OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Mechanisms of theaflavins against gout and strategies for improving the bioavailability
Jingzi Chen, Yanchao Zheng, Sihan Gong, et al.
Phytomedicine (2023) Vol. 114, pp. 154782-154782
Closed Access | Times Cited: 16

Showing 16 citing articles:

Research progress on the functions and biosynthesis of theaflavins
Yufeng Liu, Dongyang Wang, Jing Li, et al.
Food Chemistry (2024) Vol. 450, pp. 139285-139285
Closed Access | Times Cited: 8

Research advancements on theaflavins: Isolation, purification, synthesis, gut microbiota interactions, and applications potentials
Sashuang Dong, Sitong Wu, Fanyu Hao, et al.
Food Research International (2025) Vol. 202, pp. 115692-115692
Closed Access

Therapeutic potential and pharmacological mechanisms of Traditional Chinese Medicine in gout treatment
Jing-wen Guo, Guo‐Qiang Lin, Xinyi Tang, et al.
Acta Pharmacologica Sinica (2025)
Closed Access

Study on the Mechanism of Uric Acid-Lowering Effects of Compound Shenjin Capsules in Hyperuricemia Mice
红敏 覃
Pharmacy Information (2025) Vol. 14, Iss. 02, pp. 114-120
Closed Access

Advances in metabolism pathways of theaflavins: digestion, absorption, distribution and degradation
Maiquan Li, Wenlan Li, Yunxia Dong, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-9
Closed Access | Times Cited: 3

Recent advances in the treatment of gout with NLRP3 inflammasome inhibitors
Ye Tian, Xiaofang He, Ruping Li, et al.
Bioorganic & Medicinal Chemistry (2024) Vol. 112, pp. 117874-117874
Closed Access | Times Cited: 3

Theaflavins: an underexploited functional compound in black tea
Tiyue Zhao, Xiangxiang Huang, Jian Zhao, et al.
Trends in Food Science & Technology (2024), pp. 104755-104755
Open Access | Times Cited: 3

Causal association between tea intake and risk for gout: a Mendelian randomization study
Liang Xiao, Jingjing Cai, Yuchao Fan
Frontiers in Genetics (2023) Vol. 14
Open Access | Times Cited: 8

Targeted quantitative metabolomic and flavor objective quantification technique reveal the impact mechanism of shaking on black tea quality and non-volatile metabolites
Jinjin Wang, Lichi Qu, Ziming Yu, et al.
Food Chemistry (2024) Vol. 458, pp. 140226-140226
Closed Access | Times Cited: 2

Advancements in the study of IL-6 and its receptors in the pathogenesis of gout
Zeng Zhang, Peng Wang, Qin Xiong, et al.
Cytokine (2024) Vol. 182, pp. 156705-156705
Open Access | Times Cited: 1

The Therapeutic Management of Chemical and Herbal Medications on Uric Acid Levels and Gout: Modern and Traditional Wisdom
Zhijian Lin, Jeetendra Kumar Gupta, Mohsin Maqbool, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 11, pp. 1507-1507
Open Access | Times Cited: 1

Antiviral activity of theaflavins against Zika virus in vivo and in vitro
Xiuwen Deng, Chaoxiang Lv, Tiecheng Wang, et al.
Journal of Infection and Chemotherapy (2023) Vol. 30, Iss. 6, pp. 571-578
Closed Access | Times Cited: 2

Energy insufficiency induced by high purine diet: catalysts for renal impairment in hyperuricemia nephropathy rat model
Zhenxiong Zhao, Zhikun Li, Yu-Bin Xu, et al.
Current Research in Food Science (2024) Vol. 9, pp. 100864-100864
Open Access

Integrative multi-target analysis of Urtica dioica for gout arthritis treatment: a network pharmacology and clustering approach
Maryam Qasmi, Muhammad Mazhar Fareed, Haider Ali, et al.
In Silico Pharmacology (2024) Vol. 12, Iss. 2
Closed Access

Study on the Effects and Mechanisms of Action of Biological Enzymes on the Quality of Summer Rock Tea Extract
Zixuan Wang, Haiyang Yu, Peng Zhou, et al.
Applied Sciences (2024) Vol. 15, Iss. 1, pp. 330-330
Open Access

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