OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Plastic film packaging for the postharvest quality of fresh hop inflorescence (Humulus lupulus) cv. Cascade
Edoardo Monacci, Chiara Sanmartin, Alessandro Bianchi, et al.
Postharvest Biology and Technology (2023) Vol. 206, pp. 112575-112575
Closed Access | Times Cited: 4
Edoardo Monacci, Chiara Sanmartin, Alessandro Bianchi, et al.
Postharvest Biology and Technology (2023) Vol. 206, pp. 112575-112575
Closed Access | Times Cited: 4
Showing 4 citing articles:
Salty Biscuits Enriched with Fresh and Dried Bee Pollen: Chemical, Technological, and Sensory Characterization
Alessandro Bianchi, Sonia Capparelli, Isabella Taglieri, et al.
Foods (2025) Vol. 14, Iss. 3, pp. 527-527
Open Access
Alessandro Bianchi, Sonia Capparelli, Isabella Taglieri, et al.
Foods (2025) Vol. 14, Iss. 3, pp. 527-527
Open Access
Effects of Temperature and Packaging Atmosphere on Shelf Life, Biochemical, and Sensory Attributes of Glasswort (Salicornia europaea L.) Grown Hydroponically at Different Salinity Levels
Chiara Sanmartin, Isabella Taglieri, Alessandro Bianchi, et al.
Foods (2024) Vol. 13, Iss. 20, pp. 3260-3260
Open Access | Times Cited: 2
Chiara Sanmartin, Isabella Taglieri, Alessandro Bianchi, et al.
Foods (2024) Vol. 13, Iss. 20, pp. 3260-3260
Open Access | Times Cited: 2
Packaging materials and their effect on ruscus quality changes during storage and vase life
Giulia Franzoni, Cesare Rovera, Stefano Farris, et al.
Postharvest Biology and Technology (2024) Vol. 210, pp. 112789-112789
Closed Access | Times Cited: 1
Giulia Franzoni, Cesare Rovera, Stefano Farris, et al.
Postharvest Biology and Technology (2024) Vol. 210, pp. 112789-112789
Closed Access | Times Cited: 1
Influence of the drying process of Cascade hop and the dry-hopping technique on the chemical, aromatic and sensory quality of the beer
Edoardo Monacci, Federico Baris, Alessandro Bianchi, et al.
Food Chemistry (2024) Vol. 460, pp. 140594-140594
Closed Access | Times Cited: 1
Edoardo Monacci, Federico Baris, Alessandro Bianchi, et al.
Food Chemistry (2024) Vol. 460, pp. 140594-140594
Closed Access | Times Cited: 1
