OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nanotechnology: Current applications and future scope in food packaging systems
Rakesh Kumar Gupta, Fatma Abd El Gawad, Elsayed A.E. Ali, et al.
Measurement Food (2023) Vol. 13, pp. 100131-100131
Open Access | Times Cited: 28

Showing 1-25 of 28 citing articles:

Valorization of fruits and vegetables waste byproducts for development of sustainable food packaging application
Rakesh Kumar Gupta, Elsayed AE Ali, Fatma Abd El Gawad, et al.
Waste Management Bulletin (2024) Vol. 2, Iss. 4, pp. 21-40
Open Access | Times Cited: 9

Physical action of nonthermal cold plasma technology for starch modification
Rakesh Kumar Gupta, Proshanta Guha, Prem Prakash Srivastav
Food Physics (2024) Vol. 1, pp. 100011-100011
Open Access | Times Cited: 7

Dielectric barrier discharge plasma: A green and novel method to change the structure of taro peel starch and improve the physicochemical properties of taro peel starch films
Rakesh Kumar Gupta, Proshanta Guha, Prem Prakash Srivastav
Plasma Processes and Polymers (2024) Vol. 21, Iss. 9
Closed Access | Times Cited: 6

UV-Protective Cutting-Edge Polymer for Food Packaging with Natural and Nano Enhancements
J. Joseph, S. Rubalya Valantina, Sweshna Chan Bose, et al.
ACS Food Science & Technology (2025)
Closed Access

Melanin from Pecan Nut Shell Waste as an Antioxidant and Antifungal Additive in Membranes for Food Packaging
Michell García-García, Domancar Orona‐Tamayo, Anayansi Estrada-Monje, et al.
Journal of Polymers and the Environment (2025)
Closed Access

Unlocking the potential of palm tree starch: A review on Modification techniques and its application
Srihari Supreethee, Rahul Vashisth
International Journal of Food Science & Technology (2025)
Open Access

Investigating Nanomaterials for Improved Barrier Properties in Food Packaging
Alice Njolke Mafe, Great Iruoghene Edo, Patrick Othuke Akpoghelie, et al.
Deleted Journal (2025) Vol. 2, Iss. 2
Closed Access

Towards sustainable food packaging using natural compounds: A review of current research update
Lutfun Nahar, Emran Habibi, Georgiana‐Luminita Gavril, et al.
Food and Bioproducts Processing (2025)
Closed Access

Antimicrobial Biopolymers for Food Preservation: Recent Developments and Applications Based on Essential Oils and Nanomaterials
Avizit Das, Gazi Farhan Ishraque Toki, Rony Mia
Engineering materials (2025), pp. 93-130
Closed Access

Progress in food packaging applications of biopolymer-nanometal composites — A comprehensive review
Vibha Chandrababu, Jyotishkumar Parameswaranpillai, Jineesh Ayippadath Gopi, et al.
Biomaterials Advances (2024) Vol. 162, pp. 213921-213921
Closed Access | Times Cited: 5

The Application of Organic and Inorganic Nanoparticles Incorporated in Edible Coatings and Their Effect on the Physicochemical and Microbiological Properties of Seafood
Karla Hazel Ozuna-Valencia, María Jesús Moreno-Vásquez, Abril Zoraida Graciano-Verdugo, et al.
Processes (2024) Vol. 12, Iss. 9, pp. 1889-1889
Open Access | Times Cited: 4

Investigating the toxicological effects of nanomaterials in food packaging associated with human health and the environment
Rakesh Kumar Gupta, Proshanta Guha, Prem Prakash Srivastav
Journal of Hazardous Materials Letters (2024), pp. 100125-100125
Open Access | Times Cited: 4

Application of Active Packaging Films for Extending the Shelf Life of Red Meats: A Review
Cielo Estefanía Figueroa-Enríquez, Francisco Rodríguez-Félix, Saúl Ruíz‐Cruz, et al.
Processes (2024) Vol. 12, Iss. 10, pp. 2115-2115
Open Access | Times Cited: 3

Recent advance for animal-derived polysaccharides in nanomaterials
Meng-Na Li, Xiangze Jia, Qing‐bo Yao, et al.
Food Chemistry (2024) Vol. 459, pp. 140208-140208
Closed Access | Times Cited: 2

Enhancing cellulose acetate film with green plasticizers for improved performance, biodegradability, and migration study into a food simulant
Abderrahim Bouftou, Kaoutar Aghmih, Fatima Lakhdar, et al.
Measurement Food (2024) Vol. 15, pp. 100180-100180
Open Access | Times Cited: 2

Valorization of diverse waste-derived nanocellulose for multifaceted applications: A review
Mehrdad Ghamari, Dongyang Sun, Yanqi Dai, et al.
International Journal of Biological Macromolecules (2024), pp. 136130-136130
Open Access | Times Cited: 2

Biopolymers as Sustainable and Active Packaging Materials: Fundamentals and Mechanisms of Antifungal Activities
Fernanda González-Arancibia, M. Mamani, Cristián Valdés, et al.
Biomolecules (2024) Vol. 14, Iss. 10, pp. 1224-1224
Open Access | Times Cited: 1

Synthesis, characterization and application of silk sericin-based silver nanocomposites for antibacterial and food coating solutions
Shubhajit Shaw, Rittick Mondal, Paulami Dam, et al.
RSC Advances (2024) Vol. 14, Iss. 45, pp. 33068-33079
Open Access | Times Cited: 1

Conjugated Organic Nanomaterials
Ayon Tarafdar
(2024), pp. 157-172
Closed Access

The Lab Grown Plate
Rathimalar Ayakannu, Hemapriyaa Vijayan, Asita Elengoe
Advances in environmental engineering and green technologies book series (2024), pp. 92-108
Closed Access

Polymer-Based Carbon Nanocomposite Materials for Cosmetic and Packaging Applications
Baranya Murugan, Suresh Sagadevan, Srikanta Moharana
Engineering materials (2024), pp. 205-222
Closed Access

Migration of Chemical Compounds from Packaging Materials into Packaged Foods: Interaction, Mechanism, Assessment, and Regulations
Rakesh Kumar Gupta, Sunil Pipliya, Sangeetha Karunanithi, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3125-3125
Open Access

The Application of Ultrasound Pre-Treatment in Low-Temperature Synthesis of Zinc Oxide Nanorods
Anna Drabczyk, Magda Ciężkowska, Katarzyna Kałahurska, et al.
Materials (2024) Vol. 17, Iss. 20, pp. 4980-4980
Open Access

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