OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Immunomodulatory effects of probiotics: Can they be used to treat allergies and autoimmune diseases?
Narges Dargahi, Jeff Johnson, O.N. Donkor, et al.
Maturitas (2018) Vol. 119, pp. 25-38
Closed Access | Times Cited: 101
Narges Dargahi, Jeff Johnson, O.N. Donkor, et al.
Maturitas (2018) Vol. 119, pp. 25-38
Closed Access | Times Cited: 101
Showing 1-25 of 101 citing articles:
Probiotics in Food Systems: Significance and Emerging Strategies Towards Improved Viability and Delivery of Enhanced Beneficial Value
Αντωνία Τέρπου, Aikaterini Papadaki, Iliada K. Lappa, et al.
Nutrients (2019) Vol. 11, Iss. 7, pp. 1591-1591
Open Access | Times Cited: 589
Αντωνία Τέρπου, Aikaterini Papadaki, Iliada K. Lappa, et al.
Nutrients (2019) Vol. 11, Iss. 7, pp. 1591-1591
Open Access | Times Cited: 589
Dysbiosis of the gut and lung microbiome has a role in asthma
Karin Hufnagl, Isabella Pali‐Schöll, Franziska Roth‐Walter, et al.
Seminars in Immunopathology (2020) Vol. 42, Iss. 1, pp. 75-93
Open Access | Times Cited: 291
Karin Hufnagl, Isabella Pali‐Schöll, Franziska Roth‐Walter, et al.
Seminars in Immunopathology (2020) Vol. 42, Iss. 1, pp. 75-93
Open Access | Times Cited: 291
The potential application of probiotics and prebiotics for the prevention and treatment of COVID-19
Amin N. Olaimat, Iman Aolymat, Murad Al‐Holy, et al.
npj Science of Food (2020) Vol. 4, Iss. 1
Open Access | Times Cited: 189
Amin N. Olaimat, Iman Aolymat, Murad Al‐Holy, et al.
npj Science of Food (2020) Vol. 4, Iss. 1
Open Access | Times Cited: 189
Bioactive compounds produced by probiotics in food products
Bhawna Chugh, Afaf Kamal‐Eldin
Current Opinion in Food Science (2020) Vol. 32, pp. 76-82
Closed Access | Times Cited: 162
Bhawna Chugh, Afaf Kamal‐Eldin
Current Opinion in Food Science (2020) Vol. 32, pp. 76-82
Closed Access | Times Cited: 162
The Potential Role of Gut Microbiota in Alzheimer’s Disease: From Diagnosis to Treatment
Angelica Varesi, Elisa Pierella, Marcello Romeo, et al.
Nutrients (2022) Vol. 14, Iss. 3, pp. 668-668
Open Access | Times Cited: 161
Angelica Varesi, Elisa Pierella, Marcello Romeo, et al.
Nutrients (2022) Vol. 14, Iss. 3, pp. 668-668
Open Access | Times Cited: 161
The promotion mechanism of prebiotics for probiotics: A review
Siyong You, Yuchen Ma, Bowen Yan, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 149
Siyong You, Yuchen Ma, Bowen Yan, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 149
The influence of the gut microbiota on the bioavailability of oral drugs
Xintong Zhang, Ying Han, Wei Huang, et al.
Acta Pharmaceutica Sinica B (2020) Vol. 11, Iss. 7, pp. 1789-1812
Open Access | Times Cited: 148
Xintong Zhang, Ying Han, Wei Huang, et al.
Acta Pharmaceutica Sinica B (2020) Vol. 11, Iss. 7, pp. 1789-1812
Open Access | Times Cited: 148
Involvement of Probiotics and Postbiotics in the Immune System Modulation
Neslihan Yeşilyurt, Birsen Yılmaz, Duygu Ağagündüz, et al.
Biologics (2021) Vol. 1, Iss. 2, pp. 89-110
Open Access | Times Cited: 131
Neslihan Yeşilyurt, Birsen Yılmaz, Duygu Ağagündüz, et al.
Biologics (2021) Vol. 1, Iss. 2, pp. 89-110
Open Access | Times Cited: 131
Study effect of probiotics and prebiotics on treatment of OVA-LPS-induced of allergic asthma inflammation and pneumonia by regulating the TLR4/NF-kB signaling pathway
Zhiwei Wu, Entezar Mehrabi Nasab, Poonam Arora, et al.
Journal of Translational Medicine (2022) Vol. 20, Iss. 1
Open Access | Times Cited: 84
Zhiwei Wu, Entezar Mehrabi Nasab, Poonam Arora, et al.
Journal of Translational Medicine (2022) Vol. 20, Iss. 1
Open Access | Times Cited: 84
An overview of fermentation in the food industry - looking back from a new perspective
Shahida Anusha Siddiqui, Zeki Erol, Jerina Rugji, et al.
Bioresources and Bioprocessing (2023) Vol. 10, Iss. 1
Open Access | Times Cited: 79
Shahida Anusha Siddiqui, Zeki Erol, Jerina Rugji, et al.
Bioresources and Bioprocessing (2023) Vol. 10, Iss. 1
Open Access | Times Cited: 79
Short chain fatty acids, a possible treatment option for autoimmune diseases
Faezeh Golpour, Mehrsa Abbasi-Alaei, Fatemeh Babaei, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 163, pp. 114763-114763
Open Access | Times Cited: 54
Faezeh Golpour, Mehrsa Abbasi-Alaei, Fatemeh Babaei, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 163, pp. 114763-114763
Open Access | Times Cited: 54
Role of Probiotics against Human Cancers, Inflammatory Diseases, and Other Complex Malignancies
Hammad Naeem, Hammad Ul Hassan, Muhammad Shahbaz, et al.
Journal of Food Biochemistry (2024) Vol. 2024, pp. 1-23
Open Access | Times Cited: 15
Hammad Naeem, Hammad Ul Hassan, Muhammad Shahbaz, et al.
Journal of Food Biochemistry (2024) Vol. 2024, pp. 1-23
Open Access | Times Cited: 15
Roles of Gut Microbiota and Metabolites in Pathogenesis of Functional Constipation
Jun-Ke Wang, Shukun Yao
Evidence-based Complementary and Alternative Medicine (2021) Vol. 2021, pp. 1-12
Open Access | Times Cited: 67
Jun-Ke Wang, Shukun Yao
Evidence-based Complementary and Alternative Medicine (2021) Vol. 2021, pp. 1-12
Open Access | Times Cited: 67
Manipulating Microbiota to Treat Atopic Dermatitis: Functions and Therapies
Jahangir Alam, Liang Xie, Yu Anne Yap, et al.
Pathogens (2022) Vol. 11, Iss. 6, pp. 642-642
Open Access | Times Cited: 45
Jahangir Alam, Liang Xie, Yu Anne Yap, et al.
Pathogens (2022) Vol. 11, Iss. 6, pp. 642-642
Open Access | Times Cited: 45
Immunomodulation of B Lymphocytes by Prebiotics, Probiotics and Synbiotics: Application in Pathologies
Anaïs Rousseaux, Carole Brosseau, Marie Bodinier
Nutrients (2023) Vol. 15, Iss. 2, pp. 269-269
Open Access | Times Cited: 33
Anaïs Rousseaux, Carole Brosseau, Marie Bodinier
Nutrients (2023) Vol. 15, Iss. 2, pp. 269-269
Open Access | Times Cited: 33
Mechanistic insights into the role of probiotics in modulating immune cells in ulcerative colitis
Ni Guo, Lu‐lu Lv
Immunity Inflammation and Disease (2023) Vol. 11, Iss. 10
Open Access | Times Cited: 27
Ni Guo, Lu‐lu Lv
Immunity Inflammation and Disease (2023) Vol. 11, Iss. 10
Open Access | Times Cited: 27
Gut‐lung axis and asthma: A historical review on mechanism and future perspective
Xiuling Song, Juan Liang, Shao‐Zhu Lin, et al.
Clinical and Translational Allergy (2024) Vol. 14, Iss. 5
Open Access | Times Cited: 12
Xiuling Song, Juan Liang, Shao‐Zhu Lin, et al.
Clinical and Translational Allergy (2024) Vol. 14, Iss. 5
Open Access | Times Cited: 12
Gut microbiota and its metabolites in Alzheimer’s disease: from pathogenesis to treatment
Xinfu Zou, Guoqiang Zou, Xinyan Zou, et al.
PeerJ (2024) Vol. 12, pp. e17061-e17061
Open Access | Times Cited: 10
Xinfu Zou, Guoqiang Zou, Xinyan Zou, et al.
PeerJ (2024) Vol. 12, pp. e17061-e17061
Open Access | Times Cited: 10
Anti-Tumor Effects of Vitamin B2, B6 and B9 in Promonocytic Lymphoma Cells
Kathleen Mikkelsen, Monica D. Prakash, Nyanbol Kuol, et al.
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 15, pp. 3763-3763
Open Access | Times Cited: 59
Kathleen Mikkelsen, Monica D. Prakash, Nyanbol Kuol, et al.
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 15, pp. 3763-3763
Open Access | Times Cited: 59
Recent advances in alleviating food allergenicity through fermentation
Xiaowen Pi, Yili Yang, Yuxue Sun, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 62, Iss. 26, pp. 7255-7268
Closed Access | Times Cited: 52
Xiaowen Pi, Yili Yang, Yuxue Sun, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 62, Iss. 26, pp. 7255-7268
Closed Access | Times Cited: 52
Streptococcus thermophilus ST285 Alters Pro-Inflammatory to Anti-Inflammatory Cytokine Secretion against Multiple Sclerosis Peptide in Mice
Narges Dargahi, John Matsoukas, Vasso Apostolopoulos
Brain Sciences (2020) Vol. 10, Iss. 2, pp. 126-126
Open Access | Times Cited: 51
Narges Dargahi, John Matsoukas, Vasso Apostolopoulos
Brain Sciences (2020) Vol. 10, Iss. 2, pp. 126-126
Open Access | Times Cited: 51
Role of Microbiome and Antibiotics in Autoimmune Diseases
Roman Vangoitsenhoven, Gail Cresci
Nutrition in Clinical Practice (2020) Vol. 35, Iss. 3, pp. 406-416
Open Access | Times Cited: 51
Roman Vangoitsenhoven, Gail Cresci
Nutrition in Clinical Practice (2020) Vol. 35, Iss. 3, pp. 406-416
Open Access | Times Cited: 51
Gut microbiota: a new avenue to reveal pathological mechanisms of constipation
Lei Yang, Yu Wang, Yun Zhang, et al.
Applied Microbiology and Biotechnology (2022) Vol. 106, Iss. 21, pp. 6899-6913
Closed Access | Times Cited: 33
Lei Yang, Yu Wang, Yun Zhang, et al.
Applied Microbiology and Biotechnology (2022) Vol. 106, Iss. 21, pp. 6899-6913
Closed Access | Times Cited: 33
Assessment of Yeasts as Potential Probiotics: A Review of Gastrointestinal Tract Conditions and Investigation Methods
Nadia S. Alkalbani, Tareq M. Osaili, Anas A. Al‐Nabulsi, et al.
Journal of Fungi (2022) Vol. 8, Iss. 4, pp. 365-365
Open Access | Times Cited: 32
Nadia S. Alkalbani, Tareq M. Osaili, Anas A. Al‐Nabulsi, et al.
Journal of Fungi (2022) Vol. 8, Iss. 4, pp. 365-365
Open Access | Times Cited: 32
The effect of probiotics on immune responses and their therapeutic application: A new treatment option for multiple sclerosis
Behnam Hashemi, Maryam Abdollahi, Sanaz Abbaspour‐Aghdam, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 159, pp. 114195-114195
Open Access | Times Cited: 21
Behnam Hashemi, Maryam Abdollahi, Sanaz Abbaspour‐Aghdam, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 159, pp. 114195-114195
Open Access | Times Cited: 21
