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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Potential and limitations of rabbit meat in maintaining food security in Ukraine
Galia Zamaratskaia, O. Havrysh, Małgorzata Korzeniowska, et al.
Meat Science (2023) Vol. 204, pp. 109293-109293
Open Access | Times Cited: 16

Showing 16 citing articles:

Predicting Live Weight for Female Rabbits of Meat Crosses From Body Measurements Using LightGBM, XGBoost and Support Vector Machine Algorithms
Hasan Önder, Cem Tırınk, Taras Yakubets, et al.
Veterinary Medicine and Science (2025) Vol. 11, Iss. 1
Open Access
Improving quality and consumer acceptance of rabbit meat: Prospects and challenges
P. Vijay Kumar, Neelesh Sharma, Lokesh Kumar Narnoliya, et al.
Meat Science (2024) Vol. 219, pp. 109660-109660
Closed Access | Times Cited: 3
One Health Approach to Rabbit Farming: Balancing Act between Environmental Impact, Farmers Livelihood, and Animal Welfare
Ibikunle Funso Olaleru, Ibukun Oluwatobi Busari, Olorunfunmi Isimioluwa Solana
Veterinary medicine and science (2024)
Open Access | Times Cited: 1
Effect of Gender and Muscle Type on Fatty Acid Profile, Sanogenic Indices, and Instrumental and Sensory Analysis of Flemish Giant Rabbit Meat
Gabriela Frunză, Marius Mihai Ciobanu, Otilia Cristina Murariu, et al.
Agriculture (2023) Vol. 13, Iss. 12, pp. 2265-2265
Open Access | Times Cited: 3
Pregnancy Complications and Feto-Maternal Monitoring in Rabbits
Patrícia Pinto‐Pinho, Maria de Lurdes Pinto, José Paulo Monteiro, et al.
Veterinary Sciences (2023) Vol. 10, Iss. 10, pp. 622-622
Open Access | Times Cited: 2
The effect of dietary eugenol nanoemulsion supplementation on growth performance, serum metabolites, redox homeostasis, immunity and pro-inflammatory responses of growing rabbits exposed under heat stress
Seyghah S Alrashedi, Hussain A. Almasmoum, Jayda G. Eldiasty
Open Veterinary Journal (2024) Vol. 14, Iss. 3, pp. 830-830
Open Access
Evaluation of the effect of Carica papaya seed on the growth performance of fattening rabbits
Basile Konmy, Mariano G. Bossikponsi, Christian Cocou Dansou, et al.
Tropical Animal Health and Production (2024) Vol. 56, Iss. 4
Closed Access
THE INFLUENCE OF THE SEASON ON THE REALIZATION OF THE REPRODUCTIVE CAPACITY OF RABBITS OF THE POLTAVSKA SILVER BREED
O. A. Vintoniv
Naukovì dopovìdì Nacìonalʹnogo unìversitetu bìoresursiv ì prirodokoristuvannâ Ukraïni (2024) Vol. 109, Iss. 3
Closed Access
CHARACTERISTICS OF THE GROWTH AND DEVELOPMENT OF RABBITS USING DIFFERENT GROWING TECHNOLOGIES IN THE CHERKASSY REGION
O. A. Vintoniv, М. І. Bashchenko
Animal Breeding and Genetics (2024) Vol. 67, pp. 22-28
Open Access
Prospects for Commercialization of Rabbit Production in Africa: Empirical Evidence from Ghana
Amos Mensah, Faizal Adams, P. M. Stephen, et al.
Cleaner and Circular Bioeconomy (2024), pp. 100122-100122
Open Access
Transcriptome-wide association studies identify candidate genes for carcass and meat traits in meat rabbits
Hua He, Xiaofeng Tian, Zhe Kang, et al.
Frontiers in Veterinary Science (2024) Vol. 11
Open Access
The potential of rabbit meat in combating malnutrition and food insecurity in Sub-Saharan Africa
Philomena Sergon
EUREKA Life Sciences (2024), Iss. 4, pp. 20-27
Open Access
Multi-Factor analysis of profitability drivers of local rabbit production in Zamboanga Peninsula Region, Mindanao , Philippines
Rovelito L. Narita
World Rabbit Science (2024) Vol. 32, Iss. 4, pp. 279-293
Open Access
The effect of adding filamentous green algae Cladophora to the diet of rabbits on their blood parameters
Nickolai Shadrin, Denis Zubochenko, Tatyana Kuevda, et al.
Agricultural science Euro-North-East (2024) Vol. 25, Iss. 6, pp. 1137-1146
Open Access
WASTE AND BY-PRODUCTS FROM THE MEAT INDUSTRY AS A SOURCE OF BIOACTIVE COMPOUNDS
A. Glimåker, Andriy Getya, О. І. Кравченко, et al.
HERALD OF SCIENCE OF S SEIFULLIN KAZAKH AGRO TECHNICAL RESEARCH UNIVERSITY Veterinary sciences (2023), Iss. 3(003), pp. 50-60
Open Access
COMPARATIVE EFFECTS OF THREE PLANT PROTEIN CAKES ON PERFORMANCE, NUTRIENT DIGESTIBILITY, HAEMATOLOGY, SERUM BIOCHEMISTRY AND PRODUCTION ECONOMICS OF WEANER RABBITS
Abdulhameed Jimoh, E. B. Ibitoye, O.C. TEMIDAYO, et al.
FUDMA Journal of Agriculture and Agricultural Technology (2023) Vol. 9, Iss. 3, pp. 17-24
Open Access
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