OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of incorporation of pumpkin seed powder and chia seed powder on storage stability of fiber enriched chicken meat nuggets
Reetu Rani, Sanjay Yadav, Neha Thakur, et al.
LWT (2023) Vol. 191, pp. 115574-115574
Open Access | Times Cited: 2
Reetu Rani, Sanjay Yadav, Neha Thakur, et al.
LWT (2023) Vol. 191, pp. 115574-115574
Open Access | Times Cited: 2
Showing 2 citing articles:
Utilisation of pumpkin seed (Cucurbita maxima) as a meat matrix preservative: Influence on colour and lipid stabilities
Y.P. Gadekar, Gauri Jairath, Arvind Soni, et al.
Meat Science (2025) Vol. 223, pp. 109769-109769
Closed Access
Y.P. Gadekar, Gauri Jairath, Arvind Soni, et al.
Meat Science (2025) Vol. 223, pp. 109769-109769
Closed Access
Pumpkin seeds; an alternate and sustainable source of bioactive compounds and nutritional food formulations
Haya Fatima, Ashiq Hussain, Ambreen, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106954-106954
Closed Access
Haya Fatima, Ashiq Hussain, Ambreen, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106954-106954
Closed Access
