OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Evaluation of the technological and compositional features of pancakes fortified with Acheta domesticus
Margherita Bruttomesso, Federico Bianchi, Ilaria Pasqualoni, et al.
LWT (2024) Vol. 199, pp. 116073-116073
Open Access | Times Cited: 1
Margherita Bruttomesso, Federico Bianchi, Ilaria Pasqualoni, et al.
LWT (2024) Vol. 199, pp. 116073-116073
Open Access | Times Cited: 1
Showing 1 citing articles:
Effects on Physicochemical, Nutritional, and Quality Attributes of Fortified Vegan Muffins Incorporated with Hempseed as an Alternative Protein Source
Huimin Du, In‐Ha Baek, Yoon-Mi Jang, et al.
Foods (2025) Vol. 14, Iss. 4, pp. 601-601
Open Access
Huimin Du, In‐Ha Baek, Yoon-Mi Jang, et al.
Foods (2025) Vol. 14, Iss. 4, pp. 601-601
Open Access
Exploring Edible Insects: From Sustainable Nutrition to Pasta and Noodle Applications—A Critical Review
Carlos Gabriel Arp, Gabriella Pasini
Foods (2024) Vol. 13, Iss. 22, pp. 3587-3587
Open Access | Times Cited: 1
Carlos Gabriel Arp, Gabriella Pasini
Foods (2024) Vol. 13, Iss. 22, pp. 3587-3587
Open Access | Times Cited: 1
