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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The taste of neuroinflammation: Molecular mechanisms linking taste sensing to neuroinflammatory responses
Menizibeya O. Welcome, Nikos E. Mastorakis
Pharmacological Research (2021) Vol. 167, pp. 105557-105557
Closed Access | Times Cited: 19

Showing 19 citing articles:

An overview of bitter compounds in foodstuffs: Classifications, evaluation methods for sensory contribution, separation and identification techniques, and mechanism of bitter taste transduction
Jingna Yan, Huarong Tong
Comprehensive Reviews in Food Science and Food Safety (2022) Vol. 22, Iss. 1, pp. 187-232
Closed Access | Times Cited: 42
Taste and its receptors in human physiology: A comprehensive look
Chao Li, Yaxin Li, Qing Sun, et al.
Food Frontiers (2024) Vol. 5, Iss. 4, pp. 1512-1533
Open Access | Times Cited: 5
Pentylenetetrazole: a review
Álefe Brito Monteiro, Alan Ferreira Alves, Anne Caroline Ribeiro Portela, et al.
Neurochemistry International (2024) Vol. 180, pp. 105841-105841
Closed Access | Times Cited: 5
The druggability of bitter taste receptors for the treatment of neurodegenerative disorders
Ana Catarina Duarte, Ana R. Costa, Isabel Gonçalves, et al.
Biochemical Pharmacology (2022) Vol. 197, pp. 114915-114915
Open Access | Times Cited: 20
Cellular mechanisms and molecular pathways linking bitter taste receptor signalling to cardiac inflammation, oxidative stress, arrhythmia and contractile dysfunction in heart diseases
Menizibeya O. Welcome, D Dogo, Nikos E. Mastorakis
Inflammopharmacology (2022) Vol. 31, Iss. 1, pp. 89-117
Open Access | Times Cited: 19
Receptors and Natural Products
Bryan Hanley
(2025), pp. 199-221
Closed Access
Connection between nutrition and oncology in dogs and cats: perspectives, evidence, and implications—a comprehensive review
Andressa Rodrigues Amaral, G Finardi, Pedro Henrique Marchi, et al.
Frontiers in Veterinary Science (2025) Vol. 11
Open Access
Bitter Taste Receptors as Gatekeepers of Brain Barriers
Ana Catarina Duarte, Ana R. Costa, Isabel Gonçalves, et al.
Current human cell research and applications (2025), pp. 69-83
Closed Access
Mitigation of off-flavors in foods by cyclodextrins: current status and future perspectives
Yueyue Zhang, Juan Huang, Haiyan Yu, et al.
Journal of Food Composition and Analysis (2025), pp. 107681-107681
Closed Access
Bitter Taste Receptor 46 (hTAS2R46) Protects Monocytes/Macrophages from Oxidative Stress
Maria Talmon, Lara Camillo, Ilaria Vietti, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 13, pp. 7325-7325
Open Access | Times Cited: 2
Epigenetic silencing of OR and TAS2R genes expression in human orbitofrontal cortex at early stages of sporadic Alzheimer’s disease
Victória Cunha Alves, Joana Figueiro‐Silva, Isidró Ferrer, et al.
Cellular and Molecular Life Sciences (2023) Vol. 80, Iss. 8
Open Access | Times Cited: 4
Daytime aspartame intake results in larger influences on body weight, serum corticosterone level, serum/cerebral cytokines levels and depressive-like behaviors in mice than nighttime intake
Haiyuan Ma, Jiapeng Deng, Jing Liu, et al.
NeuroToxicology (2024) Vol. 102, pp. 37-47
Closed Access | Times Cited: 1
Investigating the Potential Influence of TAS2R16 Genetic Variants and Protein Levels on Multiple Sclerosis Development
Greta Gedvilaitė, Enrika Pileckaitė, Ignas Ramanauskas, et al.
Journal of Personalized Medicine (2024) Vol. 14, Iss. 4, pp. 402-402
Open Access | Times Cited: 1
Spasmolytic, Antimicrobial, and Antioxidant Activities of Spray-Dried Extracts of Gentiana asclepiadea L. with In Silico Pharmacokinetic Analysis
Miloš Jovanović, Milica Milutinović, Suzana Branković, et al.
Plants (2024) Vol. 13, Iss. 11, pp. 1445-1445
Open Access | Times Cited: 1
Testosterone biosynthesis and spermatogenesis disruption by PM exposure: The hidden role of bitter taste transduction
Siwei Jiao, Danyu Zhao, Huilan Yi
The Journal of Steroid Biochemistry and Molecular Biology (2024), pp. 106670-106670
Closed Access | Times Cited: 1
Activation of bitter taste receptors (TAS2R) protects against rotenone-induced neurotoxicity: Could ghrelin have a role?
Wafaa A. Hewedy, Inas E. Darwish
European Journal of Pharmacology (2024) Vol. 978, pp. 176802-176802
Closed Access
Genomic Study of Taste Perception Genes in African Americans Reveals SNPs Linked to Alzheimer’s Disease
Paule V. Joseph, Malak Abbas, Gabriel Goodney, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Genomic study of taste perception genes in African Americans reveals SNPs linked to Alzheimer’s disease
Paule V. Joseph, Malak Abbas, Gabriel Goodney, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access
Exploring the Impact of Electroacupuncture on Diabetic Peripheral Neuropathy in Mice through Untargeted Metabolomics Analysis
Wen Li, Qiuyue Wang, Jinling Dai, et al.
World Journal of Traditional Chinese Medicine (2024)
Open Access
Advances in the study of the role of extraoral bitter taste receptors
Xiaohui Yu, Yanli Zhen, Ting Fang, et al.
Authorea (Authorea) (2023)
Open Access
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