
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Identification of main metabolites correlated with the sensory attributes of Diospyros kaki. cv. “Taishuu” through a large-scale comprehensive analysis by sensory evaluation, electronic tongue and metabolomics
Zhihui Yue, Bangchu Gong, Weiqiang Cheng, et al.
LWT (2024) Vol. 195, pp. 115834-115834
Open Access | Times Cited: 6
Zhihui Yue, Bangchu Gong, Weiqiang Cheng, et al.
LWT (2024) Vol. 195, pp. 115834-115834
Open Access | Times Cited: 6
Showing 6 citing articles:
UHPLC-MS/MS analysis and protective effects on neurodegenerative diseases of phenolic compounds in different parts of Diospyros kaki L. cv. Mopan
Jian Zhao, Zhongling Chen, Lingxi Li, et al.
Food Research International (2024) Vol. 184, pp. 114251-114251
Closed Access | Times Cited: 6
Jian Zhao, Zhongling Chen, Lingxi Li, et al.
Food Research International (2024) Vol. 184, pp. 114251-114251
Closed Access | Times Cited: 6
Identification of key taste and nutrient components in 12 blueberry varieties using widely targeted metabolomics
Xu Xie, Yuehua Wang, Bin Wen, et al.
Food Bioscience (2025), pp. 106194-106194
Closed Access
Xu Xie, Yuehua Wang, Bin Wen, et al.
Food Bioscience (2025), pp. 106194-106194
Closed Access
Unlocking the potential of persimmons: A comprehensive review on emerging technologies for post-harvest challenges, processing innovations, and prospective applications
Yangyang Jia, Zhen Wang, Xinhong Liang, et al.
Food Chemistry (2024) Vol. 459, pp. 140344-140344
Closed Access | Times Cited: 2
Yangyang Jia, Zhen Wang, Xinhong Liang, et al.
Food Chemistry (2024) Vol. 459, pp. 140344-140344
Closed Access | Times Cited: 2
Where artificial intelligence stands in the development of electrochemical sensors for healthcare applications-A review
Andreea Cernat, Adrian Groza, Mihaela Tertiș, et al.
TrAC Trends in Analytical Chemistry (2024) Vol. 181, pp. 117999-117999
Open Access | Times Cited: 2
Andreea Cernat, Adrian Groza, Mihaela Tertiș, et al.
TrAC Trends in Analytical Chemistry (2024) Vol. 181, pp. 117999-117999
Open Access | Times Cited: 2
Objective Quantification Technique and Widely Targeted Metabolomics-Based Analysis of the Effects of Different Saccharidation Processes on Preserved French Plums
Shengkun Yan, Rong Dong, Jiapeng Yang, et al.
Molecules (2024) Vol. 29, Iss. 9, pp. 2011-2011
Open Access
Shengkun Yan, Rong Dong, Jiapeng Yang, et al.
Molecules (2024) Vol. 29, Iss. 9, pp. 2011-2011
Open Access
Electronic senses and UPLC‐Q‐TOF/MS combined with chemometrics analyses of Cynanchum species (Baishouwu)
Junjie Tang, Man Luo, Xiaomeng Fei, et al.
Phytochemical Analysis (2024)
Closed Access
Junjie Tang, Man Luo, Xiaomeng Fei, et al.
Phytochemical Analysis (2024)
Closed Access