OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Coconut and sunflower oil ratios in ice cream influence subsequent food selection and intake
Gaia Rizzo, Una Masic, J.A. Harrold, et al.
Physiology & Behavior (2016) Vol. 164, pp. 40-46
Open Access | Times Cited: 12
Gaia Rizzo, Una Masic, J.A. Harrold, et al.
Physiology & Behavior (2016) Vol. 164, pp. 40-46
Open Access | Times Cited: 12
Showing 12 citing articles:
Coconut oil has less satiating properties than medium chain triglyceride oil
R. Kinsella, Tyler Maher, Miriam Clegg
Physiology & Behavior (2017) Vol. 179, pp. 422-426
Open Access | Times Cited: 55
R. Kinsella, Tyler Maher, Miriam Clegg
Physiology & Behavior (2017) Vol. 179, pp. 422-426
Open Access | Times Cited: 55
The rising status of edible seeds in lifestyle related diseases: A review
Shama Kakkar, Runjhun Tandon, Nitin Tandon
Food Chemistry (2022) Vol. 402, pp. 134220-134220
Closed Access | Times Cited: 23
Shama Kakkar, Runjhun Tandon, Nitin Tandon
Food Chemistry (2022) Vol. 402, pp. 134220-134220
Closed Access | Times Cited: 23
A systematic review and meta-analysis of medium-chain triglycerides effects on acute satiety and food intake
Tyler Maher, Miriam Clegg
Critical Reviews in Food Science and Nutrition (2020) Vol. 61, Iss. 4, pp. 636-648
Open Access | Times Cited: 24
Tyler Maher, Miriam Clegg
Critical Reviews in Food Science and Nutrition (2020) Vol. 61, Iss. 4, pp. 636-648
Open Access | Times Cited: 24
They say coconut oil can aid weight loss, but can it really?
Miriam Clegg
European Journal of Clinical Nutrition (2017) Vol. 71, Iss. 10, pp. 1139-1143
Open Access | Times Cited: 26
Miriam Clegg
European Journal of Clinical Nutrition (2017) Vol. 71, Iss. 10, pp. 1139-1143
Open Access | Times Cited: 26
A comparison of the satiating properties of medium-chain triglycerides and conjugated linoleic acid in participants with healthy weight and overweight or obesity
Tyler Maher, Martina Deleuse, S. Thondre, et al.
European Journal of Nutrition (2020) Vol. 60, Iss. 1, pp. 203-215
Open Access | Times Cited: 18
Tyler Maher, Martina Deleuse, S. Thondre, et al.
European Journal of Nutrition (2020) Vol. 60, Iss. 1, pp. 203-215
Open Access | Times Cited: 18
Effects of consumption of coconut oil or coconut on glycemic control and insulin sensitivity: A systematic review and meta-analysis of interventional trials
Chathurika S. Dhanasekara, Amber Nelson, Megan Spradley, et al.
Nutrition Metabolism and Cardiovascular Diseases (2021) Vol. 32, Iss. 1, pp. 53-68
Closed Access | Times Cited: 15
Chathurika S. Dhanasekara, Amber Nelson, Megan Spradley, et al.
Nutrition Metabolism and Cardiovascular Diseases (2021) Vol. 32, Iss. 1, pp. 53-68
Closed Access | Times Cited: 15
A systematic review of interventional trials on the effects of coconut derivatives on metabolic control in type 2 diabetes mellitus
Desy Puspa Putri, Nurhasan Agung Prabowo, Yulia Sari
AIP conference proceedings (2024) Vol. 2970, pp. 050035-050035
Closed Access | Times Cited: 1
Desy Puspa Putri, Nurhasan Agung Prabowo, Yulia Sari
AIP conference proceedings (2024) Vol. 2970, pp. 050035-050035
Closed Access | Times Cited: 1
Comparing acute effects of extra virgin coconut oil and extra virgin olive oil consumption on appetite and food intake in normal-weight and obese male subjects
Ziya Erokay Metin, Pelin Bilgiç, M.merve Tengilimoğlu Metin, et al.
PLoS ONE (2022) Vol. 17, Iss. 9, pp. e0274663-e0274663
Open Access | Times Cited: 6
Ziya Erokay Metin, Pelin Bilgiç, M.merve Tengilimoğlu Metin, et al.
PLoS ONE (2022) Vol. 17, Iss. 9, pp. e0274663-e0274663
Open Access | Times Cited: 6
The effect of coconut oil and MCT on satiety and food intake
Tyler Maher, R. Kinsella, Miriam Clegg
Proceedings of The Nutrition Society (2017) Vol. 76, Iss. OCE1
Open Access | Times Cited: 5
Tyler Maher, R. Kinsella, Miriam Clegg
Proceedings of The Nutrition Society (2017) Vol. 76, Iss. OCE1
Open Access | Times Cited: 5
Green Downscaling of Solvent Extractive Determination Employing Coconut Oil as Natural Solvent with Smartphone Colorimetric Detection: Demonstrating the Concept via Cu(II) Assay Using 1,5-Diphenylcarbazide
Kullapon Kesonkan, Chonnipa Yeerum, Kanokwan Kiwfo, et al.
Molecules (2022) Vol. 27, Iss. 23, pp. 8622-8622
Open Access | Times Cited: 4
Kullapon Kesonkan, Chonnipa Yeerum, Kanokwan Kiwfo, et al.
Molecules (2022) Vol. 27, Iss. 23, pp. 8622-8622
Open Access | Times Cited: 4
Reformulation of Foods for Weight Loss: A Focus on Carbohydrates and Fats
Pariyarath Sangeetha Thondre, Miriam Clegg
Springer eBooks (2019), pp. 7-64
Closed Access | Times Cited: 2
Pariyarath Sangeetha Thondre, Miriam Clegg
Springer eBooks (2019), pp. 7-64
Closed Access | Times Cited: 2
Effect of medium-chain TAG and exercise on satiety, energy intake and energy balance
Tyler Maher, Alaeddine El-Chab, Amir Shafat, et al.
British Journal Of Nutrition (2019) Vol. 122, Iss. 11, pp. 1313-1320
Open Access | Times Cited: 1
Tyler Maher, Alaeddine El-Chab, Amir Shafat, et al.
British Journal Of Nutrition (2019) Vol. 122, Iss. 11, pp. 1313-1320
Open Access | Times Cited: 1
