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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Long-term feeding on powdered food causes hyperglycemia and signs of systemic illness in mice
Masahiro Tsuchiya, Fukie Yaoita, Hiroyuki Yoneda, et al.
Life Sciences (2014) Vol. 103, Iss. 1, pp. 8-14
Closed Access | Times Cited: 17

Showing 17 citing articles:

Cuprizone feed formulation influences the extent of demyelinating disease pathology
Lillian M. Toomey, Melissa G. Papini, Brittney R. Lins, et al.
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 35
Antidiabetic Effects of Omega-3 Polyunsaturated Fatty Acids: From Mechanism to Therapeutic Possibilities
Yuko Iwase, Noriyasu Kamei, Mariko Takeda‐Morishita
Pharmacology & Pharmacy (2015) Vol. 06, Iss. 03, pp. 190-200
Open Access | Times Cited: 21
Powder diet exacerbates oropharyngeal candidiasis in a mouse model
Roberto Vázquez-Muñoz, Angela Thompson, Takanori Sobue, et al.
Applied and Environmental Microbiology (2024)
Open Access | Times Cited: 2
Anti-Stress Action of an Orally-Given Combination of Resveratrol, β-Glucan, and Vitamin C
Václav Větvička, Jana Větvičková
Molecules (2014) Vol. 19, Iss. 9, pp. 13724-13734
Open Access | Times Cited: 16
Long-Term Soft-Food Rearing in Young Mice Alters Brain Function and Mood-Related Behavior
Masae Furukawa, Hirobumi Tada, Resmi Raju, et al.
Nutrients (2023) Vol. 15, Iss. 10, pp. 2397-2397
Open Access | Times Cited: 4
Metabolic Impacts of Food Oral Processing
Ciarán G. Forde, Markus Stieger
The Royal Society of Chemistry eBooks (2022), pp. 137-186
Closed Access | Times Cited: 7
Alteration of Oral and Perioral Soft Tissue in Mice following Incisor Tooth Extraction
Takahiro Takagi, Masahito Yamamoto, Aki Sugano, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 6, pp. 2987-2987
Open Access | Times Cited: 6
Impact of habitual chewing on gut motility via microbiota transition
Fukie Yaoita, Keita Watanabe, Ikuo Kimura, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 6
Difference of brain-derived neurotrophic factor expression and pyramid cell count during mastication of food with varying hardness
Jenny Sunariani, Christian Khoswanto, Wahyuning Ratih Irmalia
Journal of Applied Oral Science (2019) Vol. 27
Open Access | Times Cited: 9
Growth of rat parotid glands is inhibited by liquid diet feeding
Shigeru Takahashi, Hiroki Uekita, Tsuyoshi Kato, et al.
Tissue and Cell (2015) Vol. 47, Iss. 3, pp. 336-341
Open Access | Times Cited: 6
Analgesic effect of gum chewing in patients with burning mouth syndrome
Naohiko Sekine, Akiko Okada‐Ogawa, Sayaka Asano, et al.
Journal of Oral Science (2020) Vol. 62, Iss. 4, pp. 387-392
Open Access | Times Cited: 6
Effects of CX3CR1 and CXCR2 antagonists on running-dependent intramuscular neutrophil recruitments and myokine upregulation
Mazvita R. Nyasha, Weijian Chen, Haopeng Wang, et al.
AJP Endocrinology and Metabolism (2023) Vol. 324, Iss. 5, pp. E375-E389
Closed Access | Times Cited: 2
Involvement of catecholaminergic and GABAAergic mediations in the anxiety-related behavior in long-term powdered diet-fed mice
Fukie Yaoita, Masahiro Tsuchiya, Yuichiro Arai, et al.
Neurochemistry International (2018) Vol. 124, pp. 1-9
Closed Access | Times Cited: 5
Food texture affects glucose tolerance by altering pancreatic β-cell function in mice consuming high-fructose corn syrup
Naoki Harada, Masayuki Nomura, Yasuhiro Yoda, et al.
PLoS ONE (2020) Vol. 15, Iss. 5, pp. e0233797-e0233797
Open Access | Times Cited: 4
Juvenile recurrent parotitis: Soft foods contribute to the delayed development of salivary glands
Shufeng Wu, Baoli Wang, Chuangqi Yu, et al.
Journal of Oral Rehabilitation (2019) Vol. 47, Iss. 4, pp. 485-493
Closed Access | Times Cited: 3
Animal Models for Elucidation of the Mechanisms of Neuropsychiatric Disorders Induced by Sleep and Dietary Habits
Fukie Yaoita
YAKUGAKU ZASSHI (2016) Vol. 136, Iss. 6, pp. 895-904
Open Access | Times Cited: 1
Pelleting Diets Impairs TRAMP Prostate Carcinogenesis
Lauren E. Conlon, Matthew A. Wallig, John W. Erdman
Food and Nutrition Sciences (2017) Vol. 08, Iss. 02, pp. 212-226
Open Access
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