OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The role of educational channels in the motivating of rural women to improve household food security
Moslem Savari, Hamed Sheykhi, Mohammad Shokati Amghani
One Health (2020) Vol. 10, pp. 100150-100150
Open Access | Times Cited: 32

Showing 1-25 of 32 citing articles:

Drought vulnerability assessment: Solution for risk alleviation and drought management among Iranian farmers
Moslem Savari, Hamed Eskandari Damaneh, Hadi Eskandari Damaneh
International Journal of Disaster Risk Reduction (2021) Vol. 67, pp. 102654-102654
Closed Access | Times Cited: 80

SWOT-FAHP-TOWS analysis for adaptation strategies development among small-scale farmers in drought conditions
Moslem Savari, Mohammad Shokati Amghani
International Journal of Disaster Risk Reduction (2021) Vol. 67, pp. 102695-102695
Closed Access | Times Cited: 63

Agri-food systems in India: Concerns and policy recommendations for building resilience in post COVID-19 pandemic times
Priya Priyadarshini, P.C. Abhilash
Global Food Security (2021) Vol. 29, pp. 100537-100537
Open Access | Times Cited: 57

The Impact of Livelihood Assets on the Food Security of Farmers in Southern Iran during the COVID-19 Pandemic
Masoud Yazdanpanah, Maryam Tajeri Moghadam, Moslem Savari, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 10, pp. 5310-5310
Open Access | Times Cited: 53

Is there a linkage between household welfare and income inequality, and food security to achieve sustainable development goals?
Khadijeh Rashidi Chegini, Mohammad Reza Pakravan-Charvadeh, Mehdi Rahimian, et al.
Journal of Cleaner Production (2021) Vol. 326, pp. 129390-129390
Closed Access | Times Cited: 43

Modeling environmentally responsible behaviors among rural women in the forested regions in Iran
Moslem Savari, Fatmeh Naghibeiranvand, Zeinab Asadi
Global Ecology and Conservation (2022) Vol. 35, pp. e02102-e02102
Open Access | Times Cited: 31

Effects of livestock ownership typology on household food security in rural Lesotho
Gideon Danso-Abbeam, Abiodun A. Ogundeji, Maxwell A. Asale, et al.
GeoJournal (2024) Vol. 89, Iss. 2
Open Access | Times Cited: 6

Factors influencing the agricultural extension model sites in Iran
Mohammad Shokati Amghani, Hosna Miladi, Moslem Savari, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access

The role of climate change adaptation of small-scale farmers on the households food security level in the west of Iran
Moslem Savari, Milad Zhoolideh
Development in Practice (2021) Vol. 31, Iss. 5, pp. 650-664
Closed Access | Times Cited: 34

Factors influencing farmers’ management behaviors toward coping with drought: evidence from Iran
Moslem Savari, Hamed Eskandari Damaneh, Hadi Eskandari Damaneh
Journal of Environmental Planning and Management (2021) Vol. 64, Iss. 11, pp. 2021-2046
Closed Access | Times Cited: 33

Food security assessment in rural areas: evidence from Iran
Atefeh Ahmadi Dehrashid, Masoud Bijani, Naser Valizadeh, et al.
Agriculture & Food Security (2021) Vol. 10, Iss. 1
Open Access | Times Cited: 32

The Nexus between Food Security and Investment, Exports, Infrastructure, and Human Capital Development
Miguel Angel Esquivias, Akhmad Jayadi, Syahiru Shafiai, et al.
Journal of Human Earth and Future (2023) Vol. 4, Iss. 2, pp. 221-240
Open Access | Times Cited: 10

Simulating Potential Associated Socio-Economic Determinants With Sustainable Food Security (A Macro-Micro Spatial Quantitative Model)
Mohammad Reza Pakravan-Charvadeh, Cornelia Butler Flora, Haider A. Khan
Frontiers in Public Health (2022) Vol. 10
Open Access | Times Cited: 14

Developing strategies for stabilizing the livelihood of smallholder farmers through non-farm activities: the application of the SWOT-AHP-TOWS analysis
Jafar Baghernejad, Mohammad Sadegh Sabouri, Mohammad Shokati Amghani, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 8

Eating to live or living to eat? Exploring the link between calorie satiation, Bennett’s law, and the evolution of food preferences
Kalyani Mangalika Lakmini Rathu Manannalage, Andreas Chai, Shyama Ratnasiri
Journal of Evolutionary Economics (2023) Vol. 33, Iss. 4, pp. 1197-1236
Open Access | Times Cited: 7

The relationship between women’s empowerment and household food and nutrition security in Pakistan
Sidra Ishfaq, Abedullah Anjum, Shahzad Kouser, et al.
PLoS ONE (2022) Vol. 17, Iss. 10, pp. e0275713-e0275713
Open Access | Times Cited: 8

Women's Agripreneurship in India's Maharashtra State: An Analysis of the AC and ABC Scheme
S. S. Deshmukh, Kashmiri Jadhav, S.R. Maheshwari, et al.
Current Agriculture Research Journal (2024) Vol. 12, Iss. 1, pp. 356-377
Open Access | Times Cited: 1

Development of a market-driven training model for rural women in Iran by using a qualitative paradigm
Zeynab Allahmoradi, S. J. F. Hosseini, Farhad Lashgarara, et al.
Frontiers in Sociology (2024) Vol. 9
Open Access | Times Cited: 1

Peningkatan Keterampilan Ibu Rumah Tangga dalam Pemanfaatan Bahan Pangan Lokal untuk Pengolahan Makanan Sehat di Desa Ciherang Kabupaten Pacet Cianjur
Indah Badriyah, Inggit Oktaviani, Revi Jeaneta, et al.
Jurnal Abdi Masyarakat Indonesia (2023) Vol. 3, Iss. 2, pp. 445-450
Open Access | Times Cited: 3

The Impact of Covid-19 Pandemic on Food and Nutrition Security and Dietary Habits Among Syrian Refugees in Camps: A General Review
Thana’ Y. Aljaraedah, Hamed R. Takruri, Reema Tayyem
Current Research in Nutrition and Food Science Journal (2023) Vol. 11, Iss. 1, pp. 22-36
Open Access | Times Cited: 3

Gendered perception of change in prevalence of pests and management in Zimbabwe smallholder irrigation schemes
Liboster Mwadzingeni, Raymond Mugandani, Paramu Mafongoya
Agronomy for Sustainable Development (2022) Vol. 42, Iss. 5
Open Access | Times Cited: 4

Exacerbation of household food insecurity among low‐income families in Hong Kong during the COVID‐19 pandemic
Tony Ka Chun Yung, Sabina Y. T. Tsang, Daisy Tam
Nutrition & Dietetics (2022) Vol. 80, Iss. 5, pp. 484-493
Open Access | Times Cited: 4

The Importance of Eating Healthy and Nutritionally Balanced Food for Elementary School Children
Herlianty Herlianty, Ni Ketut Sumidawati, Trisilia Bakue
Abdimas Polsaka (2024) Vol. 3, Iss. 1, pp. 40-46
Open Access

Increasing Community Nutrition Awareness through Balanced Nutrition Education Program
Sulistyani Prabu Aji, Sumarmi Sumarmi, Rida Millati, et al.
Abdimas Polsaka (2024) Vol. 3, Iss. 1, pp. 33-39
Open Access

Assessing the Impact of Climate Change on Food Security in Northern Ghana: Causes and Coping Strategies in the Upper East Region
Akapule Gifty, Abdul-Wahab Tahiru, Patrick Tandoh-Offin, et al.
Research Square (Research Square) (2024)
Closed Access

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