Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Very low calorie ketogenic diets in overweight and obesity treatment: Effects on anthropometric parameters, body composition, satiety, lipid profile and microbiota
Claudia Di Rosa, Greta Lattanzi, Salima Taylor, et al.
Obesity Research & Clinical Practice (2020) Vol. 14, Iss. 6, pp. 491-503
Closed Access | Times Cited: 49

Showing 1-25 of 49 citing articles:

Examining the Efficacy of a Very-Low-Carbohydrate Ketogenic Diet on Cardiovascular Health in Adults with Mildly Elevated Low-Density Lipoprotein Cholesterol in an Open-Label Pilot Study
Nikolaos Tzenios, Erin D. Lewis, David C. Crowley, et al.
Metabolic Syndrome and Related Disorders (2021) Vol. 20, Iss. 2, pp. 94-103
Open Access | Times Cited: 157
Implicating the effect of ketogenic diet as a preventive measure to obesity and diabetes mellitus
Kumar Sachin, Tapan Behl, Monika Sachdeva, et al.
Life Sciences (2020) Vol. 264, pp. 118661-118661
Closed Access | Times Cited: 140
The Effect of Ketogenic Diet on Shared Risk Factors of Cardiovascular Disease and Cancer
Noushin Mohammadifard, Fahimeh Haghighatdoost, Mehran Rahimlou, et al.
Nutrients (2022) Vol. 14, Iss. 17, pp. 3499-3499
Open Access | Times Cited: 49
Could very low-calorie ketogenic diets turn off low grade inflammation in obesity? Emerging evidence
Luigi Barrea, Massimiliano Caprio, Mikiko Watanabe, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 26, pp. 8320-8336
Closed Access | Times Cited: 43
Alternative Dietary Patterns for Americans: Low-Carbohydrate Diets
Jeff S. Volek, Stephen D. Phinney, Ronald M. Krauss, et al.
Nutrients (2021) Vol. 13, Iss. 10, pp. 3299-3299
Open Access | Times Cited: 45
The Impact of a Very-Low-Calorie Ketogenic Diet in the Gut Microbiota Composition in Obesity
Ana Karina Zambrano, Santiago Cadena-Ullauri, Patricia Guevara-Ramí­rez, et al.
Nutrients (2023) Vol. 15, Iss. 12, pp. 2728-2728
Open Access | Times Cited: 18
Obesity and Obesity-Related Thyroid Dysfunction: Any Potential Role for the Very Low-Calorie Ketogenic Diet (VLCKD)?
Sebastián Chapela, Alison Simancas-Racines, Florencia Ceriani, et al.
Current Nutrition Reports (2024) Vol. 13, Iss. 2, pp. 194-213
Open Access | Times Cited: 7
Ketogenic diets and appetite regulation
Jessica Roekenes, Cátia Martins
Current Opinion in Clinical Nutrition & Metabolic Care (2021) Vol. 24, Iss. 4, pp. 359-363
Open Access | Times Cited: 39
Mediterranean Diet versus Very Low-Calorie Ketogenic Diet: Effects of Reaching 5% Body Weight Loss on Body Composition in Subjects with Overweight and with Obesity—A Cohort Study
Claudia Di Rosa, Greta Lattanzi, Chiara Spiezia, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 20, pp. 13040-13040
Open Access | Times Cited: 27
Can the ketogenic diet improve our dreams? Effect of very low-calorie ketogenic diet (VLCKD) on sleep quality
Luigi Barrea, Ludovica Verde, Cherubino Di Lorenzo, et al.
Journal of Translational Medicine (2023) Vol. 21, Iss. 1
Open Access | Times Cited: 14
Very Low Calorie Ketogenic Diet: What Effects on Lipid Metabolism?
Rosario Suárez, Sebastián Chapela, Natalia Daniela Llobera, et al.
Current Nutrition Reports (2024) Vol. 13, Iss. 3, pp. 516-526
Open Access | Times Cited: 5
Impact of Ketogenic and Mediterranean Diets on Gut Microbiota Profile and Clinical Outcomes in Drug-Naïve Patients with Diabesity: A 12-Month Pilot Study
Vanessa Palmas, Andrea Deledda, Vitor Heidrich, et al.
Metabolites (2025) Vol. 15, Iss. 1, pp. 22-22
Open Access
Satiety of Edible Insect-Based Food Products as a Component of Body Weight Control
Magdalena Skotnicka, Aleksandra Mazurek, Kaja Karwowska, et al.
Nutrients (2022) Vol. 14, Iss. 10, pp. 2147-2147
Open Access | Times Cited: 21
Clinical and nutritional management of very-low-calorie ketogenic diet (VLCKD) in patients with psoriasis and obesity: a practical guide for the nutritionist
Luigi Barrea, Massimiliano Caprio, Elisabetta Camajani, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 31, pp. 10775-10791
Closed Access | Times Cited: 21
GLP-1 receptor agonists induce loss of lean mass: so does caloric restriction
Gabriele Mocciaro, Angelo Capodici, Ramona De Amicis
BMJ Nutrition Prevention & Health (2025), pp. bmjnph-001206
Open Access
Effects of Animal and Vegetable Proteins on Gut Microbiota in Subjects with Overweight or Obesity
Claudia Di Rosa, Ludovica Di Francesco, Chiara Spiezia, et al.
Nutrients (2023) Vol. 15, Iss. 12, pp. 2675-2675
Open Access | Times Cited: 10
Scoping review of obesity interventions: Research frontiers and publication status
Longhao Zhang, Shuang Dai, Yufei Chen, et al.
iScience (2024) Vol. 27, Iss. 4, pp. 109240-109240
Open Access | Times Cited: 3
Nutritional Considerations During Major Weight Loss Therapy: Focus on Optimal Protein and a Low-Carbohydrate Dietary Pattern
Jeff S. Volek, Madison L. Kackley, Alex Buga
Current Nutrition Reports (2024) Vol. 13, Iss. 3, pp. 422-443
Open Access | Times Cited: 3
Effects of time-restricted eating and low-carbohydrate diet on psychosocial health and appetite in individuals with metabolic syndrome: A secondary analysis of a randomized controlled trial
Yixuan Zheng, Xin Wang, Jingya Wang, et al.
Clinical Nutrition (2024) Vol. 43, Iss. 10, pp. 2316-2324
Open Access | Times Cited: 3
A multiphase dietetic protocol incorporating an improved ketogenic diet enhances weight loss and alters the gut microbiome of obese people
Weiwei Yuan, Wenwei Lu, Hongchao Wang, et al.
International Journal of Food Sciences and Nutrition (2021) Vol. 73, Iss. 2, pp. 238-250
Closed Access | Times Cited: 19
Effect of a Ketogenic Diet on the Nutritional Parameters of Obese Patients: A Systematic Review and Meta-Analysis
Miguel Ángel López-Espinoza, Salvador Chacón Moscoso, Susana Sanduvete‐Chaves, et al.
Nutrients (2021) Vol. 13, Iss. 9, pp. 2946-2946
Open Access | Times Cited: 18
Ketogenic Diet Applied in Weight Reduction of Overweight and Obese Individuals with Progress Prediction by Use of the Modified Wishnofsky Equation
Gordana Markovikj, Vesna Knights, Jasenka Gajdoš Kljusurić
Nutrients (2023) Vol. 15, Iss. 4, pp. 927-927
Open Access | Times Cited: 7
Metabolic Derangement in Pediatric Patient with Obesity: The Role of Ketogenic Diet as Therapeutic Tool
Valeria Calcaterra, Elvira Verduci, Martina Chiara Pascuzzi, et al.
Nutrients (2021) Vol. 13, Iss. 8, pp. 2805-2805
Open Access | Times Cited: 17
Impact of Food-Based Weight Loss Interventions on Gut Microbiome in Individuals with Obesity: A Systematic Review
Aleisha Bliesner, Jade Eccles‐Smith, Claire Bates, et al.
Nutrients (2022) Vol. 14, Iss. 9, pp. 1953-1953
Open Access | Times Cited: 11
The gut microbiome as possible mediator of the beneficial effects of very low calorie ketogenic diet on type 2 diabetes and obesity: a narrative review
Giuseppe Defeudis, M. Rossini, Yeganeh Manon Khazrai, et al.
Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity (2022) Vol. 27, Iss. 7, pp. 2339-2346
Closed Access | Times Cited: 11
Page 1 - Next Page

Scroll to top