OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Alginate-based edible coating with magnoliae essential oil/β-cyclodextrin inclusion complex for Kyoho grape preservation
Yingjie Liu, Luo Weng, Sisi Dai, et al.
LWT (2024) Vol. 210, pp. 116874-116874
Open Access | Times Cited: 6
Yingjie Liu, Luo Weng, Sisi Dai, et al.
LWT (2024) Vol. 210, pp. 116874-116874
Open Access | Times Cited: 6
Showing 6 citing articles:
Preparation of Composite film with CoFe2O4/MXene/chitosan for Extending the shelf life of Kyoho grapes
Shujuan Chen, X. Edward Zhou, Shuhan Yang, et al.
Food Bioscience (2025), pp. 105900-105900
Closed Access | Times Cited: 1
Shujuan Chen, X. Edward Zhou, Shuhan Yang, et al.
Food Bioscience (2025), pp. 105900-105900
Closed Access | Times Cited: 1
Tanshinone IIA@β-cyclodextrin encapsulated with Eucommia ulmoides rubber/acetylated starch film as novel oral delivery system for therapy of orthotopic colon cancer
Rui Zhao, Haoyu Wang, Shuyao Li, et al.
Carbohydrate Polymers (2025) Vol. 353, pp. 123295-123295
Closed Access
Rui Zhao, Haoyu Wang, Shuyao Li, et al.
Carbohydrate Polymers (2025) Vol. 353, pp. 123295-123295
Closed Access
Chitosan/pullulan edible coatings containing thyme essential oil nanoemulsion: Preparation, characterization and application in strawberry preservation
Chen Chunjun, Yibing Ding, Yuzhu Sun, et al.
International Journal of Biological Macromolecules (2025), pp. 143043-143043
Closed Access
Chen Chunjun, Yibing Ding, Yuzhu Sun, et al.
International Journal of Biological Macromolecules (2025), pp. 143043-143043
Closed Access
Magnolia essential oil: a preliminary exploration of chemical composition and its antimicrobial and antioxidant potential
Yingjie Liu, Ning Han, Fanxin Meng
Frontiers in Microbiology (2025) Vol. 16
Open Access
Yingjie Liu, Ning Han, Fanxin Meng
Frontiers in Microbiology (2025) Vol. 16
Open Access
Development and characterization of sustainable active films incorporated with free and microencapsulated thyme essential oil for kiwi-fruit preservation
Norma E. Marcovich, María R. Ansorena
Frontiers in Sustainable Food Systems (2025) Vol. 9
Open Access
Norma E. Marcovich, María R. Ansorena
Frontiers in Sustainable Food Systems (2025) Vol. 9
Open Access
Applications of Natural Polymers in the Grapevine Industry: Plant Protection and Value-Added Utilization of Waste
Daniela-Ionela Toma, Doina Mănăilă-Maximean, Irina Fierăscu, et al.
Polymers (2024) Vol. 17, Iss. 1, pp. 18-18
Open Access | Times Cited: 3
Daniela-Ionela Toma, Doina Mănăilă-Maximean, Irina Fierăscu, et al.
Polymers (2024) Vol. 17, Iss. 1, pp. 18-18
Open Access | Times Cited: 3
