OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Three-dimensional visualization and detection of early bruise in apple based on near-infrared hyperspectral imaging coupled with geometrical influence correction
Bin Li, Te Ma, Leshang Bai, et al.
Postharvest Biology and Technology (2024) Vol. 210, pp. 112753-112753
Closed Access | Times Cited: 7
Bin Li, Te Ma, Leshang Bai, et al.
Postharvest Biology and Technology (2024) Vol. 210, pp. 112753-112753
Closed Access | Times Cited: 7
Showing 7 citing articles:
Detection of Early Subtle Bruising in Strawberries Using VNIR Hyperspectral Imaging and Deep Learning
Rui Feng, Xin Han, Yubin Lan, et al.
Vibrational Spectroscopy (2025), pp. 103786-103786
Closed Access
Rui Feng, Xin Han, Yubin Lan, et al.
Vibrational Spectroscopy (2025), pp. 103786-103786
Closed Access
Fruit grading system by reconstructed 3D hyperspectral full-surface images
Jia‐Yong Song, Ze‐Sheng Qin, Chang‐Wen Xue, et al.
Postharvest Biology and Technology (2024) Vol. 212, pp. 112898-112898
Closed Access | Times Cited: 3
Jia‐Yong Song, Ze‐Sheng Qin, Chang‐Wen Xue, et al.
Postharvest Biology and Technology (2024) Vol. 212, pp. 112898-112898
Closed Access | Times Cited: 3
Recent advances in non-invasive techniques for assessing food quality: Applications and innovations
Kabiru Ayobami Jimoh, Norhashila Hashim
Advances in food and nutrition research (2024)
Closed Access | Times Cited: 3
Kabiru Ayobami Jimoh, Norhashila Hashim
Advances in food and nutrition research (2024)
Closed Access | Times Cited: 3
Enhanced detection of early bruises in apples using near-infrared hyperspectral imaging with geometrical influence correction for universal size adaptation
Bin Li, Te Ma, Tetsuya Inagaki, et al.
Postharvest Biology and Technology (2024) Vol. 219, pp. 113282-113282
Open Access | Times Cited: 1
Bin Li, Te Ma, Tetsuya Inagaki, et al.
Postharvest Biology and Technology (2024) Vol. 219, pp. 113282-113282
Open Access | Times Cited: 1
Enhanced prediction of soluble solids content and vitamin C content in citrus using visible and near-infrared spectroscopy combined with one-dimensional convolutional neural network
Yi-Ting Huang, Yingjie Zheng, Penghui Liu, et al.
Journal of Food Composition and Analysis (2024), pp. 107131-107131
Closed Access | Times Cited: 1
Yi-Ting Huang, Yingjie Zheng, Penghui Liu, et al.
Journal of Food Composition and Analysis (2024), pp. 107131-107131
Closed Access | Times Cited: 1
Analysis of Spectral Characterization and Evolution Mechanisms in the Early Stages of Apple Browning
Tao Xu, Zichao Wei, Xufeng Xu, et al.
Food and Bioprocess Technology (2024)
Closed Access
Tao Xu, Zichao Wei, Xufeng Xu, et al.
Food and Bioprocess Technology (2024)
Closed Access
Study on the Evolution Mechanism of Spectral Features of Initial Damage in Apples
Tao Xu, Zichao Wei, Xufeng Xu, et al.
Food and Bioprocess Technology (2024)
Closed Access
Tao Xu, Zichao Wei, Xufeng Xu, et al.
Food and Bioprocess Technology (2024)
Closed Access
