OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Chemical composition and biological activities of propolis samples from different geographical regions of Turkey
Nazlı Böke Sarıkahya, Ahmet C. Gören, Gaye Sümer Okkalı, et al.
Phytochemistry Letters (2021) Vol. 44, pp. 129-136
Closed Access | Times Cited: 20
Nazlı Böke Sarıkahya, Ahmet C. Gören, Gaye Sümer Okkalı, et al.
Phytochemistry Letters (2021) Vol. 44, pp. 129-136
Closed Access | Times Cited: 20
Showing 20 citing articles:
Comprehensive Metabolite Profiling of Berdav Propolis Using LC-MS/MS: Determination of Antioxidant, Anticholinergic, Antiglaucoma, and Antidiabetic Effects
Hasan Karageçili, Mustafa Abdullah Yılmaz, Adem Ertürk, et al.
Molecules (2023) Vol. 28, Iss. 4, pp. 1739-1739
Open Access | Times Cited: 77
Hasan Karageçili, Mustafa Abdullah Yılmaz, Adem Ertürk, et al.
Molecules (2023) Vol. 28, Iss. 4, pp. 1739-1739
Open Access | Times Cited: 77
Perspectives for Uses of Propolis in Therapy against Infectious Diseases
Antônio Salatino
Molecules (2022) Vol. 27, Iss. 14, pp. 4594-4594
Open Access | Times Cited: 61
Antônio Salatino
Molecules (2022) Vol. 27, Iss. 14, pp. 4594-4594
Open Access | Times Cited: 61
Potential application of bee products in food industry: An exploratory review
Jorge L. Maicelo, Katherine Reyna-Gonzales, César R. Balcázar-Zumaeta, et al.
Heliyon (2024) Vol. 10, Iss. 1, pp. e24056-e24056
Open Access | Times Cited: 9
Jorge L. Maicelo, Katherine Reyna-Gonzales, César R. Balcázar-Zumaeta, et al.
Heliyon (2024) Vol. 10, Iss. 1, pp. e24056-e24056
Open Access | Times Cited: 9
Physicochemical Characterization, Antioxidant, and Proliferative Activity of Colombian Propolis Extracts: A Comparative Study
Diana Marcela Buitrago, Sandra J. Perdomo, Francisco Arturo Silva, et al.
Molecules (2024) Vol. 29, Iss. 7, pp. 1643-1643
Open Access | Times Cited: 2
Diana Marcela Buitrago, Sandra J. Perdomo, Francisco Arturo Silva, et al.
Molecules (2024) Vol. 29, Iss. 7, pp. 1643-1643
Open Access | Times Cited: 2
The solubility, pH value, chemical structure, radiopacity, and cytotoxicity of four different root canal sealers: an in vitro study
Gözde Kandemir Demirci, Furkan Ozan Çöven, Pelin Güneri, et al.
Clinical Oral Investigations (2023) Vol. 27, Iss. 9, pp. 5413-5425
Closed Access | Times Cited: 5
Gözde Kandemir Demirci, Furkan Ozan Çöven, Pelin Güneri, et al.
Clinical Oral Investigations (2023) Vol. 27, Iss. 9, pp. 5413-5425
Closed Access | Times Cited: 5
Comparative Study of Antiviral, Cytotoxic, Antioxidant Activities, Total Phenolic Profile and Chemical Content of Propolis Samples in Different Colors from Turkiye
Nazlı Böke Sarıkahya, Ekin Varol, Gaye Sümer Okkalı, et al.
Antioxidants (2022) Vol. 11, Iss. 10, pp. 2075-2075
Open Access | Times Cited: 7
Nazlı Böke Sarıkahya, Ekin Varol, Gaye Sümer Okkalı, et al.
Antioxidants (2022) Vol. 11, Iss. 10, pp. 2075-2075
Open Access | Times Cited: 7
Ultrasonic assisted propolis extraction: characterization by ATR-FTIR and determination of its total antioxidant capacity and radical scavenging ability
Ümit Erdoğan
International Journal of Secondary Metabolite (2023) Vol. 10, Iss. 2, pp. 231-239
Open Access | Times Cited: 2
Ümit Erdoğan
International Journal of Secondary Metabolite (2023) Vol. 10, Iss. 2, pp. 231-239
Open Access | Times Cited: 2
Identification of volatile compounds and evaluation of certain phytochemical properties of Turkish propolis
Berfin Yavaş, Ayhan Baştürk
Food Science & Nutrition (2024) Vol. 12, Iss. 10, pp. 7814-7828
Open Access
Berfin Yavaş, Ayhan Baştürk
Food Science & Nutrition (2024) Vol. 12, Iss. 10, pp. 7814-7828
Open Access
Improving sunflower oil stability with propolis: A study on antioxidative effects of Turkish propolis during accelerated oxidation
Ayhan Baştürk, Berfin Yavaş
Journal of Food Science (2024)
Open Access
Ayhan Baştürk, Berfin Yavaş
Journal of Food Science (2024)
Open Access
Chemical profiling and biological activity evaluation of propolis from Çayeli-Rize, Eastern Black Sea Region, Anatolia
Ali Dişli, Nurdan Akdoğan, Selinay Ozel, et al.
Natural Product Research (2024), pp. 1-10
Open Access
Ali Dişli, Nurdan Akdoğan, Selinay Ozel, et al.
Natural Product Research (2024), pp. 1-10
Open Access
Synthesis and evaluation of anticancer activity of quillaic acid derivatives: A cell cycle arrest and apoptosis inducer through NF-κB and MAPK pathways
Xing Huang, Changhao Zhang, Hao Deng, et al.
Frontiers in Chemistry (2022) Vol. 10
Open Access | Times Cited: 3
Xing Huang, Changhao Zhang, Hao Deng, et al.
Frontiers in Chemistry (2022) Vol. 10
Open Access | Times Cited: 3
PROPOLİS EKSTRAKTI BİTKİSEL YAĞLARIN OKSİDATİF STABİLİTESİNİ İYİLEŞTİRMEK İÇİN DOĞAL BİR ANTİOKSİDAN OLARAK ÖNERİLEBİLİR
Ümit Erdoğan
Ankara Universitesi Eczacilik Fakultesi Dergisi (2023) Vol. 47, Iss. 1, pp. 19-19
Open Access | Times Cited: 1
Ümit Erdoğan
Ankara Universitesi Eczacilik Fakultesi Dergisi (2023) Vol. 47, Iss. 1, pp. 19-19
Open Access | Times Cited: 1
Flavones
Daniel-Ioan Hădărugă, Nicoleta G. Hădărugă
Springer eBooks (2023), pp. 1-48
Closed Access | Times Cited: 1
Daniel-Ioan Hădărugă, Nicoleta G. Hădărugă
Springer eBooks (2023), pp. 1-48
Closed Access | Times Cited: 1
Análisis de la inhibición de microorganismos proteolíticos en filetes de tilapia roja (Oreochromis spp) conservados con propóleo (Apis mellifera Linnaeus)
Luis Intriago Mazamba, Viviana Talledo Solórzano, Rudyard Antonio Arteaga Solórzano, et al.
La Granja (2023) Vol. 38, Iss. 2, pp. 17-32
Open Access | Times Cited: 1
Luis Intriago Mazamba, Viviana Talledo Solórzano, Rudyard Antonio Arteaga Solórzano, et al.
La Granja (2023) Vol. 38, Iss. 2, pp. 17-32
Open Access | Times Cited: 1
Türkiye Artvin İli Hatila Vadisi ve Macahel Arı Ürünlerinin Farklı Çözücülerdeki Fenolik İçeriklerinin ve Antioksidan Aktivitelerinin Belirlenmesi
Tuğba Nigar Bozkuş
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi (2023)
Open Access | Times Cited: 1
Tuğba Nigar Bozkuş
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi (2023)
Open Access | Times Cited: 1
Propolis as a natural alternative for food preservation: an integrative review of its antioxidant and antibacterial effects
Antonia Mayara Brilhante de Sousa, Virgínia Kelly Gonçalves Abreu, Adriana Gomes Nogueira Ferreira, et al.
Cadernos de Ciência & Tecnologia (2023) Vol. 40, pp. 27280-27280
Open Access | Times Cited: 1
Antonia Mayara Brilhante de Sousa, Virgínia Kelly Gonçalves Abreu, Adriana Gomes Nogueira Ferreira, et al.
Cadernos de Ciência & Tecnologia (2023) Vol. 40, pp. 27280-27280
Open Access | Times Cited: 1
Bioactive Contents, BSLT Toxicity and antioxidants from Apis dorsata Binghami and Apis mellifera nest extracts
Reinny Silvana Tuegeh, Herry Maurits Sumampouw, Meity Neltje Tanor, et al.
Deleted Journal (2023) Vol. 9, Iss. 2, pp. 398-413
Open Access
Reinny Silvana Tuegeh, Herry Maurits Sumampouw, Meity Neltje Tanor, et al.
Deleted Journal (2023) Vol. 9, Iss. 2, pp. 398-413
Open Access
İndometazin İle İndüklenerek Oluşturulan Gastrik Ülsere Karşı Propolisin Etkinliğinin Belirlenmesi
Serap KORKMAZ, Zafer Tabur
Erciyes Tarım ve Hayvan Bilimleri Dergisi (2023) Vol. 6, Iss. 2, pp. 67-73
Open Access
Serap KORKMAZ, Zafer Tabur
Erciyes Tarım ve Hayvan Bilimleri Dergisi (2023) Vol. 6, Iss. 2, pp. 67-73
Open Access
Propolis
Semra ARABA, Haluk Özparlak
Selçuk Üniversitesi Fen Fakültesi Fen Dergisi (2022) Vol. 48, Iss. 1, pp. 1-9
Open Access
Semra ARABA, Haluk Özparlak
Selçuk Üniversitesi Fen Fakültesi Fen Dergisi (2022) Vol. 48, Iss. 1, pp. 1-9
Open Access
