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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Fecal short-chain fatty acids and obesity in a community-based Japanese population: The DOSANCO Health Study
Ryodai Yamamura, Koshi Nakamura, Shigekazu Ukawa, et al.
Obesity Research & Clinical Practice (2021) Vol. 15, Iss. 4, pp. 345-350
Open Access | Times Cited: 11

Showing 11 citing articles:

The potential of short-chain fatty acid epigenetic regulation in chronic low-grade inflammation and obesity
Julia Kopczyńska, Magdalena Kowalczyk
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 15
Diet-Related Changes of Short-Chain Fatty Acids in Blood and Feces in Obesity and Metabolic Syndrome
Tamás Ilyés, Ciprian Silaghi, Alexandra Crăciun
Biology (2022) Vol. 11, Iss. 11, pp. 1556-1556
Open Access | Times Cited: 31
Probiotic induced synthesis of microbiota polyamine as a nutraceutical for metabolic syndrome and obesity-related type 2 diabetes
Tina I. Bui, Emily A. Britt, Gowrishankar Muthukrishnan, et al.
Frontiers in Endocrinology (2023) Vol. 13
Open Access | Times Cited: 13
Orlistat and ezetimibe could differently alleviate the high-fat diet-induced obesity phenotype by modulating the gut microbiota
Jin Jin, Jiani Wang, Ruyue Cheng, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 21
Increased fecal glycocholic acid levels correlate with obesity in conjunction with the depletion of archaea: the DOSANCO Health Study
Ryodai Yamamura, Ryo Okubo, Shigekazu Ukawa, et al.
The Journal of Nutritional Biochemistry (2025), pp. 109846-109846
Open Access
Personal diet–microbiota interactions and weight loss
Henrik M. Roager, Lars Christensen
Proceedings of The Nutrition Society (2022) Vol. 81, Iss. 3, pp. 243-254
Open Access | Times Cited: 14
Dysbiosis versus diabesity: Pathological signaling and promising therapeutic strategies
Arun Kumar Sharma, Akash Sharma, Samridhi Lal, et al.
Drug Discovery Today (2023) Vol. 28, Iss. 5, pp. 103558-103558
Closed Access | Times Cited: 7
Analytical factors for eight short-chain fatty acid analyses in mouse feces through headspace solid-phase microextraction–triple quadrupole gas chromatography tandem mass spectrometry
S.S. Kang, Jeong-Hyun Yun, Ho‐Young Park, et al.
Analytical and Bioanalytical Chemistry (2023) Vol. 415, Iss. 25, pp. 6227-6235
Open Access | Times Cited: 5
Obesity-associated inflammation countered by a Mediterranean diet: the role of gut-derived metabolites
Melanie R. Florkowski, Esther Abiona, Karen M. Frank, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
NMR-Based Metabolomics to Decipher the Molecular Mechanisms in the Action of Gut-Modulating Foods
Weiwei He, Hanne Christine Bertram
Foods (2022) Vol. 11, Iss. 17, pp. 2707-2707
Open Access | Times Cited: 5
Foods may modify responsiveness to cancer immune checkpoint blockers by altering both the gut microbiota and activation of estrogen receptors in immune cells
Leena Hilakivi‐Clarke, Vivek Verma, Maddie McDermott, et al.
Frontiers in Microbiomes (2022) Vol. 1
Open Access | Times Cited: 5
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