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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Mechanistic analysis by NMR spectroscopy: A users guide
Yael Ben‐Tal, Patrick J. Boaler, Harvey J. A. Dale, et al.
Progress in Nuclear Magnetic Resonance Spectroscopy (2022) Vol. 129, pp. 28-106
Open Access | Times Cited: 71

Showing 1-25 of 71 citing articles:

Recent Trends in the Preparation of Nano-Starch Particles
Nora Hassan, Osama M. Darwesh, Sayed Saad Smuda, et al.
Molecules (2022) Vol. 27, Iss. 17, pp. 5497-5497
Open Access | Times Cited: 41
Quantitative NMR spectroscopy of complex mixtures
Patrick Giraudeau
Chemical Communications (2023) Vol. 59, Iss. 44, pp. 6627-6642
Open Access | Times Cited: 22
Advanced detection tools in food fraud: A systematic review for holistic and rational detection method based on research and patents
Annadurai Vinothkanna, Owias Iqbal Dar, Zhu Liu, et al.
Food Chemistry (2024) Vol. 446, pp. 138893-138893
Open Access | Times Cited: 11
Prediction of 19F NMR chemical shift by machine learning
Yao Li, Wen-Shuo Huang, Li Zhang, et al.
Artificial Intelligence Chemistry (2024) Vol. 2, Iss. 1, pp. 100043-100043
Open Access | Times Cited: 6
Use of nuclear magnetic resonance spectroscopy to identify phospholipids in food: A brief review
De‐Wei Chen, Xueying Mo, Jinshan Xiao, et al.
Journal of Food Composition and Analysis (2025) Vol. 140, pp. 107268-107268
Closed Access
Spectroscopic and microscopic characterization of cellulose-based hydrogels
Sanghita Das, Geeti Kaberi Dutta, Shaswat Barua, et al.
Elsevier eBooks (2025), pp. 47-63
Closed Access
Kinetics of a Ni/Ir-Photocatalyzed Coupling of ArBr with RBr: Intermediacy of ArNiII(L)Br and Rate/Selectivity Factors
Yael Ben‐Tal, Guy C. Lloyd‐Jones
Journal of the American Chemical Society (2022) Vol. 144, Iss. 33, pp. 15372-15382
Open Access | Times Cited: 29
NMR methods for the analysis of mixtures
Jean‐Nicolas Dumez
Chemical Communications (2022) Vol. 58, Iss. 100, pp. 13855-13872
Open Access | Times Cited: 27
Palladium-Catalyzed Electrooxidative Double C–H Arylation
Zhipeng Lin, João C. A. Oliveira, Alexej Scheremetjew, et al.
Journal of the American Chemical Society (2023) Vol. 146, Iss. 1, pp. 228-239
Open Access | Times Cited: 17
Detection and Characterization of Rapidly Equilibrating Glycosylation Reaction Intermediates Using Exchange NMR
Frank F. J. de Kleijne, Floor ter Braak, Dimitrios Piperoudis, et al.
Journal of the American Chemical Society (2023) Vol. 145, Iss. 48, pp. 26190-26201
Open Access | Times Cited: 12
C−H Activation of Unbiased C(sp3)−H Bonds: Gold(I)‐Catalyzed Cycloisomerization of 1‐Bromoalkynes**
Rubén Miguélez, Nina Semleit, Carlos Rodríguez‐Arias, et al.
Angewandte Chemie International Edition (2023) Vol. 62, Iss. 26
Open Access | Times Cited: 11
Non-volatile taste active compounds in the meat of river snail (Sinotaia quadrata) determined by 1H NMR, e-tongue and sensory analysis
Jingyu Yao, Wenjie Zhao, Xueying Bai, et al.
International Journal of Gastronomy and Food Science (2023) Vol. 34, pp. 100803-100803
Closed Access | Times Cited: 11
Kinetics and Mechanism of PPh3/Ni-Catalyzed, Zn-Mediated, Aryl Chloride Homocoupling: Antagonistic Effects of ZnCl2/Cl–
Nicole A. Fohn, Yuan Gao, Stephen Sproules, et al.
Journal of the American Chemical Society (2024) Vol. 146, Iss. 43, pp. 29913-29927
Open Access | Times Cited: 3
Paramagnetic Relaxation Agents for Enhancing Temporal Resolution and Sensitivity in Multinuclear FlowNMR Spectroscopy
Alejandro Bara‐Estaún, M. Harder, Catherine L. Lyall, et al.
Chemistry - A European Journal (2023) Vol. 29, Iss. 38
Open Access | Times Cited: 9
Egg yolk phospholipids as an ideal precursor of fatty note odorants for chicken meat and fried foods: A review
De‐Wei Chen, Peng Wan, Jingyu Yao, et al.
Food Chemistry (2022) Vol. 407, pp. 135177-135177
Closed Access | Times Cited: 17
Discovery of a simple iron catalyst reveals the intimate steps of C–H amination to form C–N bonds
Wowa Stroek, Martin Albrecht
Chemical Science (2022) Vol. 14, Iss. 11, pp. 2849-2859
Open Access | Times Cited: 17
A Simple Device for Automated Mixing of Heterogeneous Solid‐Liquid Reactions During In‐Situ Monitoring by NMR Spectroscopy
Yuan Gao, Andrew M. R. Hall, Nicole A. Fohn, et al.
European Journal of Organic Chemistry (2024) Vol. 27, Iss. 20
Open Access | Times Cited: 2
Synergistic Organoboron/Palladium Cocatalyzed Dehydrative Couplings of Azoles with Allylic Alcohols: A Combined Experimental and Computational Mechanistic Investigation
Matthew T. Zambri, Teh Ren Hou, Sofia Jdanova, et al.
ACS Catalysis (2024) Vol. 14, Iss. 9, pp. 6728-6739
Closed Access | Times Cited: 2
New insights into chitosan-induced biomimetic mineralization of hierarchical spherical nesquehonite: Characterization, DFT calculations and construction mechanism
Wanzhong Yin, Jiayi Liu, Yulian Wang, et al.
Fuel (2024) Vol. 372, pp. 132169-132169
Closed Access | Times Cited: 2
Insights into Nuclear Magnetic Resonance Data Pre-processing: A Comprehensive Review
Aixiang Jiang
Journal of Data Science and Intelligent Systems (2024)
Open Access | Times Cited: 2
Origins of High-Activity Cage-Catalyzed Michael Addition
Patrick J. Boaler, Tomasz K. Piskorz, Laura E. Bickerton, et al.
Journal of the American Chemical Society (2024) Vol. 146, Iss. 28, pp. 19317-19326
Open Access | Times Cited: 2
Photocatalytic Applications of Covalent Organic Frameworks: Synthesis, Characterization, and Utility
Jared G. Doremus, Bertha Lotsi, Amit Sharma, et al.
Nanoscale (2024)
Open Access | Times Cited: 2
In Situ Studies of Arylboronic Acids/Esters and R3SiCF3 Reagents: Kinetics, Speciation, and Dysfunction at the Carbanion–Ate Interface
Andrés Garcı́a-Domı́nguez, Andrew G. Leach, Guy C. Lloyd‐Jones
Accounts of Chemical Research (2022) Vol. 55, Iss. 9, pp. 1324-1336
Open Access | Times Cited: 14
Investigation on the changes of carotenoids and capsaicinoids in chili oil at different frying temperature by using 1H NMR
Xueying Bai, Peng Wan, Jie Liu, et al.
Current Research in Food Science (2022) Vol. 6, pp. 100411-100411
Open Access | Times Cited: 14
A Method for Converting HPLC Peak Area from Online Reaction Monitoring to Concentration Using Nonlinear Regression
Madeleine C. Deem, Jason E. Hein
The Journal of Organic Chemistry (2023) Vol. 88, Iss. 2, pp. 1292-1297
Open Access | Times Cited: 7
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