OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Addressing the Nutritional Phenotype Through Personalized Nutrition for Chronic Disease Prevention and Management
Deepika Laddu, Michelle E. Hauser
Progress in Cardiovascular Diseases (2018) Vol. 62, Iss. 1, pp. 9-14
Closed Access | Times Cited: 46
Deepika Laddu, Michelle E. Hauser
Progress in Cardiovascular Diseases (2018) Vol. 62, Iss. 1, pp. 9-14
Closed Access | Times Cited: 46
Showing 1-25 of 46 citing articles:
Toward the Definition of Personalized Nutrition: A Proposal by The American Nutrition Association
Corinne L. Bush, Jeffrey B. Blumberg, Ahmed El‐Sohemy, et al.
Journal of the American College of Nutrition (2019) Vol. 39, Iss. 1, pp. 5-15
Open Access | Times Cited: 169
Corinne L. Bush, Jeffrey B. Blumberg, Ahmed El‐Sohemy, et al.
Journal of the American College of Nutrition (2019) Vol. 39, Iss. 1, pp. 5-15
Open Access | Times Cited: 169
Gut Microbiota Metabolism and Interaction with Food Components
Pamela Vernocchi, Federica Del Chierico, Lorenza Putignani
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 10, pp. 3688-3688
Open Access | Times Cited: 152
Pamela Vernocchi, Federica Del Chierico, Lorenza Putignani
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 10, pp. 3688-3688
Open Access | Times Cited: 152
Personalized Nutrition: Tailoring Dietary Recommendations through Genetic Insights
Saiful Singar, Ravinder Nagpal, Bahram H. Arjmandi, et al.
Nutrients (2024) Vol. 16, Iss. 16, pp. 2673-2673
Open Access | Times Cited: 17
Saiful Singar, Ravinder Nagpal, Bahram H. Arjmandi, et al.
Nutrients (2024) Vol. 16, Iss. 16, pp. 2673-2673
Open Access | Times Cited: 17
Metabolomics based inferences to unravel phenolic compound diversity in cereals and its implications for human gut health
Rhowell N. Tiozon, Kristel June D. Sartagoda, Luster May N. Serrano, et al.
Trends in Food Science & Technology (2022) Vol. 127, pp. 14-25
Open Access | Times Cited: 45
Rhowell N. Tiozon, Kristel June D. Sartagoda, Luster May N. Serrano, et al.
Trends in Food Science & Technology (2022) Vol. 127, pp. 14-25
Open Access | Times Cited: 45
Nano-enabled personalized nutrition: Developing multicomponent-bioactive colloidal delivery systems
David Julian McClements
Advances in Colloid and Interface Science (2020) Vol. 282, pp. 102211-102211
Open Access | Times Cited: 57
David Julian McClements
Advances in Colloid and Interface Science (2020) Vol. 282, pp. 102211-102211
Open Access | Times Cited: 57
The role of precision nutrition in the modulation of microbial composition and function in people with inflammatory bowel disease
Alexa N. Sasson, R Ingram, Zhengxiao Zhang, et al.
The Lancet. Gastroenterology & hepatology (2021) Vol. 6, Iss. 9, pp. 754-769
Closed Access | Times Cited: 45
Alexa N. Sasson, R Ingram, Zhengxiao Zhang, et al.
The Lancet. Gastroenterology & hepatology (2021) Vol. 6, Iss. 9, pp. 754-769
Closed Access | Times Cited: 45
Data Science for Personalized Nutrition Harnessing Big Data for Tailored Dietary Recommendations
Sandip J. Gami, Balaji Dhamodharan, Pushan Kumar Dutta, et al.
Advances in medical diagnosis, treatment, and care (AMDTC) book series (2024), pp. 606-630
Closed Access | Times Cited: 6
Sandip J. Gami, Balaji Dhamodharan, Pushan Kumar Dutta, et al.
Advances in medical diagnosis, treatment, and care (AMDTC) book series (2024), pp. 606-630
Closed Access | Times Cited: 6
Artificial Intelligence and Machine Learning Technologies for Personalized Nutrition: A Review
Dimitris G. Tsolakidis, Lazaros Gymnopoulos, Kosmas Dimitropoulos
Informatics (2024) Vol. 11, Iss. 3, pp. 62-62
Open Access | Times Cited: 6
Dimitris G. Tsolakidis, Lazaros Gymnopoulos, Kosmas Dimitropoulos
Informatics (2024) Vol. 11, Iss. 3, pp. 62-62
Open Access | Times Cited: 6
The Future of Obesity Management through Precision Nutrition: Putting the Individual at the Center
Hande Gül Ulusoy, Neslişah Rakıcıoğlu
Current Nutrition Reports (2024) Vol. 13, Iss. 3, pp. 455-477
Open Access | Times Cited: 5
Hande Gül Ulusoy, Neslişah Rakıcıoğlu
Current Nutrition Reports (2024) Vol. 13, Iss. 3, pp. 455-477
Open Access | Times Cited: 5
Omics biomarkers and an approach for their practical implementation to delineate health status for personalized nutrition strategies
Jaap Keijer, Xavier Escoté, Sebastià Galmés, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 23, pp. 8279-8307
Open Access | Times Cited: 14
Jaap Keijer, Xavier Escoté, Sebastià Galmés, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 23, pp. 8279-8307
Open Access | Times Cited: 14
Opportunities to integrate nutrigenomics into clinical practice and patient counseling
Don Roosan, Yanting Wu, Michaël Tran, et al.
European Journal of Clinical Nutrition (2022) Vol. 77, Iss. 1, pp. 36-44
Closed Access | Times Cited: 18
Don Roosan, Yanting Wu, Michaël Tran, et al.
European Journal of Clinical Nutrition (2022) Vol. 77, Iss. 1, pp. 36-44
Closed Access | Times Cited: 18
Microbiome-based personalized nutrition as a result of the 4.0 technological revolution: A mini literature review
Neslihan Yeşilyurt, Birsen Yılmaz, Duygu Ağagündüz, et al.
Process Biochemistry (2022) Vol. 121, pp. 257-262
Closed Access | Times Cited: 17
Neslihan Yeşilyurt, Birsen Yılmaz, Duygu Ağagündüz, et al.
Process Biochemistry (2022) Vol. 121, pp. 257-262
Closed Access | Times Cited: 17
Nutrigenomics in livestock—recent advances
Joanna Nowacka‐Woszuk
Journal of Applied Genetics (2019) Vol. 61, Iss. 1, pp. 93-103
Open Access | Times Cited: 24
Joanna Nowacka‐Woszuk
Journal of Applied Genetics (2019) Vol. 61, Iss. 1, pp. 93-103
Open Access | Times Cited: 24
Metabotyping for Precision Nutrition and Weight Management: Hype or Hope?
Kristina Pigsborg, Faidon Magkos
Current Nutrition Reports (2022) Vol. 11, Iss. 2, pp. 117-123
Closed Access | Times Cited: 13
Kristina Pigsborg, Faidon Magkos
Current Nutrition Reports (2022) Vol. 11, Iss. 2, pp. 117-123
Closed Access | Times Cited: 13
What is the role of phenolic compounds of yerba mate (Ilex paraguariensis) in gut microbiota?
Daiane Rodrigues dos Santos, Elionio Galvão Frota, Bruna Krieger Vargas, et al.
Phytochemistry (2022) Vol. 203, pp. 113341-113341
Closed Access | Times Cited: 13
Daiane Rodrigues dos Santos, Elionio Galvão Frota, Bruna Krieger Vargas, et al.
Phytochemistry (2022) Vol. 203, pp. 113341-113341
Closed Access | Times Cited: 13
Understanding the role of diet for human health: a call for omic-based approaches in nutritional epidemiology
Giuseppe Grosso
International Journal of Food Sciences and Nutrition (2024) Vol. 75, Iss. 1, pp. 1-3
Open Access | Times Cited: 2
Giuseppe Grosso
International Journal of Food Sciences and Nutrition (2024) Vol. 75, Iss. 1, pp. 1-3
Open Access | Times Cited: 2
Evaluation of the metabotype concept after intervention with oral glucose tolerance test and dietary fiber-enriched food: An enable study
Chetana Dahal, Nina Wawro, Christa Meisinger, et al.
Nutrition Metabolism and Cardiovascular Diseases (2022) Vol. 32, Iss. 10, pp. 2399-2409
Open Access | Times Cited: 11
Chetana Dahal, Nina Wawro, Christa Meisinger, et al.
Nutrition Metabolism and Cardiovascular Diseases (2022) Vol. 32, Iss. 10, pp. 2399-2409
Open Access | Times Cited: 11
Molecular and genetic aspects of health risks and their association with adverse environmental conditions and diets (systemic review)
T.V. Mazhaeva
Health Risk Analysis (2022), Iss. 4, pp. 186-197
Open Access | Times Cited: 10
T.V. Mazhaeva
Health Risk Analysis (2022), Iss. 4, pp. 186-197
Open Access | Times Cited: 10
Comparison of Seven Healthy Lifestyle Scores Cardiometabolic Health: Age, Sex, and Lifestyle Interactions in the NutrIMDEA Web-Based Study
Rosa Ribot-Rodríguez, Andrea Higuera‐Gómez, Rodrigo San‐Cristobal, et al.
Journal of Epidemiology and Global Health (2023) Vol. 13, Iss. 4, pp. 653-663
Open Access | Times Cited: 5
Rosa Ribot-Rodríguez, Andrea Higuera‐Gómez, Rodrigo San‐Cristobal, et al.
Journal of Epidemiology and Global Health (2023) Vol. 13, Iss. 4, pp. 653-663
Open Access | Times Cited: 5
A New Approach to Personalized Nutrition: Postprandial Glycemic Response and its Relationship to Gut Microbiota
Rocío Guizar-Heredia, Lilia G. Noriega, Ana Leonor Rivera, et al.
Archives of Medical Research (2023) Vol. 54, Iss. 3, pp. 176-188
Closed Access | Times Cited: 5
Rocío Guizar-Heredia, Lilia G. Noriega, Ana Leonor Rivera, et al.
Archives of Medical Research (2023) Vol. 54, Iss. 3, pp. 176-188
Closed Access | Times Cited: 5
Research Progress in the Extraction, Structural Characteristics, Bioactivity, and Commercial Applications of Oat β-Glucan: A Review
Xiaolu Li, Yicheng Wu, Renjie Duan, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4160-4160
Open Access | Times Cited: 1
Xiaolu Li, Yicheng Wu, Renjie Duan, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4160-4160
Open Access | Times Cited: 1
BDNF Gene as a Precision Skill of Obesity Management
Helena Marcos-Pasero, Elena Aguilar-Aguilar, Maria P. Ikonomopoulou, et al.
Advances in experimental medicine and biology (2021), pp. 233-248
Closed Access | Times Cited: 11
Helena Marcos-Pasero, Elena Aguilar-Aguilar, Maria P. Ikonomopoulou, et al.
Advances in experimental medicine and biology (2021), pp. 233-248
Closed Access | Times Cited: 11
Dietary patterns
Sarah A. McNaughton
Elsevier eBooks (2020), pp. 235-248
Closed Access | Times Cited: 7
Sarah A. McNaughton
Elsevier eBooks (2020), pp. 235-248
Closed Access | Times Cited: 7
SERPINE-1 Gene Methylation and Protein as Molecular Predictors of Laparoscopic Sleeve Gastrectomy Outcome
Sara Assem, Tamer N. Abdelbaki, Safaa H. Mohy-El Dine, et al.
Obesity Surgery (2020) Vol. 30, Iss. 7, pp. 2620-2630
Closed Access | Times Cited: 6
Sara Assem, Tamer N. Abdelbaki, Safaa H. Mohy-El Dine, et al.
Obesity Surgery (2020) Vol. 30, Iss. 7, pp. 2620-2630
Closed Access | Times Cited: 6
