OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Geographical origin traceability of medicine food homology species based on an extract-and-shoot inductively coupled plasma mass spectrometry method and chemometrics
Xiaozhi Wang, Yue‐Yue Chang, Yao Chen, et al.
Microchemical Journal (2022) Vol. 183, pp. 107937-107937
Closed Access | Times Cited: 8
Xiaozhi Wang, Yue‐Yue Chang, Yao Chen, et al.
Microchemical Journal (2022) Vol. 183, pp. 107937-107937
Closed Access | Times Cited: 8
Showing 8 citing articles:
Accurate and non-destructive identification of origins for lily using near-infrared hyperspectral imaging combined with machine learning
Qian Zhao, Peiqi Miao, Changqing Liu, et al.
Journal of Food Composition and Analysis (2024) Vol. 129, pp. 106080-106080
Closed Access | Times Cited: 6
Qian Zhao, Peiqi Miao, Changqing Liu, et al.
Journal of Food Composition and Analysis (2024) Vol. 129, pp. 106080-106080
Closed Access | Times Cited: 6
Atomic spectrometry update: review of advances in the analysis of clinical and biological materials, foods and beverages
Marina Patriarca, Nicola Barlow, Alan Cross, et al.
Journal of Analytical Atomic Spectrometry (2024) Vol. 39, Iss. 3, pp. 624-698
Open Access | Times Cited: 5
Marina Patriarca, Nicola Barlow, Alan Cross, et al.
Journal of Analytical Atomic Spectrometry (2024) Vol. 39, Iss. 3, pp. 624-698
Open Access | Times Cited: 5
Efficient and non-destructive classification of lily bulbs by laser-induced breakdown spectroscopy combined with machine learning methods
Qian Zhao, Peiqi Miao, Changqing Liu, et al.
Microchemical Journal (2024) Vol. 201, pp. 110623-110623
Closed Access | Times Cited: 2
Qian Zhao, Peiqi Miao, Changqing Liu, et al.
Microchemical Journal (2024) Vol. 201, pp. 110623-110623
Closed Access | Times Cited: 2
Authentication of the production season of Xinyang Maojian green tea using two-dimensional fingerprints coupled with chemometric multivariate calibration and pattern recognition analysis
Xiaohua Zhang, Renjun Liu, Jingjing Zheng, et al.
LWT (2023) Vol. 176, pp. 114556-114556
Open Access | Times Cited: 6
Xiaohua Zhang, Renjun Liu, Jingjing Zheng, et al.
LWT (2023) Vol. 176, pp. 114556-114556
Open Access | Times Cited: 6
Dual-channel colorimetric sensor based on metal ion mediated color transformation of AuNPs to identify the authenticity and origin of Atractylodis Macrocephalae Rhizoma
Yue Wu, Rui Liu, Zediao Huang, et al.
Sensors and Actuators B Chemical (2023) Vol. 400, pp. 134920-134920
Closed Access | Times Cited: 3
Yue Wu, Rui Liu, Zediao Huang, et al.
Sensors and Actuators B Chemical (2023) Vol. 400, pp. 134920-134920
Closed Access | Times Cited: 3
Geographical Origin Traceability of Atractylodis Macrocephalae Rhizoma Based on Chemical Composition, Chromaticity, and Electronic Nose
Ruiqi Yang, Yu-shi Wang, Ji‐Ting Wang, et al.
Molecules (2024) Vol. 29, Iss. 21, pp. 4991-4991
Open Access
Ruiqi Yang, Yu-shi Wang, Ji‐Ting Wang, et al.
Molecules (2024) Vol. 29, Iss. 21, pp. 4991-4991
Open Access
Quantitatively Determine the Iron Content in the Fruit of ‘Huangguan’ Pear Using Near-Infrared Spectroscopy
Liangjun Li, Chen Li, Fang Jing, et al.
Horticulturae (2023) Vol. 9, Iss. 7, pp. 773-773
Open Access | Times Cited: 1
Liangjun Li, Chen Li, Fang Jing, et al.
Horticulturae (2023) Vol. 9, Iss. 7, pp. 773-773
Open Access | Times Cited: 1
Identification and discrimination of lilii bulbus origins based on lipidomics using UHPLC–QE-Orbitrap/MS/MS combined with chemometrics analysis
Li Zhou, Yuting Guan, Jiaxu Yao, et al.
Journal of Food Composition and Analysis (2023) Vol. 123, pp. 105512-105512
Closed Access | Times Cited: 1
Li Zhou, Yuting Guan, Jiaxu Yao, et al.
Journal of Food Composition and Analysis (2023) Vol. 123, pp. 105512-105512
Closed Access | Times Cited: 1
