcus Vinícius Garcia de Oliveira, Nadja Susana Mogyca Leandro, Marcos Barcellos Café, et al.
Ciência Animal Brasileira (2023) Vol. 24
Open Access
Marcus Vinícius Garcia de Oliveira, Nadja Susana Mogyca Leandro, Marcos Barcellos Café, et al.
Ciência Animal Brasileira (2023) Vol. 24
Open Access
Appraising the dose sensitivity of 21d-broiler chicks to a mono-component protease in high trypsin inhibitor soybean-based diet
A. A. Adeleye, K. L. Melah
Nigerian Journal of Animal Production (2023) Vol. 49, Iss. 6, pp. 121-130
Open Access
A. A. Adeleye, K. L. Melah
Nigerian Journal of Animal Production (2023) Vol. 49, Iss. 6, pp. 121-130
Open Access
The Effect of Partial Replacement of Yellow Corn by Iraqi Rice Bran Treated with multi-enzymes on the Broiler Performance
Tariq Almrsomi, Ali J. Hammod, Ammar H. Areaaer
Bionatura (2023) Vol. 8, Iss. 4, pp. 1-10
Open Access
Tariq Almrsomi, Ali J. Hammod, Ammar H. Areaaer
Bionatura (2023) Vol. 8, Iss. 4, pp. 1-10
Open Access
"Impact of Exogenous Protease on Performance, Nutrient Digestibility, and Excreta Odor Emission in Broiler Chickens Fed Corn-Soybean-Based Diet"
Lokhande Anushka
Journal of animal research (2022) Vol. 12, Iss. 5
Open Access
Lokhande Anushka
Journal of animal research (2022) Vol. 12, Iss. 5
Open Access
