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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Bioactive lipids as new class of microglial modulators: When nutrition meets neuroimunology
Agnès Nadjar, Quentin Leyrolle, Corinne Joffre, et al.
Progress in Neuro-Psychopharmacology and Biological Psychiatry (2016) Vol. 79, pp. 19-26
Closed Access | Times Cited: 40

Showing 1-25 of 40 citing articles:

Anti-Inflammatory Effects of Omega-3 Fatty Acids in the Brain: Physiological Mechanisms and Relevance to Pharmacology
Sophie Layé, Agnès Nadjar, Corinne Joffre, et al.
Pharmacological Reviews (2017) Vol. 70, Iss. 1, pp. 12-38
Open Access | Times Cited: 347
High-fat diet and aging interact to produce neuroinflammation and impair hippocampal- and amygdalar-dependent memory
Sarah J. Spencer, Heather D’Angelo, Alita Soch, et al.
Neurobiology of Aging (2017) Vol. 58, pp. 88-101
Open Access | Times Cited: 179
Marine omega‐3 (n‐3) phospholipids: A comprehensive review of their properties, sources, bioavailability, and relation to brain health
Mirja Kaizer Ahmmed, Fatema Ahmmed, Hong Tian, et al.
Comprehensive Reviews in Food Science and Food Safety (2019) Vol. 19, Iss. 1, pp. 64-123
Open Access | Times Cited: 178
Microglia reprogram metabolic profiles for phenotype and function changes in central nervous system
Sheng Yang, Chuan Qin, Zi-Wei Hu, et al.
Neurobiology of Disease (2021) Vol. 152, pp. 105290-105290
Open Access | Times Cited: 139
Impact of Dietary Fats on Brain Functions
Rosanna Chianese, Roberto Coccurello, Andrea Viggiano, et al.
Current Neuropharmacology (2017) Vol. 16, Iss. 7, pp. 1059-1085
Open Access | Times Cited: 128
How to reprogram microglia toward beneficial functions
Marta Fumagalli, Marta Lombardi, Pierre Gressèns, et al.
Glia (2018) Vol. 66, Iss. 12, pp. 2531-2549
Open Access | Times Cited: 94
Dietary omega-3 deficiency exacerbates inflammation and reveals spatial memory deficits in mice exposed to lipopolysaccharide during gestation
Virginie Labrousse, Quentin Leyrolle, Camille Amadieu, et al.
Brain Behavior and Immunity (2018) Vol. 73, pp. 427-440
Open Access | Times Cited: 79
Interplay Between n‐3 and n‐6 Long‐Chain Polyunsaturated Fatty Acids and the Endocannabinoid System in Brain Protection and Repair
Simon C. Dyall
Lipids (2017) Vol. 52, Iss. 11, pp. 885-900
Open Access | Times Cited: 71
Omega-3 polyunsaturated fatty acids and brain health: Preclinical evidence for the prevention of neurodegenerative diseases
Olivier Kerdiles, Sophie Layé, Frédéric Calon
Trends in Food Science & Technology (2017) Vol. 69, pp. 203-213
Closed Access | Times Cited: 71
Dietary fat exacerbates postprandial hypothalamic inflammation involving glial fibrillary acidic protein‐positive cells and microglia in male mice
Céline Cansell, Katharina Stobbe, Clara Sanchez, et al.
Glia (2020) Vol. 69, Iss. 1, pp. 42-60
Open Access | Times Cited: 48
Role of metabolic programming in the modulation of microglia phagocytosis by lipids
Agnès Nadjar
Prostaglandins Leukotrienes and Essential Fatty Acids (2018) Vol. 135, pp. 63-73
Closed Access | Times Cited: 46
Maternal n-3 polyunsaturated fatty acid dietary supply modulates microglia lipid content in the offspring
Charlotte Rey, Agnès Nadjar, Florent Joffre, et al.
Prostaglandins Leukotrienes and Essential Fatty Acids (2018) Vol. 133, pp. 1-7
Closed Access | Times Cited: 43
Resolution of inflammation and mood disorders
Dmitry V. Chistyakov, Alina A. Astakhova, Marina G. Sergeeva
Experimental and Molecular Pathology (2018) Vol. 105, Iss. 2, pp. 190-201
Closed Access | Times Cited: 38
Direct and indirect effects of lipids on microglia function
Quentin Leyrolle, Sophie Layé, Agnès Nadjar
Neuroscience Letters (2019) Vol. 708, pp. 134348-134348
Open Access | Times Cited: 36
Inhibition of Microglial GSK3β Activity Is Common to Different Kinds of Antidepressants: A Proposal for an In Vitro Screen to Detect Novel Antidepressant Principles
Hans O. Kalkman
Biomedicines (2023) Vol. 11, Iss. 3, pp. 806-806
Open Access | Times Cited: 12
Contribution of microglial reaction to increased nociceptive responses in high-fat-diet (HFD)-induced obesity in male mice
Yajing Liang, Shi‐Yang Feng, Yaping Qi, et al.
Brain Behavior and Immunity (2019) Vol. 80, pp. 777-792
Closed Access | Times Cited: 33
Fenretinide in Cancer and Neurological Disease: A Two-Face Janus Molecule
Rosa Luisa Potenza, Pietro Lodeserto, Isabella Orienti
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 13, pp. 7426-7426
Open Access | Times Cited: 18
The role of polyunsaturated fatty acids in the neurobiology of major depressive disorder and suicide risk
M. Elizabeth Sublette, Federico M. Daray, Licínia Ganança, et al.
Molecular Psychiatry (2023) Vol. 29, Iss. 2, pp. 269-286
Closed Access | Times Cited: 9
Fatty acids role on obesity induced hypothalamus inflammation: From problem to solution – A review
Ana Sofia Salsinha, Luis M. Rodríguez‐Alcalá, João B. Relvas, et al.
Trends in Food Science & Technology (2021) Vol. 112, pp. 592-607
Open Access | Times Cited: 20
Roles of Fatty Acids in Microglial Polarization: Evidence from In Vitro and In Vivo Studies on Neurodegenerative Diseases
Sanjay Sanjay, Miey Park, Hae‐Jeung Lee
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 13, pp. 7300-7300
Open Access | Times Cited: 14
Potential of omega-3 and conjugated fatty acids to control microglia inflammatory imbalance elicited by obesogenic nutrients
Ana Sofia Salsinha, Renato Socodato, Ana Cristina Rodrigues, et al.
Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids (2023) Vol. 1868, Iss. 7, pp. 159331-159331
Open Access | Times Cited: 8
The role of Western diets and obesity in peripheral immune cell recruitment and inflammation in the central nervous system
Michael J. Butler
Brain Behavior & Immunity - Health (2021) Vol. 16, pp. 100298-100298
Open Access | Times Cited: 18
Fatty acids as biomodulators of Piezo1 mediated glial mechanosensitivity in Alzheimer's disease
Sanja Ivković, Tamara Major, Miloš Mitić, et al.
Life Sciences (2022) Vol. 297, pp. 120470-120470
Closed Access | Times Cited: 13
Regulation of the ARE-binding proteins, TTP (tristetraprolin) and HuR (human antigen R), in inflammatory response in astrocytes
Alina A. Astakhova, Dmitry V. Chistyakov, Marina G. Sergeeva, et al.
Neurochemistry International (2018) Vol. 118, pp. 82-90
Closed Access | Times Cited: 18
Omega-3 Fatty Acids and Neuroinflammation in Depression: Targeting Damage-Associated Molecular Patterns and Neural Biomarkers
Ikbal Andrian Malau, Jane Pei‐Chen Chang, Yi‐Wen Lin, et al.
Cells (2024) Vol. 13, Iss. 21, pp. 1791-1791
Open Access | Times Cited: 1
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