
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effects of spray drying temperature on physicochemical properties of grapeseed oil microcapsules and the encapsulation efficiency of pterostilbene
Yuting Tao, Zonghui Tang, Qiuye Huang, et al.
LWT (2024) Vol. 193, pp. 115779-115779
Open Access | Times Cited: 11
Yuting Tao, Zonghui Tang, Qiuye Huang, et al.
LWT (2024) Vol. 193, pp. 115779-115779
Open Access | Times Cited: 11
Showing 11 citing articles:
A Comparative Study of Encapsulation of β-Carotene via Spray-Drying and Freeze-Drying Techniques Using Pullulan and Whey Protein Isolate as Wall Material
Christina Drosou, Magdalini Krokida
Foods (2024) Vol. 13, Iss. 12, pp. 1933-1933
Open Access | Times Cited: 7
Christina Drosou, Magdalini Krokida
Foods (2024) Vol. 13, Iss. 12, pp. 1933-1933
Open Access | Times Cited: 7
Encapsulation of bioactive compounds from Sargassum ilicifolium: influence of wall material type and loading content on the physicochemical and structural properties of microparticles
Seyed Saeed Sekhavatizadeh, Mohammad Ganje, Seyedeh Sedigheh Hashemi, et al.
Heliyon (2025) Vol. 11, Iss. 1, pp. e41652-e41652
Closed Access
Seyed Saeed Sekhavatizadeh, Mohammad Ganje, Seyedeh Sedigheh Hashemi, et al.
Heliyon (2025) Vol. 11, Iss. 1, pp. e41652-e41652
Closed Access
Preparation of edible oleogels via encapsulation of high-oleic palm oil using spray drying: Structural characterization and their application as fat substitutes in ice cream.
Miguel Caldas-Abril, Katherine Bauer Estrada, Valentina Bonilla-Bravo, et al.
Food Hydrocolloids for Health (2025), pp. 100207-100207
Open Access
Miguel Caldas-Abril, Katherine Bauer Estrada, Valentina Bonilla-Bravo, et al.
Food Hydrocolloids for Health (2025), pp. 100207-100207
Open Access
Progress in the Preparation and Applications of Microcapsules for Protective Coatings Against Corrosion
Shupei Liu, J. Li, Zhang Yan-chi, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 4, pp. 1473-1473
Open Access
Shupei Liu, J. Li, Zhang Yan-chi, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 4, pp. 1473-1473
Open Access
Microcapsules and Biofunctionality: Enhancing Textile and Dermocosmetic Properties Through Microencapsulation
Fabrício Maestá Bezerra, Maria Eduarda Paschoalino Peres Zurita, Emilly Karoline Tonini Silva Volante, et al.
Journal of Applied Polymer Science (2025)
Closed Access
Fabrício Maestá Bezerra, Maria Eduarda Paschoalino Peres Zurita, Emilly Karoline Tonini Silva Volante, et al.
Journal of Applied Polymer Science (2025)
Closed Access
Encapsulation of avocado oil with modified rice starch: thermal and functional properties and gastrointestinal release
Newton Carlos Santos, Raphael Lucas Jacinto Almeida, Ana Carla Oliveira de Brito, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 6, pp. 4665-4677
Closed Access | Times Cited: 2
Newton Carlos Santos, Raphael Lucas Jacinto Almeida, Ana Carla Oliveira de Brito, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 6, pp. 4665-4677
Closed Access | Times Cited: 2
Preparation and Characterization of Prickly Ash Peel Oleoresin Microcapsules and Flavor Retention Analysis
Zhiran Zhang, Ziyan Zhang, Xichao Li, et al.
Foods (2024) Vol. 13, Iss. 11, pp. 1726-1726
Open Access | Times Cited: 2
Zhiran Zhang, Ziyan Zhang, Xichao Li, et al.
Foods (2024) Vol. 13, Iss. 11, pp. 1726-1726
Open Access | Times Cited: 2
Enhancement of oxidative stability of camelina oil via Alyssum homolocarpum seed gum/sodium alginate–based microcapsules loaded with Echinacea purpurea (L.) extract
Mohammad Molaveisi, Qilong Shi
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135214-135214
Closed Access | Times Cited: 2
Mohammad Molaveisi, Qilong Shi
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135214-135214
Closed Access | Times Cited: 2
Optimization of spray drying process of buriti oil-loaded bilayer emulsions
Poliana Moser, Adilson Roberto Locali-Pereira, Vânia Regina Nicoletti
Colloids and Surfaces A Physicochemical and Engineering Aspects (2024) Vol. 698, pp. 134516-134516
Closed Access | Times Cited: 1
Poliana Moser, Adilson Roberto Locali-Pereira, Vânia Regina Nicoletti
Colloids and Surfaces A Physicochemical and Engineering Aspects (2024) Vol. 698, pp. 134516-134516
Closed Access | Times Cited: 1
Optimization of Spray Drying Process of Buriti Oil-Loaded Bilayer Emulsions
Poliana Moser, Adilson Roberto Roberto Locali-Pereira, Vânia Regina Nicoletti
(2024)
Closed Access
Poliana Moser, Adilson Roberto Roberto Locali-Pereira, Vânia Regina Nicoletti
(2024)
Closed Access
The Effect of Less Soluble Phenolic Compounds of Apple Pomace Extract on Chemical and Functional Properties of Fish Gelatin-Chitosan Particles
Marzieh Moradi, Mohammad Amin Shamekhi, Alireza Rafati
LWT (2024), pp. 117276-117276
Open Access
Marzieh Moradi, Mohammad Amin Shamekhi, Alireza Rafati
LWT (2024), pp. 117276-117276
Open Access