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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A review on ethanol tolerance mechanisms in yeast: Current knowledge in biotechnological applications and future directions
Gandasi Ravikumar Sahana, Balamuralikrishnan Balasubramanian, Kadanthottu Sebastian Joseph, et al.
Process Biochemistry (2024) Vol. 138, pp. 1-13
Closed Access | Times Cited: 11

Showing 11 citing articles:

Btn2p influences arginine metabolism and ethanol tolerance in Saccharomyces cerevisiae during Huangjiu fermentation
Ruosi Fang, Ting Xia, Shuhui Wu, et al.
Food Bioscience (2025), pp. 105958-105958
Closed Access
Cellulase from Halomonas elongata for biofuel application: enzymatic characterization and inhibition tolerance investigation
A. Sankaranarayanan, J. Kanimozhi, Ashish A. Prabhu, et al.
Preparative Biochemistry & Biotechnology (2025), pp. 1-18
Closed Access
Multi-pathways-mediated mechanisms of selenite reduction and elemental selenium nanoparticles biogenesis in the yeast-like fungus Aureobasidium melanogenum I15
Si‐Jia Xue, Xintong Zhang, Xiaochen Li, et al.
Journal of Hazardous Materials (2024) Vol. 470, pp. 134204-134204
Closed Access | Times Cited: 5
Kinetic Study of Fig Syrup Fermentation by Genetically Modified Saccharomyces cerevisiae Yeast Strains: A Physicochemical Approach to the Yeast Strain Life Cycle
Konstantina Kassoumi, Dimitrios Sevastos, Athanasia Koliadima
Applied Sciences (2024) Vol. 14, Iss. 5, pp. 2117-2117
Open Access
Unveiling genetic anchors in Saccharomyces cerevisiae: QTL mapping identifies IRA2 as a key player in ethanol tolerance and beyond
Larissa Escalfi Tristão, Lara Isensee Saboya de Sousa, Beatriz Vargas, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
From pollutants to products: Microbial cell factories driving sustainable biomanufacturing and environmental conservation
Maria Gavrilescu
Chemical Engineering Journal (2024), pp. 157152-157152
Closed Access
The dynamic of biogenic amines and higher alcohols of Chinese rice wine during fermentation
Xin Li, Jie Yao, Dan Lei, et al.
Food Science and Biotechnology (2024)
Closed Access
Knockout mutations in the genes encoding phosphate transporters impair adaptation of <i>Saccharomyces cerevisiae</i> to ethanol consumption
Larisa Ledova, L. P. Ryazanova, T. V. Kulakovskaya
Микробиология (2024) Vol. 93, Iss. 5, pp. 601-606
Closed Access
Knockout Mutations in the Genes Encoding Phosphate Transporters Impair Adaptation of Saccharomyces cerevisiae to Ethanol Consumption
Larisa Ledova, L. P. Ryazanova, T. V. Kulakovskaya
Microbiology (2024) Vol. 93, Iss. 5, pp. 610-614
Closed Access
Unveiling genetic anchors in saccharomyces cerevisiae: QTL mapping identifies IRA2 as a key player in ethanol tolerance and beyond
Larissa Escalfi Tristão, Lara Isensee Saboya de Sousa, Beatriz Vargas, et al.
Molecular Genetics and Genomics (2024) Vol. 299, Iss. 1
Closed Access
Regulatory mechanisms of acetic acid, ethanol and high temperature tolerances of acetic acid bacteria during vinegar production
Shengkai Hua, Yuqin Wang, Leyi Wang, et al.
Microbial Cell Factories (2024) Vol. 23, Iss. 1
Open Access
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