OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Comparative study of phytochemicals, antioxidant activities and chromatographic profiling of different parts of Lycium ruthenicum Murr of Trans-Himalayan region
Raj Kumar, Rajni Sharma, Mohan Singh Thakur, et al.
Phytomedicine Plus (2022) Vol. 2, Iss. 4, pp. 100339-100339
Open Access | Times Cited: 5

Showing 5 citing articles:

Lycium shawii mediated green synthesis of silver nanoparticles, characterization and assessments of their phytochemical, antioxidant, antimicrobial properties
Navdeep Kaur, Ravinder Kumar, Sarita Alhan, et al.
Inorganic Chemistry Communications (2023) Vol. 159, pp. 111735-111735
Open Access | Times Cited: 17

Anticancer Therapies Based on Oxidative Damage: Lycium barbarum Inhibits the Proliferation of MCF-7 Cells by Activating Pyroptosis through Endoplasmic Reticulum Stress
Maria Rosaria Miranda, Manuela Giovanna Basilicata, Vincenzo Vestuto, et al.
Antioxidants (2024) Vol. 13, Iss. 6, pp. 708-708
Open Access | Times Cited: 5

Polyphenols profile and in vitro biological activities of black goji berries (Lycium ruthenicum Murr.)
Tijana Ilić, Nemanja Krgović, Dragana D. Božić, et al.
Journal of Berry Research (2024) Vol. 14, Iss. 1, pp. 15-28
Closed Access | Times Cited: 1

Multi-omics analysis reveals improvement of tomato quality by grafting on goji rootstock
Ruiting Wang, Yang Yang, Kexin Xu, et al.
Food Quality and Safety (2024) Vol. 8
Open Access | Times Cited: 1

The correlations between feruloylated arabinoxylans’ structure and their antioxidative properties
Jing Wang, Yujie Sun, Mingcong Fan, et al.
Journal of Cereal Science (2023) Vol. 115, pp. 103832-103832
Closed Access | Times Cited: 2

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