OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Two ethylene-responsive transcription factors, AdVAL2 and AdKAN2, regulate early steps in kiwifruit starch degradation
Yang Tong, Wen‐yue Su, Yutong Chen, et al.
Postharvest Biology and Technology (2024) Vol. 216, pp. 113058-113058
Closed Access | Times Cited: 4

Showing 4 citing articles:

Transcription factor MdGTL1a accelerates starch degradation by promoting the MdBam8 expression in postharvest apple fruit
Mian Qin, Ruimin Yuan, Weishou Shen, et al.
International Journal of Biological Macromolecules (2025) Vol. 302, pp. 140600-140600
Closed Access | Times Cited: 1

Electron beam irradiation maintains postharvest quality of Actinidia arguta by regulating the cell wall, starch degradation, and antioxidant capacity
Qi Zheng, Wenhui Tian, Shanshan Wang, et al.
Postharvest Biology and Technology (2025) Vol. 223, pp. 113442-113442
Closed Access | Times Cited: 1

Postharvest ripening combined with 1-MCP keeps the shelf quality of kiwifruit after cold storage by regulating the antioxidant system and defense enzymes
Hongli Ma, Liu Na, Guofang Xie, et al.
Postharvest Biology and Technology (2024) Vol. 222, pp. 113370-113370
Closed Access

Transcriptome and metabolome analyses reveal the effects of brassinolide treatment on the ripening and flavor development of postharvest kiwifruit
Yaming Yang, Ming Chen, Zhaoting Li, et al.
Postharvest Biology and Technology (2024) Vol. 222, pp. 113380-113380
Closed Access

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