OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The gut microbiota, obesity and insulin resistance
Jian Shen, Martin S. Obin, Liping Zhao
Molecular Aspects of Medicine (2012) Vol. 34, Iss. 1, pp. 39-58
Closed Access | Times Cited: 570

Showing 1-25 of 570 citing articles:

The Epidemiology of Obesity: A Big Picture
Adela Hruby, Frank B. Hu
PharmacoEconomics (2014) Vol. 33, Iss. 7, pp. 673-689
Open Access | Times Cited: 2525

The gut microbiota and obesity: from correlation to causality
Liping Zhao
Nature Reviews Microbiology (2013) Vol. 11, Iss. 9, pp. 639-647
Closed Access | Times Cited: 753

The Gut Microbiota and Alzheimer’s Disease
Chunmei Jiang, Guangning Li, Pengru Huang, et al.
Journal of Alzheimer s Disease (2017) Vol. 58, Iss. 1, pp. 1-15
Closed Access | Times Cited: 748

Nonalcoholic fatty liver disease
Elizabeth M. Brunt, Vincent Wai‐Sun Wong, Valério Nobili, et al.
Nature Reviews Disease Primers (2015) Vol. 1, Iss. 1
Closed Access | Times Cited: 709

Metabolic Effects of Intermittent Fasting
Ruth E. Patterson, Dorothy D. Sears
Annual Review of Nutrition (2017) Vol. 37, Iss. 1, pp. 371-393
Closed Access | Times Cited: 654

Growing up in a Bubble: Using Germ-Free Animals to Assess the Influence of the Gut Microbiota on Brain and Behavior
Pauline Luczynski, Karen‐Anne McVey Neufeld, Clara Seira Oriach, et al.
The International Journal of Neuropsychopharmacology (2016) Vol. 19, Iss. 8, pp. pyw020-pyw020
Open Access | Times Cited: 535

Diabetes, obesity and gut microbiota
Amandine Everard, Patrice D. Cani
Best Practice & Research Clinical Gastroenterology (2013) Vol. 27, Iss. 1, pp. 73-83
Open Access | Times Cited: 522

The role of fatty acids in insulin resistance
B. Sears, Mary Lou Perry
Lipids in Health and Disease (2015) Vol. 14, Iss. 1
Open Access | Times Cited: 476

Obesity-Associated Oxidative Stress: Strategies Finalized to Improve Redox State
Isabella Savini, Maria Valeria Catani, D Evangelista, et al.
International Journal of Molecular Sciences (2013) Vol. 14, Iss. 5, pp. 10497-10538
Open Access | Times Cited: 466

The pathophysiology of hypertension in patients with obesity
Vincent G. DeMarco, Annayya R. Aroor, James R. Sowers
Nature Reviews Endocrinology (2014) Vol. 10, Iss. 6, pp. 364-376
Open Access | Times Cited: 463

Role of gut microbiota and nutrients in amyloid formation and pathogenesis of Alzheimer disease
Francesca Pistollato, Sandra Cano, Iñaki Elío, et al.
Nutrition Reviews (2016) Vol. 74, Iss. 10, pp. 624-634
Open Access | Times Cited: 433

The hologenome concept of evolution after 10 years
Eugene Rosenberg, Ilana Zilber‐Rosenberg
Microbiome (2018) Vol. 6, Iss. 1
Open Access | Times Cited: 423

Probiotics, gut microbiota and health
Butel Mj
Médecine et Maladies Infectieuses (2013) Vol. 44, Iss. 1, pp. 1-8
Closed Access | Times Cited: 415

Reshaping faecal gut microbiota composition by the intake of trans-resveratrol and quercetin in high-fat sucrose diet-fed rats
Usune Etxeberría, N. Arias, Noemí Boqué, et al.
The Journal of Nutritional Biochemistry (2015) Vol. 26, Iss. 6, pp. 651-660
Open Access | Times Cited: 411

Intermittent Fasting and Human Metabolic Health
Ruth E. Patterson, Gail A. Laughlin, Andrea Z. LaCroix, et al.
Journal of the Academy of Nutrition and Dietetics (2015) Vol. 115, Iss. 8, pp. 1203-1212
Open Access | Times Cited: 327

Microbial dysbiosis-induced obesity: role of gut microbiota in homoeostasis of energy metabolism
Emmanuel Amabebe, Faith O. Robert, Tarimoboere Agbalalah, et al.
British Journal Of Nutrition (2020) Vol. 123, Iss. 10, pp. 1127-1137
Open Access | Times Cited: 314

Probiotics in prevention and treatment of obesity: a critical view
Nazarii Kobyliak, Caterina Conte, Giovanni Cammarota, et al.
Nutrition & Metabolism (2016) Vol. 13, Iss. 1
Open Access | Times Cited: 305

Probiotics and Prebiotics: Present Status and Future Perspectives on Metabolic Disorders
Ji Youn Yoo, Sung Soo Kim
Nutrients (2016) Vol. 8, Iss. 3, pp. 173-173
Open Access | Times Cited: 289

Anti-Obesity Activity of the Marine Carotenoid Fucoxanthin
Maria Alessandra Gammone, Nicolantonio D’Orazio
Marine Drugs (2015) Vol. 13, Iss. 4, pp. 2196-2214
Open Access | Times Cited: 280

Bile acid is a significant host factor shaping the gut microbiome of diet-induced obese mice
Xiaojiao Zheng, Fengjie Huang, Aihua Zhao, et al.
BMC Biology (2017) Vol. 15, Iss. 1
Open Access | Times Cited: 274

Gut microbiota controls adipose tissue expansion, gut barrier and glucose metabolism: novel insights into molecular targets and interventions using prebiotics
Lucie Geurts, Audrey M. Neyrinck, Nathalie M. Delzenne, et al.
Beneficial Microbes (2013) Vol. 5, Iss. 1, pp. 3-18
Open Access | Times Cited: 265

Composition Diversity and Abundance of Gut Microbiome in Prediabetes and Type 2 Diabetes
Vallabh O. Shah, Stacey M Lambeth, Trechelle Carson, et al.
Journal of Diabetes and Obesity (2015) Vol. 2, Iss. 2, pp. 108-114
Open Access | Times Cited: 262

Two Healthy Diets Modulate Gut Microbial Community Improving Insulin Sensitivity in a Human Obese Population
Carmen Haro, Miguel Montes-Borrego, Oriol Alberto Rangel-Zúñiga, et al.
The Journal of Clinical Endocrinology & Metabolism (2015) Vol. 101, Iss. 1, pp. 233-242
Open Access | Times Cited: 260

Toll-like Receptor Status in Obesity and Metabolic Syndrome: A Translational Perspective
Ishwarlal Jialal, Harmeet Kaur, Sridevi Devaraj
The Journal of Clinical Endocrinology & Metabolism (2013) Vol. 99, Iss. 1, pp. 39-48
Open Access | Times Cited: 252

Anti-obesogenic and antidiabetic effects of plants and mushrooms
Jan Martel, David M. Ojcius, Chih‐Jung Chang, et al.
Nature Reviews Endocrinology (2016) Vol. 13, Iss. 3, pp. 149-160
Closed Access | Times Cited: 245

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