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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The gut microbiome as therapeutic target
Patrice D. Cani, Nathalie M. Delzenne
Pharmacology & Therapeutics (2011) Vol. 130, Iss. 2, pp. 202-212
Closed Access | Times Cited: 334

Showing 1-25 of 334 citing articles:

Microbial degradation of complex carbohydrates in the gut
Harry J. Flint, Karen P. Scott, Sylvia H. Duncan, et al.
Gut Microbes (2012) Vol. 3, Iss. 4, pp. 289-306
Open Access | Times Cited: 1884
Involvement of gut microbiota in the development of low-grade inflammation and type 2 diabetes associated with obesity
Patrice D. Cani, Melania Osto, Lucie Geurts, et al.
Gut Microbes (2012) Vol. 3, Iss. 4, pp. 279-288
Open Access | Times Cited: 777
Diet-Induced Dysbiosis of the Intestinal Microbiota and the Effects on Immunity and Disease
Kirsty Brown, Daniella DeCoffe, Erin Molcan, et al.
Nutrients (2012) Vol. 4, Iss. 8, pp. 1095-1119
Open Access | Times Cited: 624
Impact of Omega-3 Fatty Acids on the Gut Microbiota
Lara Costantini, Romina Molinari, Barbara Farinon, et al.
International Journal of Molecular Sciences (2017) Vol. 18, Iss. 12, pp. 2645-2645
Open Access | Times Cited: 598
Influence of a high-fat diet on gut microbiota, intestinal permeability and metabolic endotoxaemia
Ana Paula Boroni Moreira, Tatiana Fiche Salles Texeira, Alessandra Barbosa Ferreira, et al.
British Journal Of Nutrition (2012) Vol. 108, Iss. 5, pp. 801-809
Open Access | Times Cited: 583
Adaptive immunity in obesity and insulin resistance
Henrike Sell, Christiane Habich, Jürgen Eckel
Nature Reviews Endocrinology (2012) Vol. 8, Iss. 12, pp. 709-716
Closed Access | Times Cited: 462
Neuropeptide Y, peptide YY and pancreatic polypeptide in the gut–brain axis
Peter Holzer, Florian Reichmann, Aitak Farzi
Neuropeptides (2012) Vol. 46, Iss. 6, pp. 261-274
Open Access | Times Cited: 449
High-Fat, Western-Style Diet, Systemic Inflammation, and Gut Microbiota: A Narrative Review
Ida Malesza, Michał Malesza, Jarosław Walkowiak, et al.
Cells (2021) Vol. 10, Iss. 11, pp. 3164-3164
Open Access | Times Cited: 428
Neuropeptides and the Microbiota-Gut-Brain Axis
Peter Holzer, Aitak Farzi
Advances in experimental medicine and biology (2014), pp. 195-219
Open Access | Times Cited: 412
Can probiotics modulate human disease by impacting intestinal barrier function?
Peter A. Bron, Michiel Kleerebezem, Robert J. Brummer, et al.
British Journal Of Nutrition (2017) Vol. 117, Iss. 1, pp. 93-107
Open Access | Times Cited: 400
Hygiene Hypothesis and Autoimmune Diseases
G.A.W. Rook
Clinical Reviews in Allergy & Immunology (2011) Vol. 42, Iss. 1, pp. 5-15
Open Access | Times Cited: 379
Bioavailability of anthocyanins and derivatives
Iva Fernandes, Ana Faria, Conceição Calhau, et al.
Journal of Functional Foods (2013) Vol. 7, pp. 54-66
Closed Access | Times Cited: 346
Intestinal Colonization by a <i>Lachnospiraceae</i> Bacterium Contributes to the Development of Diabetes in Obese Mice
Keishi Kameyama, Kikuji Itoh
Microbes and Environments (2014) Vol. 29, Iss. 4, pp. 427-430
Open Access | Times Cited: 345
Human microbiomes and their roles in dysbiosis, common diseases, and novel therapeutic approaches
José Ernesto Belizário, Mauro Napolitano
Frontiers in Microbiology (2015) Vol. 6
Open Access | Times Cited: 323
Endocannabinoids — at the crossroads between the gut microbiota and host metabolism
Patrice D. Cani, Hubert Plovier, Matthias Van Hul, et al.
Nature Reviews Endocrinology (2015) Vol. 12, Iss. 3, pp. 133-143
Closed Access | Times Cited: 313
Altered Gut Microbiota and Endocannabinoid System Tone in Obese and Diabetic Leptin-Resistant Mice: Impact on Apelin Regulation in Adipose Tissue
Lucie Geurts, Vladimir Lazarević, Muriel Derrien, et al.
Frontiers in Microbiology (2011) Vol. 2
Open Access | Times Cited: 311
You Are What You Eat—The Relationship between Diet, Microbiota, and Metabolic Disorders—A Review
Małgorzata Moszak, Monika Szulińska, Paweł Bogdański
Nutrients (2020) Vol. 12, Iss. 4, pp. 1096-1096
Open Access | Times Cited: 297
Gut microbiota dysbiosis associated with glucose metabolism disorders and the metabolic syndrome in older adults
Kathrin Lippert, Lyudmyla Kedenko, Livio Antonielli, et al.
Beneficial Microbes (2017) Vol. 8, Iss. 4, pp. 545-556
Closed Access | Times Cited: 284
Human-origin probiotic cocktail increases short-chain fatty acid production via modulation of mice and human gut microbiome
Ravinder Nagpal, Shaohua Wang, Shokouh Ahmadi, et al.
Scientific Reports (2018) Vol. 8, Iss. 1
Open Access | Times Cited: 283
The fermentable fibre inulin increases postprandial serum short-chain fatty acids and reduces free-fatty acids and ghrelin in healthy subjects
Joshua Tarini, Thomas M.S. Wolever
Applied Physiology Nutrition and Metabolism (2010) Vol. 35, Iss. 1, pp. 9-16
Closed Access | Times Cited: 279
Dietary factors, epigenetic modifications and obesity outcomes: Progresses and perspectives
Fermı́n I. Milagro, María Luisa Mansego, Carlos de Miguel, et al.
Molecular Aspects of Medicine (2012) Vol. 34, Iss. 4, pp. 782-812
Open Access | Times Cited: 276
Gut Microbiome Dysbiosis and Immunometabolism: New Frontiers for Treatment of Metabolic Diseases
José Ernesto Belizário, Joel Faintuch, Miguel Garay-Malpartida
Mediators of Inflammation (2018) Vol. 2018, pp. 1-12
Open Access | Times Cited: 269
Novel Gut-Based Pharmacology of Metformin in Patients with Type 2 Diabetes Mellitus
Antonella Napolitano, Sam Miller, Andrew W. Nicholls, et al.
PLoS ONE (2014) Vol. 9, Iss. 7, pp. e100778-e100778
Open Access | Times Cited: 266
Interspecies Interactions Determine the Impact of the Gut Microbiota on Nutrient Allocation in Drosophila melanogaster
Peter D. Newell, Angela E. Douglas
Applied and Environmental Microbiology (2013) Vol. 80, Iss. 2, pp. 788-796
Open Access | Times Cited: 259
Role of the Gut Microbiome in Obesity and Diabetes Mellitus
Gillian Barlow, Allen T. Yu, Ruchi Mathur
Nutrition in Clinical Practice (2015) Vol. 30, Iss. 6, pp. 787-797
Closed Access | Times Cited: 246
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