
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Influence of candy particle size on oral behaviour
Andrew J. Rosenthal, Ohanna Philippe
Physiology & Behavior (2020) Vol. 225, pp. 113089-113089
Closed Access | Times Cited: 5
Andrew J. Rosenthal, Ohanna Philippe
Physiology & Behavior (2020) Vol. 225, pp. 113089-113089
Closed Access | Times Cited: 5
Showing 5 citing articles:
Oral Physiology and Mastication
Marie‐Agnès Peyron
Springer eBooks (2023), pp. 65-93
Closed Access | Times Cited: 4
Marie‐Agnès Peyron
Springer eBooks (2023), pp. 65-93
Closed Access | Times Cited: 4
Muscle activity during oral processing of sticky-cohesive foods
Seyed Mostafa Kazemeini, Daniel Prado Campos, Andrew J. Rosenthal
Physiology & Behavior (2021) Vol. 242, pp. 113580-113580
Open Access | Times Cited: 6
Seyed Mostafa Kazemeini, Daniel Prado Campos, Andrew J. Rosenthal
Physiology & Behavior (2021) Vol. 242, pp. 113580-113580
Open Access | Times Cited: 6
Factors associated with eating rate: a systematic review and narrative synthesis informed by socio-ecological model
Yang Chen, Anna Fogel, Yue Bi, et al.
Nutrition Research Reviews (2023) Vol. 37, Iss. 2, pp. 376-395
Open Access | Times Cited: 2
Yang Chen, Anna Fogel, Yue Bi, et al.
Nutrition Research Reviews (2023) Vol. 37, Iss. 2, pp. 376-395
Open Access | Times Cited: 2
Consumer Perception of Food Texture in Relation to Preferences and Food Intake
Quoc Cuong Nguyen, Paula Varela
Springer eBooks (2023), pp. 155-173
Closed Access
Quoc Cuong Nguyen, Paula Varela
Springer eBooks (2023), pp. 155-173
Closed Access