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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

High-fat diet alters stress behavior, inflammatory parameters and gut microbiota in Tg APP mice in a sex-specific manner
Natalia Yanguas‐Casás, Cristina Torres‐Fuentes, Andrea Crespo‐Castrillo, et al.
Neurobiology of Disease (2021) Vol. 159, pp. 105495-105495
Open Access | Times Cited: 27

Showing 1-25 of 27 citing articles:

Feeding gut microbes to nourish the brain: unravelling the diet–microbiota–gut–brain axis
Elizabeth Schneider, Kenneth J. O’Riordan, Gerard Clarke, et al.
Nature Metabolism (2024) Vol. 6, Iss. 8, pp. 1454-1478
Closed Access | Times Cited: 32
Curcumin Mitigates the High-Fat High-Sugar Diet-Induced Impairment of Spatial Memory, Hepatic Metabolism, and the Alteration of the Gut Microbiome in Alzheimer’s Disease-Induced (3xTg-AD) Mice
Gopal Lamichhane, Jing Liu, Su‐Jeong Lee, et al.
Nutrients (2024) Vol. 16, Iss. 2, pp. 240-240
Open Access | Times Cited: 23
Impact of high-fat diet on cognitive behavior and central and systemic inflammation with aging and sex differences in mice
Andrew K. Evans, Nay L. Saw, Claire E. Woods, et al.
Brain Behavior and Immunity (2024) Vol. 118, pp. 334-354
Closed Access | Times Cited: 15
High-Fat Diets in Animal Models of Alzheimer’s Disease: How Can Eating Too Much Fat Increase Alzheimer’s Disease Risk?
Josue Valentin‐Escalera, Manon Leclerc, Frédéric Calon
Journal of Alzheimer s Disease (2024) Vol. 97, Iss. 3, pp. 977-1005
Open Access | Times Cited: 13
Microglia and Gut Microbiota: A Double-Edged Sword in Alzheimer's Disease
Nargis Bano, Sameera Khan, Shakir Ahamad, et al.
Ageing Research Reviews (2024), pp. 102515-102515
Closed Access | Times Cited: 8
Mitigating the Impact of High-Fat Diet: The Role of Metformin and Exercise Interventions in Alleviating Autism-Like Behaviors and Insulin Resistance in Mice
Zohreh Rahimi, Ayoob Sabaghi, Ershad Nedaei, et al.
Journal of Science in Sport and Exercise (2025)
Closed Access | Times Cited: 1
Association between gut microbiota and anxiety symptoms: A large population-based study examining sex differences
Sunyoung Kim, So‐Youn Woo, Shahbaz Raza, et al.
Journal of Affective Disorders (2023) Vol. 333, pp. 21-29
Closed Access | Times Cited: 14
Quantifying social roles in multi-animal videos using subject-aware deep-learning
Kelly Goss, Lézio Soares Bueno-Júnior, Katherine A. Stangis, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Closed Access | Times Cited: 5
Gut Microbiota Mediates Neuroinflammation in Alzheimer’s Disease: Unraveling Key Factors and Mechanistic Insights
Junyi Liang, Wang Yueyang, Bin Liu, et al.
Molecular Neurobiology (2024)
Closed Access | Times Cited: 5
Paternal Obesity‐Induced H3K27me3 Elevation Leads to MANF‐Mediated Transgenerational Metabolic Dysfunction in Female Offspring
Yajun Shi, Weisheng Li, Xi Yu, et al.
Advanced Science (2025)
Open Access
Sex-Specific Effect of a High-Energy Diet on Body Composition, Gut Microbiota, and Inflammatory Markers in Rats
Dulce M. Minaya, Adam Michael Hoss, Ayushi Bhagat, et al.
Nutrients (2025) Vol. 17, Iss. 7, pp. 1147-1147
Open Access
Microbiome Alterations and Alzheimer’s Disease: Modeling Strategies with Transgenic Mice
Juan Antonio López-Villodres, Alejandro Escamilla, Silvia Mercado-Sáenz, et al.
Biomedicines (2023) Vol. 11, Iss. 7, pp. 1846-1846
Open Access | Times Cited: 7
A HFD negatively influences both joint and liver health in rabbits with and without an enzymatically-induced model of arthritis
Tina Zhu, Hongri Ruan, Tiantian Wang, et al.
The Veterinary Journal (2024) Vol. 306, pp. 106197-106197
Closed Access | Times Cited: 2
Sex Differences in Hypothalamic Changes and the Metabolic Response of TgAPP Mice to a High Fat Diet
Alejandra Freire‐Regatillo, Sonia Díaz-Pacheco, Laura M. Frago, et al.
Frontiers in Neuroanatomy (2022) Vol. 16
Open Access | Times Cited: 12
Mapping trends and hotspot regarding gastrointestinal microbiome and neuroscience: A bibliometric analysis of global research (2002–2022)
Jingjing Yang, Yihui Deng, Yuzhe Cai, et al.
Frontiers in Neuroscience (2022) Vol. 16
Open Access | Times Cited: 12
Inverse Association between Dietary Diversity Score Calculated from the Diet Quality Questionnaire and Psychological Stress in Chinese Adults: A Prospective Study from China Health and Nutrition Survey
Jia Zhou, Huan Wang, Zhiyong Zou
Nutrients (2022) Vol. 14, Iss. 16, pp. 3297-3297
Open Access | Times Cited: 11
Serine, glutamate, and proline in a high‐fat diet exacerbated metabolite reduction‐induced memory and cognitive decline
Miao Zhang, Kai Shan, Shangxin Song, et al.
Food Frontiers (2023) Vol. 4, Iss. 2, pp. 883-901
Open Access | Times Cited: 5
The Effect of Clostridium butyricum on Gut Microbial Changes and Functional Profiles of Metabolism in High-fat Diet–fed Rats Depending on Age and Sex
Soo In Choi, Nayoung Kim, Yonghoon Choi, et al.
Journal of Neurogastroenterology and Motility (2024) Vol. 30, Iss. 2, pp. 236-250
Open Access | Times Cited: 1
Brain-Gut and Microbiota-Gut-Brain Communication in Type-2 Diabetes Linked Alzheimer’s Disease
Yomna S. Mo’men, Jayshree Mishra, Narendra Kumar
Nutrients (2024) Vol. 16, Iss. 15, pp. 2558-2558
Open Access | Times Cited: 1
Developmental defects and behavioral changes in a diet-induced inflammation model of zebrafish
Saima Rehman, Adnan Hussain Gora, Shubham Varshney, et al.
Frontiers in Immunology (2022) Vol. 13
Open Access | Times Cited: 7
Microbiota–gut–brain axis and related therapeutics in Alzheimer’s disease: prospects for multitherapy and inflammation control
Jiahao Li, Feng Zhang, Li Zhao, et al.
Reviews in the Neurosciences (2023) Vol. 34, Iss. 6, pp. 695-718
Closed Access | Times Cited: 3
Gut Microbiota Regulates Exercise-induced Hormetic Modulation of Cognitive Function
Elisa Cintado, Pablo Muela, Lucia Rodriguez, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
The Gut Microbiota Is Involved in the Regulation of Cognitive Flexibility in Adolescent BALB/c Mice Exposed to Chronic Physical Stress and a High-Fat Diet
C. González, José Antonio Estrada, Rigoberto Oros‐Pantoja, et al.
Microorganisms (2024) Vol. 12, Iss. 12, pp. 2542-2542
Open Access
A systematic review and meta‐analysis of basal microbiota and cognitive function in Alzheimer's disease: A potential target for treatment or a contributor to disease progression?
Ana Jiménez-García, Margarita E. Villarino, Natalia Arias
Alzheimer s & Dementia Diagnosis Assessment & Disease Monitoring (2024) Vol. 16, Iss. 4
Open Access
Alterations of gut microbiome and metabolism induced by inulin associated with weight loss in obese female mice
Zeang Wu, Mei Zhang, Yuhong Deng, et al.
International Journal of Food Sciences and Nutrition (2023) Vol. 74, Iss. 5, pp. 606-620
Closed Access | Times Cited: 1
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