OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Comparison of steroids and triterpenoids in leaf cuticular waxes of selected Polish and Russian cultivars and genotypes of edible honeysuckle
Rafał Becker, Soyol Dashbaldan, Cezary Pączkowski, et al.
Phytochemistry Letters (2019) Vol. 30, pp. 238-244
Closed Access | Times Cited: 13
Rafał Becker, Soyol Dashbaldan, Cezary Pączkowski, et al.
Phytochemistry Letters (2019) Vol. 30, pp. 238-244
Closed Access | Times Cited: 13
Showing 13 citing articles:
Lonicera caerulea: An updated account of its phytoconstituents and health-promoting activities
Anshul Sharma, Hae‐Jeung Lee
Trends in Food Science & Technology (2020) Vol. 107, pp. 130-149
Closed Access | Times Cited: 49
Anshul Sharma, Hae‐Jeung Lee
Trends in Food Science & Technology (2020) Vol. 107, pp. 130-149
Closed Access | Times Cited: 49
Lonicera caerulea ( Haskap berries): a review of development traceability, functional value, product development status, future opportunities, and challenges
Zhen Cheng, Yiwen Bao, Zhiying Li, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 27, pp. 8992-9016
Closed Access | Times Cited: 27
Zhen Cheng, Yiwen Bao, Zhiying Li, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 27, pp. 8992-9016
Closed Access | Times Cited: 27
Fractionation and Characterization of Triterpenoids from Vaccinium vitis-idaea L. Cuticular Waxes and Their Potential as Anticancer Agents
Gabrielė Vilkickytė, Vilma Petrikaitė, Mindaugas Marksa, et al.
Antioxidants (2023) Vol. 12, Iss. 2, pp. 465-465
Open Access | Times Cited: 11
Gabrielė Vilkickytė, Vilma Petrikaitė, Mindaugas Marksa, et al.
Antioxidants (2023) Vol. 12, Iss. 2, pp. 465-465
Open Access | Times Cited: 11
Variations in Triterpenoid Deposition in Cuticular Waxes during Development and Maturation of Selected Fruits of Rosaceae Family
Soyol Dashbaldan, Cezary Pączkowski, Anna Szakiel
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 24, pp. 9762-9762
Open Access | Times Cited: 25
Soyol Dashbaldan, Cezary Pączkowski, Anna Szakiel
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 24, pp. 9762-9762
Open Access | Times Cited: 25
The isolated or combined effects of dynamic controlled atmosphere (DCA) and 1-MCP on the chemical composition of cuticular wax and metabolism of ‘Maxi Gala’ apples after long-term storage
Bruna Klein, Quellen Machado Ribeiro, Fábio Rodrigo Thewes, et al.
Food Research International (2020) Vol. 140, pp. 109900-109900
Closed Access | Times Cited: 18
Bruna Klein, Quellen Machado Ribeiro, Fábio Rodrigo Thewes, et al.
Food Research International (2020) Vol. 140, pp. 109900-109900
Closed Access | Times Cited: 18
Extraction possibilities of lipid fraction and authentication assessment of chaga (Inonotus obliquus)
Karina Upska, Linards Kļaviņš, Vitālijs Radenkovs, et al.
Biomass Conversion and Biorefinery (2022) Vol. 13, Iss. 15, pp. 14005-14021
Closed Access | Times Cited: 7
Karina Upska, Linards Kļaviņš, Vitālijs Radenkovs, et al.
Biomass Conversion and Biorefinery (2022) Vol. 13, Iss. 15, pp. 14005-14021
Closed Access | Times Cited: 7
A highly complex stingless bee propolis: Composition and influence of the period of collection
Giuseppina Negri, Antônio Salatino, Leonardo Regnier, et al.
JSFA reports (2022) Vol. 2, Iss. 2, pp. 64-80
Closed Access | Times Cited: 7
Giuseppina Negri, Antônio Salatino, Leonardo Regnier, et al.
JSFA reports (2022) Vol. 2, Iss. 2, pp. 64-80
Closed Access | Times Cited: 7
Evaluation of genetic diversity of edible honeysuckle monitored by RAPD in relation to bioactive substances
Marcela Cehula, Tűnde Juríková, Jana Žiarovská, et al.
Potravinarstvo Slovak Journal of Food Sciences (2019) Vol. 13, Iss. 1, pp. 490-496
Open Access | Times Cited: 6
Marcela Cehula, Tűnde Juríková, Jana Žiarovská, et al.
Potravinarstvo Slovak Journal of Food Sciences (2019) Vol. 13, Iss. 1, pp. 490-496
Open Access | Times Cited: 6
Composition and micromorphological determination of blue honeysuckle fruit (Lonicera caerulea L.) cuticular wax and its effects on fruit post-harvest quality
Ze Peng, Huizhi Chen, Ben Niu, et al.
Food Chemistry (2024) Vol. 463, pp. 141330-141330
Closed Access
Ze Peng, Huizhi Chen, Ben Niu, et al.
Food Chemistry (2024) Vol. 463, pp. 141330-141330
Closed Access
Epicuticular wax analysis of wild and agronomically important Agave species
Kelly M. Monja-Mio, Fabiola Escalante‐Erosa, Xochil M. Eb-Puc, et al.
Phytochemistry Letters (2019) Vol. 34, pp. 103-107
Closed Access | Times Cited: 3
Kelly M. Monja-Mio, Fabiola Escalante‐Erosa, Xochil M. Eb-Puc, et al.
Phytochemistry Letters (2019) Vol. 34, pp. 103-107
Closed Access | Times Cited: 3
Assessment of Genetic Diversity of Edible Honeysuckle Monitored through RAPD in Relative to Bioactive Substances
Marcela Cehula, Jiří Mlček, Tűnde Juríková, et al.
Agronomy (2020) Vol. 10, Iss. 6, pp. 868-868
Open Access | Times Cited: 3
Marcela Cehula, Jiří Mlček, Tűnde Juríková, et al.
Agronomy (2020) Vol. 10, Iss. 6, pp. 868-868
Open Access | Times Cited: 3
Comparative characteristics of varietal and blended flavored wines
Elena Skorospelova, Oleg Motovilov, K. N. Nitsievskaya, et al.
IOP Conference Series Earth and Environmental Science (2019) Vol. 403, Iss. 1, pp. 012022-012022
Open Access | Times Cited: 2
Elena Skorospelova, Oleg Motovilov, K. N. Nitsievskaya, et al.
IOP Conference Series Earth and Environmental Science (2019) Vol. 403, Iss. 1, pp. 012022-012022
Open Access | Times Cited: 2
Haskap Berries (Lonicera caerulea L.)
Hae‐Jeung Lee, Anshul Sharma
CRC Press eBooks (2020), pp. 249-278
Closed Access | Times Cited: 1
Hae‐Jeung Lee, Anshul Sharma
CRC Press eBooks (2020), pp. 249-278
Closed Access | Times Cited: 1
