OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Low-cost spectroscopic devices with multivariate analysis applied to milk authenticity
Diego Galvan, Carini Aparecida Lelis, Luciane Effting, et al.
Microchemical Journal (2022) Vol. 181, pp. 107746-107746
Closed Access | Times Cited: 17

Showing 17 citing articles:

Portable NIR spectroscopy: the route to green analytical chemistry
Giuseppina Gullifa, L. Barone, Elena Papa, et al.
Frontiers in Chemistry (2023) Vol. 11
Open Access | Times Cited: 27

Energy Dispersive X-ray Fluorescence for Elemental Analysis of Foods
Mamtha Shafika I., R. Paranthaman, Aditi Negi, et al.
Journal of Food Composition and Analysis (2025), pp. 107216-107216
Closed Access

Detection of cumin powder adulteration with allergenic nutshells using FT-IR and portable NIRS coupled with chemometrics
J.P. Cruz‐Tirado, Pedro Renann Lopes de França, Marlon Tumbajulca, et al.
Journal of Food Composition and Analysis (2022) Vol. 116, pp. 105044-105044
Closed Access | Times Cited: 28

Portable near infrared (NIR) spectrometer coupled with machine learning to classify milk with subclinical mastitis
Erik da Silva Pereira, J.P. Cruz‐Tirado, Bruna Lourenço Crippa, et al.
Food Control (2024) Vol. 163, pp. 110527-110527
Closed Access | Times Cited: 4

An integrative review of analytical techniques used in food authentication: A detailed description for milk and dairy products
Mariana Martins Ferreira, Lorranne Marins-Gonçalves, Djenaine De Souza
Food Chemistry (2024) Vol. 457, pp. 140206-140206
Closed Access | Times Cited: 4

How Chemometrics Can Fight Milk Adulteration
Silvia Grassi, Maria Tarapoulouzi, Alessandro D’Alessandro, et al.
Foods (2022) Vol. 12, Iss. 1, pp. 139-139
Open Access | Times Cited: 24

Development of a non-targeted approach using three handheld spectrometers combined with ensemble classifiers for authentication of bovine milk
Samaneh Ehsani, Hassan Yazdanpanah, Hadi Parastar
Chemometrics and Intelligent Laboratory Systems (2023) Vol. 237, pp. 104816-104816
Closed Access | Times Cited: 8

Data fusion of XRF and vis-NIR using p-ComDim to predict some fertility attributes in tropical soils derived from basalt
Felipe Rodrigues dos Santos, José Francirlei de Oliveira, Evandro Bona, et al.
Microchemical Journal (2023) Vol. 191, pp. 108813-108813
Closed Access | Times Cited: 8

Miniaturized Near-Infrared spectrophotometers in forensic analytical science − a critical review
Letícia. P. Foli, Maria do Carmo Hespanhol da Silva, Kaíque A.M.L. Cruz, et al.
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (2024) Vol. 315, pp. 124297-124297
Closed Access | Times Cited: 2

Advancements in food authentication using soft independent modelling of class analogy (SIMCA): a review
Davide De Angelis, Carmine Summo, Antonella Pasqualone, et al.
Food Quality and Safety (2024) Vol. 8
Open Access | Times Cited: 2

An Easy-to-Use and Cheap Analytical Approach Based on NIR and Chemometrics for Tomato and Sweet Pepper Authentication by Non-volatile Profile
Jelmir Craveiro de Andrade, Diego Galvan, Luciane Effting, et al.
Food Analytical Methods (2022) Vol. 16, Iss. 3, pp. 567-580
Closed Access | Times Cited: 11

Using ATR-FTIR spectroscopy and DD-SIMCA for ecstasy profiling
Danielle Kochenborger John, Rafael Dutra Soares, Patrícia dos Santos Corrêa, et al.
Forensic Chemistry (2023) Vol. 35, pp. 100520-100520
Closed Access | Times Cited: 5

One class classification (class modelling): state of the art and perspectives
Lorenzo Strani, Marina Cocchi, Daniele Tanzilli, et al.
TrAC Trends in Analytical Chemistry (2024), pp. 118117-118117
Closed Access | Times Cited: 1

DD-ComDim: A data-driven multiblock approach for one-class classifiers
Diego Galvan, Jelmir Craveiro de Andrade, Carlos Adam Conte‐Júnior, et al.
Chemometrics and Intelligent Laboratory Systems (2022) Vol. 233, pp. 104748-104748
Closed Access | Times Cited: 8

Phenotypic Analysis of Fourier-Transform Infrared Milk Spectra in Dairy Goats
Bartolo de Jesús Villar‐Hernández, Nicolò Amalfitano, Alessio Cecchinato, et al.
Foods (2023) Vol. 12, Iss. 4, pp. 807-807
Open Access | Times Cited: 3

Gaussian process regression coupled with mRMR to predict adulterant concentration in cocaine
Michel J. Anzanello, Flávio Sanson Fogliatto, David J. John, et al.
Journal of Pharmaceutical and Biomedical Analysis (2024) Vol. 248, pp. 116294-116294
Closed Access

Handheld NIR Spectroscopy Combined with a Hybrid LDA-SVM Model for Fast Classification of Retail Milk
F.M. Tangorra, Alexander Lopez, Elena Ighina, et al.
Foods (2024) Vol. 13, Iss. 22, pp. 3577-3577
Open Access

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