Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The Satiation Framework: Exploring processes that contribute to satiation
Paige M. Cunningham, Barbara J. Rolls
Physiology & Behavior (2021) Vol. 236, pp. 113419-113419
Open Access | Times Cited: 18

Showing 18 citing articles:

Food switching at a meal is positively associated with change in adiposity among children at high-familial risk for obesity
Nicholas V. Neuwald, Alaina L. Pearce, Paige M. Cunningham, et al.
Appetite (2025), pp. 107915-107915
Closed Access
Switching between foods is reliably associated with intake across eating events in children
Nicholas V. Neuwald, Alaina L. Pearce, Phyllis M. Cunningham, et al.
Appetite (2024) Vol. 197, pp. 107325-107325
Closed Access | Times Cited: 3
How can physical activity facilitate a sustainable future? Reducing obesity and chronic disease
David J. Stensel
Proceedings of The Nutrition Society (2023) Vol. 82, Iss. 3, pp. 286-297
Open Access | Times Cited: 8
Switching between foods: A potential behavioral phenotype of hedonic hunger and increased obesity risk in children
Nicholas V. Neuwald, Alaina L. Pearce, Shana Adise, et al.
Physiology & Behavior (2023) Vol. 270, pp. 114312-114312
Closed Access | Times Cited: 8
Construct validation of the Reasons Individuals Stop Eating Questionnaire (RISE-Q) and the development of the RISE-Q-15
Liam R. Chawner, Shihui Yu, Paige M. Cunningham, et al.
Appetite (2021) Vol. 170, pp. 105898-105898
Open Access | Times Cited: 18
Food memory circuits regulate eating and energy balance
Thibaut R. Pardo-García, Kathleen Gu, Riley K.R. Woerner, et al.
Current Biology (2022) Vol. 33, Iss. 2, pp. 215-227.e3
Open Access | Times Cited: 10
Reasons for meal termination, eating frequency, and typical meal context differ between persons with and without a spinal cord injury
Gary J. Farkas, Paige M. Cunningham, Alicia Sneij, et al.
Appetite (2023) Vol. 192, pp. 107110-107110
Closed Access | Times Cited: 4
Chronic pramlintide decreases feeding via a reduction in meal size in male rats
Katherine A. Kern, Adrianne M. DiBrog, Kiran Deep Kaur, et al.
Peptides (2024) Vol. 176, pp. 171197-171197
Closed Access | Times Cited: 1
Nutrition to Enhance Metabolic-Bariatric Surgery Outcomes
Kim B. Knopp
Obesity Surgery (2024) Vol. 34, Iss. 5, pp. 1975-1982
Closed Access | Times Cited: 1
The impact of hunger on indulgent food choices is moderated by healthy eating concerns
Tobias Otterbring, Michał Folwarczny, Agata Gąsiorowska
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
Meat- and plant-based products induced similar satiation which was not affected by multimodal augmentation
Saara Pentikäinen, Jenni Lappi, Jussi Rantala, et al.
Appetite (2023) Vol. 194, pp. 107171-107171
Open Access | Times Cited: 2
Does Perceived Scarcity of Money for Food Induce Lower Decline of Enjoyment and Higher Short-term Consumption?
Biplav Babu Tiwari, Janani Rajbhandari‐Thapa, Julio Sevilla, et al.
Nutrition Today (2024) Vol. 59, Iss. 3, pp. 119-124
Open Access
Savor the Flavor
Monica Dus
Oxford University Press eBooks (2024), pp. 347-353
Closed Access
Food Switching at a Meal is Positively Associated with Change in Adiposity Among Children at High-Familial Risk for Obesity
Nicholas V. Neuwald, Alaina L. Pearce, Paige M. Cunningham, et al.
(2024)
Closed Access
Reasons individuals stop eating questionnaire (RISE-Q) among adults in the United Arab Emirates
Leila Cheikh Ismail, Tareq M. Osaili, Hanan Salem, et al.
PLoS ONE (2023) Vol. 18, Iss. 10, pp. e0293386-e0293386
Open Access | Times Cited: 1
Children’s Energy Intake Generally Increases in Response to the Energy Density of Meals but Varies with the Amounts and Types of Foods Served
Barbara J. Rolls, Liane S. Roe, Kathleen Keller
American Journal of Clinical Nutrition (2023) Vol. 119, Iss. 1, pp. 185-195
Open Access | Times Cited: 1
Exploring the conceptualisation of ‘variety’ and its effects on food intake: A mixed methods approach
Rochelle Embling
(2023)
Open Access
Introduction to ingestive behavior research across the generations (society for the study of ingestive behavior collection 2020)
Andrea L. Tracy, Jennifer L. Temple
Physiology & Behavior (2021) Vol. 241, pp. 113561-113561
Open Access
Page 1

Scroll to top