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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Voltammetric determination of nitrites in meat products after reaction with ranitidine producing 2-methylfuran cation
Liridon Berisha, Arsim Maloku, Majlinda Haliti, et al.
Microchemical Journal (2020) Vol. 159, pp. 105403-105403
Closed Access | Times Cited: 10

Showing 10 citing articles:

Sensing Food Contaminants: Advances in Analytical Methods and Techniques
Rebeca S. Rodriguez, Tana L. O’Keefe, Clarice E. Froehlich, et al.
Analytical Chemistry (2020) Vol. 93, Iss. 1, pp. 23-40
Closed Access | Times Cited: 77
A new ultrasound-assisted liquid-liquid microextraction method utilizing a switchable hydrophilicity solvent for spectrophotometric determination of nitrite in food samples
Adıl Elık, Ayşenur Öztürk Altunay, Muhammad Farooque Lanjwani, et al.
Journal of Food Composition and Analysis (2023) Vol. 119, pp. 105267-105267
Closed Access | Times Cited: 14
Trends in pulse voltammetric techniques applied to foodstuffs analysis: The food additives detection
Danielle Gonçalves-Filho, Djenaine De Souza
Food Chemistry (2024) Vol. 454, pp. 139710-139710
Closed Access | Times Cited: 5
Montmorillonite: Properties, Characteristics and its Harnessing in Environmental Applications
Rihem Jemai, Ramzi Chalghaf, Saber Boubakri, et al.
IntechOpen eBooks (2024)
Closed Access | Times Cited: 3
Advanced sensing platform for nanomolar detection of food preservative nitrite in sugar byproducts based on 3D mesoporous nanorods of montmorillonite/TiO2–ZnO hybrids
Mona Elfiky, Nehal Salahuddin
Microchemical Journal (2021) Vol. 170, pp. 106582-106582
Closed Access | Times Cited: 14
Residual nitrite in processed meat products in Costa Rica: Method validation, long-term survey and intake estimations
Kimberly Ledezma-Zamora, Rolando Sánchez‐Gutiérrez, Ailyn Ramírez-Leiva, et al.
Food Chemistry (2021) Vol. 361, pp. 130082-130082
Closed Access | Times Cited: 9
Influencing Factors in N-nitrosodimethylamine (NDMA) Impurity Detection in Ranitidine and Possible Reactivity of other Histamine H2 Receptor Antagonists
Farnaz Monajjemzadeh, Thomas A. Robertson
Journal of Pharmaceutical Innovation (2021) Vol. 17, Iss. 3, pp. 1053-1061
Closed Access | Times Cited: 6
New electroanalytical method for the determination of trans-anethole in spices and sweets
Granit Jashari, Michaela Frühbauerová, Tomáš Mikýsek, et al.
Food Chemistry (2022) Vol. 408, pp. 135167-135167
Closed Access | Times Cited: 4
Flow injection analysis of ranitidine based on derivatization reaction producing 2‐Methylfuran cation as a sensitive and selective amperometric detector
Liridon Berisha, Granit Jashari, Vullnet Veseli, et al.
Electroanalysis (2022) Vol. 35, Iss. 7
Closed Access | Times Cited: 1
Determination of nitrite in food samples using a voltammetric carbon fiber sensor
N. Yu. Stozhko, Ekaterina I. Khamzina, Maria A. Bukharinova
AIP conference proceedings (2021) Vol. 2419, pp. 050009-050009
Open Access | Times Cited: 1
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