OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Feasibility and validity of mobile phones to assess dietary intake
Darren B. Sharp, Margaret Allman‐Farinelli
Nutrition (2014) Vol. 30, Iss. 11-12, pp. 1257-1266
Closed Access | Times Cited: 162

Showing 1-25 of 162 citing articles:

Efficacy of interventions that use apps to improve diet, physical activity and sedentary behaviour: a systematic review
Stephanie Schöeppe, Stephanie Alley, Wendy Van Lippevelde, et al.
International Journal of Behavioral Nutrition and Physical Activity (2016) Vol. 13, Iss. 1
Open Access | Times Cited: 877

Dietary Assessment Methodology
Frances E. Thompson, Amy F. Subar
Elsevier eBooks (2017), pp. 5-48
Closed Access | Times Cited: 851

Past, Present, and Future of eHealth and mHealth Research to Improve Physical Activity and Dietary Behaviors
Corneel Vandelanotte, André Müller, Camille E. Short, et al.
Journal of Nutrition Education and Behavior (2016) Vol. 48, Iss. 3, pp. 219-228.e1
Closed Access | Times Cited: 399

The Most Popular Smartphone Apps for Weight Loss: A Quality Assessment
Juliana Chen, Janet Cade, Margaret Allman‐Farinelli
JMIR mhealth and uhealth (2015) Vol. 3, Iss. 4, pp. e104-e104
Open Access | Times Cited: 229

The use of smartphone health apps and other mobile health (mHealth) technologies in dietetic practice: a three country study
Juliana Chen, Jessica Lieffers, Adrian Bauman, et al.
Journal of Human Nutrition and Dietetics (2017) Vol. 30, Iss. 4, pp. 439-452
Closed Access | Times Cited: 142

Smartphone Applications for Promoting Healthy Diet and Nutrition: A Literature Review.
Steven S. Coughlin, Mary Whitehead, Joyce Q. Sheats, et al.
PubMed (2016) Vol. 2, Iss. 3, pp. 021-021
Closed Access | Times Cited: 139

The Systematic Design of a Behavioural Mobile Health Application for the Self-Management of Type 2 Diabetes
S. Goyal, Plinio Pelegrini Morita, Gary Lewis, et al.
Canadian Journal of Diabetes (2015) Vol. 40, Iss. 1, pp. 95-104
Open Access | Times Cited: 126

Feasibility of a commercial smartphone application for dietary assessment in epidemiological research and comparison with 24-h dietary recalls
Gina L. Ambrosini, Miriam Hurworth, Roslyn Giglia, et al.
Nutrition Journal (2018) Vol. 17, Iss. 1
Open Access | Times Cited: 112

Mobile Apps for Weight Management: A Review of the Latest Evidence to Inform Practice
Drishti P. Ghelani, Lisa Moran, Cameron Johnson, et al.
Frontiers in Endocrinology (2020) Vol. 11
Open Access | Times Cited: 101

Electronic Dietary Intake Assessment (e-DIA): Comparison of a Mobile Phone Digital Entry App for Dietary Data Collection With 24-Hour Dietary Recalls
Anna Rangan, Sarah O'Connor, Valentina Giannelli, et al.
JMIR mhealth and uhealth (2015) Vol. 3, Iss. 4, pp. e98-e98
Open Access | Times Cited: 95

A Digital Ecosystem of Diabetes Data and Technology
Nathaniel D. Heintzman
Journal of Diabetes Science and Technology (2015) Vol. 10, Iss. 1, pp. 35-41
Open Access | Times Cited: 94

Technology-based interventions for weight management: current randomized controlled trial evidence and future directions
Andrea T. Kozak, Joanna Buscemi, Misty A.W. Hawkins, et al.
Journal of Behavioral Medicine (2016) Vol. 40, Iss. 1, pp. 99-111
Open Access | Times Cited: 90

Computer Vision-Based Carbohydrate Estimation for Type 1 Patients With Diabetes Using Smartphones
Marios Anthimopoulos, Joachim Dehais, Sergey Shevchik, et al.
Journal of Diabetes Science and Technology (2015) Vol. 9, Iss. 3, pp. 507-515
Open Access | Times Cited: 90

Evaluation of a smartphone food diary application using objectively measured energy expenditure
Felicity J. Pendergast, Nicola D. Ridgers, Anthony Worsley, et al.
International Journal of Behavioral Nutrition and Physical Activity (2017) Vol. 14, Iss. 1
Open Access | Times Cited: 81

Mobile Phone and Web 2.0 Technologies for Weight Management: A Systematic Scoping Review
Marco Bardus, Jane Smith, Laya Samaha, et al.
Journal of Medical Internet Research (2015) Vol. 17, Iss. 11, pp. e259-e259
Open Access | Times Cited: 76

The use of a food logging app in the naturalistic setting fails to provide accurate measurements of nutrients and poses usability challenges
Juliana Chen, William A. Berkman, Manal Bardouh, et al.
Nutrition (2018) Vol. 57, pp. 208-216
Closed Access | Times Cited: 76

Unobtrusive and Wearable Systems for Automatic Dietary Monitoring
Temiloluwa Prioleau, Elliot Moore, Maysam Ghovanloo
IEEE Transactions on Biomedical Engineering (2017) Vol. 64, Iss. 9, pp. 2075-2089
Closed Access | Times Cited: 65

Applicability of machine learning techniques in food intake assessment: A systematic review
Larissa Oliveira Chaves, Ana Luíza Gomes Domingos, Daniel L. Fernandes, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 63, Iss. 7, pp. 902-919
Closed Access | Times Cited: 42

Investigating Nutrition and Hydration Knowledge and Practice among a Cohort of Age-Grade Rugby Union Players
Shane Scanlon, Catherine Norton
Nutrients (2024) Vol. 16, Iss. 4, pp. 533-533
Open Access | Times Cited: 6

Personalised nutrition: the role of new dietary assessment methods
Hannah Forster, Marianne C. Walsh, Michael J. Gibney, et al.
Proceedings of The Nutrition Society (2015) Vol. 75, Iss. 1, pp. 96-105
Open Access | Times Cited: 63

Use of a Mobile Application for Self-Monitoring Dietary Intake: Feasibility Test and an Intervention Study
Ji-Eun Lee, Sihan Song, Jeong Sun Ahn, et al.
Nutrients (2017) Vol. 9, Iss. 7, pp. 748-748
Open Access | Times Cited: 61

Electronic Dietary Intake Assessment (e-DIA): relative validity of a mobile phone application to measure intake of food groups
Anna Rangan, Laurissa Tieleman, Jimmy Chun Yu Louie, et al.
British Journal Of Nutrition (2016) Vol. 115, Iss. 12, pp. 2219-2226
Open Access | Times Cited: 60

Development and Evaluation of e-CA, an Electronic Mobile-Based Food Record
Sophie Bucher Della Torre, Isabelle Carrard, Eddy Farina, et al.
Nutrients (2017) Vol. 9, Iss. 1, pp. 76-76
Open Access | Times Cited: 58

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