OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Knowledge, attitudes, and practices toward added sugar consumption among female undergraduate students in Madinah, Saudi Arabia: A cross-sectional study
Walaa A. Mumena, Asma A. Alamri, Alhanouf A. Mahrous, et al.
Nutrition (2020) Vol. 79-80, pp. 110936-110936
Open Access | Times Cited: 17

Showing 17 citing articles:

Saudi Arabia’s Healthy Food Strategy: Progress & Hurdles in the 2030 Road
Faisal Fahad Bin Sunaid, Ayoub Al‐Jawaldeh, Meshal Wasel Almutairi, et al.
Nutrients (2021) Vol. 13, Iss. 7, pp. 2130-2130
Open Access | Times Cited: 51

What are the perceptions of healthy food choices? A cross-sectional study from Saudi Arabia
Nawal A. Alissa
Italian Journal of Food Science (2024) Vol. 36, Iss. 2, pp. 195-204
Open Access | Times Cited: 5

Carbonated Beverage Consumption Among Saudi Adults Before and After Implementation of Soft Drink Tax
Abeer Salman Alzaben, Abeer Aljahdali, Fatmah Almoayad, et al.
Journal of Community Health (2025)
Closed Access

Added sugar intake among the saudi population
Noara Alhusseini, Majed Ramadan, Salwa Aljarayhi, et al.
PLoS ONE (2023) Vol. 18, Iss. 9, pp. e0291136-e0291136
Open Access | Times Cited: 8

Soft and energy drinks consumption and associated factors in Saudi adults: a national cross-sectional study
Abeer M. Aljaadi, Abrar Turki, Arwa Z. Gazzaz, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 7

Sources of free sugar in the diet of Saudi children
Walaa A. Mumena, Hebah A. Kutbi
Frontiers in Public Health (2024) Vol. 12
Open Access | Times Cited: 2

Awareness and knowledge of cardiovascular disease and their associations with the lifestyles of 8-16-year-old girls: a perspective from Saudi Arabia
Maha A. Al‐Mohaissen, Sarah Alohali, Ameera Alhariqi, et al.
BMC Public Health (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 2

Sugar Reduction Initiatives in the Eastern Mediterranean Region: A Systematic Review
Ayoub Al‐Jawaldeh, Mandy Taktouk, Sally Naalbandian, et al.
Nutrients (2022) Vol. 15, Iss. 1, pp. 55-55
Open Access | Times Cited: 9

Body mass index and healthy lifestyle practices among Peruvian university students: a comparative study among academic discipline
Jacksaint Saintila, Yaquelin E. Calizaya-Milla, Sandra P. Carranza-Cubas, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1

A Scoping Review of Epidemiological Studies on Intake of Sugars in Geographically Dispersed Asian Countries: Comparison of Dietary Assessment Methodology
Aya Fujiwara, Yuka Omura, Fumi Oono, et al.
Advances in Nutrition (2022) Vol. 13, Iss. 5, pp. 1947-1973
Open Access | Times Cited: 3

Dietary Habits, Body Composition and Life Satisfaction Among Saudi University Female Students by Physical Activity
A. F. M. Al-Subhi, Arwa Turkistani
Archives of Pharmacy Practice (2024) Vol. 15, Iss. 3, pp. 28-36
Open Access

Farmers' willingness to participate in Forest Management for Carbon Sequestration on the Sloping Land Conservation Program in China
Fan Yang, Yao Jiang, Krishna P. Paudel
The International Forestry Review (2021) Vol. 23, Iss. 2, pp. 244-261
Closed Access | Times Cited: 4

Perilaku Konsumsi Garam Dan Gula Pada Mahasiswa Fakultas Kedokteran Universitas Tadulako Angkatan 2020
Georgiana Patricia Tangkilisan, Fitriah Handayani, Ketut Suarayasa, et al.
SEHATMAS Jurnal Ilmiah Kesehatan Masyarakat (2022) Vol. 1, Iss. 1, pp. 71-82
Open Access | Times Cited: 1

Leisure screen time predicts free sugar consumption in children
Walaa A. Mumena, Anwar I. Alahmadi, Atheer E. Alenazi, et al.
Nutrition (2023) Vol. 108, pp. 111963-111963
Closed Access

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