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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Home food insecurity during the suspension of classes in Brazilian public schools due to the COVID-19 pandemic
Érica Costa Rodrigues, Raquel de Deus Mendonça, Priscila Pena Camargo, et al.
Nutrition (2021) Vol. 93, pp. 111448-111448
Open Access | Times Cited: 16

Showing 16 citing articles:

Reduction of food insecurity over time: An unattainable reality for the poorest families?
Érica Costa Rodrigues, Raquel de Deus Mendonça, Priscila Pena Camargo, et al.
Nutrition (2025), pp. 112738-112738
Closed Access
The syndemic nature of food insecurity among U.S. college students: Findings from national samples
Bu Zhong, Lola Xie
Journal of American College Health (2025), pp. 1-13
Open Access
The efficiency of Brazilian elementary public schools
Tommaso Agasisti, Celma de Oliveira Ribeiro, Daniel Sanches Montemor
International Journal of Educational Development (2022) Vol. 93, pp. 102627-102627
Closed Access | Times Cited: 13
Effects of COVID-19 Pandemic on Nutritional Status, Feeding Practices, and Access to Food Among Infants and Children in Lower and Middle-Income Countries: a Narrative Review
Paola Hong Zhu, Susan Nita Mhango, Anirudh Vinnakota, et al.
Current Tropical Medicine Reports (2022) Vol. 9, Iss. 4, pp. 197-206
Open Access | Times Cited: 12
Investigating the effect of food trays porosity on the drying process
Mourad Salhi, Dounia Chaatouf, Benyounes Raillani, et al.
Innovative Food Science & Emerging Technologies (2022) Vol. 76, pp. 102939-102939
Closed Access | Times Cited: 9
FOOD INSECURITY IN THE ACADEMIC COMMUNITY DURING THE COVID-19 PANDEMIC – BRAZUCA COVID
Jéssica Raíssa Carlos Gomes, Liana Letícia Paulino Galvão, Rafaela Nayara da Costa Pelonha, et al.
Holos (2024) Vol. 3, Iss. 40
Open Access | Times Cited: 1
Disaster response and sustainable transitions in agrifood systems
Elizabeth Ransom
Agriculture and Human Values (2024)
Open Access | Times Cited: 1
Pivoting school health and nutrition programmes during COVID-19 in low- and middle-income countries: A scoping review
Bianca Carducci, Georgia Dominguez, Emily Kidd, et al.
Journal of Global Health (2024) Vol. 14
Open Access
Impact of the COVID-19 Pandemic on Sleep, Drowsiness, and Stress in Dental Students: A Longitudinal Study
Adriana Santos Malheiros, Meire Coelho Ferreira, Nuria Esteve Nascimento, et al.
(2024)
Open Access
COVID-19 and Food Security: A Short Bibliometric Analysis of Countries with Different Income Levels
Maryam Al Maqbali, Behnaz Saboori
˜The œpolitical economy of the Middle East/˜˜Thœe œpolitical economy of the Middle East (2024), pp. 179-209
Closed Access
Adherence of Brazilian Minors to the 24-Hour Movement Guidelines after In-Person School Return
Natália Anachoreta Molleri, Saint Clair Gomes, Daniele Marano, et al.
International Journal of Environmental Research and Public Health (2024) Vol. 21, Iss. 7, pp. 930-930
Open Access
Percepção de agricultores familiares impactados pela mineração em tempos de Covid-19 sobre suas condições de saúde e segurança alimentar e nutricional
Aniele Mágata Pinheiro, Marisa Alice Singulano, Marília Alfenas de Oliveira Sírio, et al.
Confins (2024) Vol. 64
Open Access
Perceptions of the neighbourhood food environment and food insecurity of families with children during the Covid-19 pandemic
Irene Carolina Sousa Justiniano, Marcos Vinicius da Silva Cordeiro, Hillary Nascimento Coletro, et al.
BMC Public Health (2024) Vol. 24, Iss. 1
Open Access
Insegurança alimentar em escolares e suas famílias em região vulnerável do litoral paulista, em tempos de pandemia por COVID-19
Cassiane de Jesus Santos, Mayline Menezes da Mata, Sofia Bonna Boschetti Barbosa, et al.
Segurança Alimentar e Nutricional (2023) Vol. 29, pp. e022035-e022035
Open Access | Times Cited: 1
Disponibilidade, acesso percebido e insegurança alimentar em domicílios de escolares de dois municípios de Minas Gerais na pandemia de COVID-19
C. Santos, Érica Costa Rodrigues, Priscila Pena Camargo, et al.
Segurança Alimentar e Nutricional (2023) Vol. 30, pp. e023014-e023014
Open Access
Pandemia e Insegurança Alimentar e Nutricional no Brasil: Uma Revisão Integrativa
Tamires Teixeira Monteiro da Silva, Sarah de Fátima Alcântara Viana, Vanessa Faustino Fernandes, et al.
ID on line REVISTA DE PSICOLOGIA (2023) Vol. 17, Iss. 67, pp. 167-181
Open Access
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