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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Corn starch biofilm reinforced with orange peel powder: Characterization of physicochemical and mechanical properties
Husain F. Chhatariya, Sriram Srinivasan, Pravin M. Choudhary, et al.
Materials Today Proceedings (2022) Vol. 59, pp. 884-892
Closed Access | Times Cited: 30

Showing 1-25 of 30 citing articles:

A review of starch-based biocomposites reinforced with plant fibers
Guilherme Frey Schutz, Sayeny de Ávila Gonçalves, Rosa Maria Vercelino Alves, et al.
International Journal of Biological Macromolecules (2024) Vol. 261, pp. 129916-129916
Closed Access | Times Cited: 16
Recent advances on the development of food packaging films based on citrus processing wastes: A review
Dawei Yun, Jun Liu
Journal of Agriculture and Food Research (2022) Vol. 9, pp. 100316-100316
Open Access | Times Cited: 60
Sustainable papaya plant waste and green tea residue composite films integrated with starch and gelatin for active food packaging applications
A.G. Sethulakshmi, M.P. Saravanakumar
International Journal of Biological Macromolecules (2024) Vol. 260, pp. 129153-129153
Closed Access | Times Cited: 9
Antioxidant and antimicrobial packaging films developed based on the peel powder of different citrus fruits: A comparative study
Dawei Yun, Zeyu Wang, Chenchen Li, et al.
Food Bioscience (2022) Vol. 51, pp. 102319-102319
Closed Access | Times Cited: 28
Assessment of chitosan/pectin-rich vegetable waste composites for the active packaging of dry foods
Danila Merino, Paolo Bellassi, Uttam C. Paul, et al.
Food Hydrocolloids (2023) Vol. 139, pp. 108580-108580
Open Access | Times Cited: 16
Valorization of agricultural residues in the development of biodegradable active packaging films
Sana Riaz, Abid Aslam Maan, Masood Sadiq Butt, et al.
Industrial Crops and Products (2024) Vol. 215, pp. 118587-118587
Closed Access | Times Cited: 4
Effect of alkali‐treated Putranjiva roxburghii seed shell filler on physico‐chemical, thermal, mechanical, and barrier properties of polyvinyl alcohol‐based biofilms
Muthukrishnan Krishnan Manthira Moorthy, G. Selvakumar, Balasundar Pandiarajan, et al.
Journal of Vinyl and Additive Technology (2024) Vol. 30, Iss. 4, pp. 1010-1024
Closed Access | Times Cited: 3
Development of Starch-Based Films Reinforced with Coffee Husks for Packaging Applications
Guilherme Frey Schutz, Rosa Maria Vercelino Alves, Roniérik Pioli Vieira
Journal of Polymers and the Environment (2022) Vol. 31, Iss. 5, pp. 1955-1966
Closed Access | Times Cited: 20
Development and Characterization of Biosorbent Film from Eggshell/Orange Waste Enriched with Banana Starch
Joseph Merillyn Vonnie, Kobun Rovina, Nasir Md Nur ‘Aqilah, et al.
Polymers (2023) Vol. 15, Iss. 11, pp. 2414-2414
Open Access | Times Cited: 9
Evaluation of the acid hydrolysis as pre-treatment to enhance the integration and functionality of starch composites filled with rich-in-pectin agri-food waste orange peel
Ana Isabel Quilez‐Molina, Leandra Oliveira-Salmazo, Clara Amezúa‐Arranz, et al.
Industrial Crops and Products (2023) Vol. 205, pp. 117407-117407
Open Access | Times Cited: 9
Fabrication and Testing of Crop Waste Ceiba pentandra Shell Powder Reinforced Biodegradable Composite Films
Kaliraj Medadurai, P. Narayanasamy, B. Balavairavan, et al.
ACS Omega (2023) Vol. 8, Iss. 45, pp. 42762-42775
Open Access | Times Cited: 9
An overview: exploring the potential of fruit and vegetable waste and by-products in food biodegradable packaging
Muhammad Qasim Ali, Noormazlinah Ahmad, Mohd Akmal Azhar, et al.
Discover Food (2024) Vol. 4, Iss. 1
Open Access | Times Cited: 2
Influence of Dielectric Barrier Discharge Cold Plasma Treatment on Starch, Gelatin, and Bacterial Cellulose Biodegradable Polymeric Films
Mayara Lima Goiana, Adriano Lincoln Albuquerque Mattos, Henriette Monteiro Cordeiro de Azeredo, et al.
Polymers (2022) Vol. 14, Iss. 23, pp. 5215-5215
Open Access | Times Cited: 13
Turning agricultural waste into packages for food: A literature review from origin to end-of-life
Haile Tesfaye Duguma, Purva Khule, Aidan McArdle, et al.
Food Packaging and Shelf Life (2023) Vol. 40, pp. 101166-101166
Open Access | Times Cited: 7
NOVEL FLEXIBLE AND ACTIVE EXPANDED-STARCH FILMS ENRICHED WITH AGRIFOOD WASTE VIA MICROWAVE IRRADIATION
Ana Isabel Quilez‐Molina, Leandra Oliveira-Salmazo, Alberto López Gil, et al.
Future Foods (2024), pp. 100508-100508
Open Access | Times Cited: 1
Evaluation of the barrier and antimicrobial properties of biodegradable films based on potato waste starch containing natural additives
Joaquín Antonio Castañón Vilca, Briguit Stefany Ortiz-Quispe, Christian Ricardo Apaza-Cusiatau, et al.
SN Applied Sciences (2023) Vol. 5, Iss. 12
Open Access | Times Cited: 5
Evaluation of Starch–Garlic Husk Polymeric Composites through Mechanical, Thermal, and Thermo-Mechanical Tests
Cynthia Graciela Flores-Hernández, Juventino López‐Barroso, Beatriz Adriana Salazar-Cruz, et al.
Polymers (2024) Vol. 16, Iss. 2, pp. 289-289
Open Access | Times Cited: 1
Amylose–Amylopectin Ratio
Sharon Varghese, Monika Awana, Debarati Mondal, et al.
(2023), pp. 1305-1334
Closed Access | Times Cited: 3
Evaluation of Different Pectic Materials Coming from Citrus Residues in the Production of Films
Mónica Umaña, Susana Simal, Esperanza Dalmau, et al.
Foods (2024) Vol. 13, Iss. 13, pp. 2138-2138
Open Access
Synergistic effect of Hylocereus polyrhizus (dragon fruit) peel on physicomechanical, thermal, and biodegradation properties of thermoplastic sago starch/agar composites
Nurul Hanan Taharuddin, Ridhwan Jumaidin, Muhd Ridzuan Mansor, et al.
International Journal of Biological Macromolecules (2024) Vol. 277, pp. 133852-133852
Closed Access
Superior hydrophobicity of pomelo peel film: Impact of silane integration
Nardrapee Karuna, Natnaree Arssanasuwan, Pongsakorn Nuchanong, et al.
Food Packaging and Shelf Life (2024) Vol. 46, pp. 101369-101369
Closed Access
Effective utilization of bio-fillers/plasticizers for biofilm preparation
B. Balavairavan
Elsevier eBooks (2024), pp. 385-413
Closed Access
Development of Sodium Alginate Bioplastic Reinforced with Dried Orange Juice By-Product for Use in Packaging
P. H. S. BEZERRA, Yves José de Souza Santos, Elíria Maria de Jesus Agnolon Pallone, et al.
Polymers (2024) Vol. 16, Iss. 23, pp. 3382-3382
Open Access
Exploring fruit waste macromolecules and their derivatives to produce building blocks and materials
Rogerio Martins Vieira, Caroline de Freitas, Maísa Azevedo Beluomini, et al.
Reviews in Environmental Science and Bio/Technology (2024)
Closed Access
Characterization of a biocomposite film using coconut jelly powder to improve arrowroot starch and sodium alginate film forming properties
Albert Linton Charles, Zoannie Nero, Laksmi Laksmi, et al.
International Journal of Biological Macromolecules (2024) Vol. 292, pp. 139161-139161
Closed Access
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