OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Novel mechanisms of salt-sensitive hypertension
Liffert Vogt, Francine Z. Marques, Toshiro Fujita, et al.
Kidney International (2023) Vol. 104, Iss. 4, pp. 690-697
Open Access | Times Cited: 16

Showing 16 citing articles:

Metabolomics as a critical tool for deeper understanding of pickled foods: From biomarker discovery to nutrition function
Chenna Di, Wei Jia
Trends in Food Science & Technology (2024) Vol. 147, pp. 104456-104456
Closed Access | Times Cited: 6

Genetic and Epigenetic Mechanisms Regulating Blood Pressure and Kidney Dysfunction
Kailash N. Pandey
Hypertension (2024) Vol. 81, Iss. 7, pp. 1424-1437
Open Access | Times Cited: 5

Aging and sex differences in salt sensitivity of blood pressure
Mert Demirci, Jeremiah Afolabi, Annet Kirabo
Clinical Science (2025) Vol. 139, Iss. 02, pp. 199-212
Open Access

Salt-sensitive hypertension: role of endothelial and vascular dysfunction and sex
Helen Butler, Marice K. McCrorey, Lada Palygina, et al.
Frontiers in Pharmacology (2025) Vol. 16
Open Access

Hypertension, blood–brain barrier disruption and changes in intracranial pressure
Eduardo Colombari, Vinicia C. Biancardi, Débora S.A. Colombari, et al.
The Journal of Physiology (2025)
Closed Access

Bile Acid Metabolism Analysis Provides Insights into Vascular Endothelial Injury in Salt-Sensitive Hypertensive Rats
Baihan Zeng, Xile Peng, Li Chen, et al.
Metabolites (2024) Vol. 14, Iss. 8, pp. 452-452
Open Access | Times Cited: 2

Sodium glucose cotransporter 2 inhibitor suppresses renal injury in rats with renal congestion
Akari Endo, Takuo Hirose, Shigemitsu Sato, et al.
Hypertension Research (2023) Vol. 47, Iss. 1, pp. 33-45
Open Access | Times Cited: 6

Decoding of the saltiness enhancement taste peptides from Jinhua ham and its molecular mechanism of interaction with ENaC/TMC4 receptors
Tong Ji, Xinran Dong, Wei Lei, et al.
Food Chemistry (2024) Vol. 463, pp. 141455-141455
Closed Access | Times Cited: 1

Exploring Dietary Salt Knowledge, Attitude, and Practices among People of African Descent in the United Kingdom: A Qualitative Study
Jesse Enebi Usman, Alexandra Morley, Charmaine Childs, et al.
Healthcare (2024) Vol. 12, Iss. 19, pp. 1969-1969
Open Access | Times Cited: 1

Collagen peptide and taurine synergistically improve hypertensive kidney injury induced by high salt diet through gut-kidney axis
Kai Shen, Shuqi He, W. Li, et al.
Food Bioscience (2024), pp. 105320-105320
Closed Access | Times Cited: 1

The role of gut microbiota in the development of salt-sensitive hypertension and the possible preventive effect of exercise
Steven G. Chrysant
Expert Review of Cardiovascular Therapy (2024) Vol. 22, Iss. 6, pp. 265-271
Closed Access

Le sel et le rein
Michel Burnier
La Presse Médicale Formation (2024) Vol. 5, Iss. 4, pp. 289-300
Open Access

General Principles, Etiologies, Evaluation, and Management in Older Adults
Brent M. Egan, Michael W. Rich, Susan E. Sutherland, et al.
Clinics in Geriatric Medicine (2024) Vol. 40, Iss. 4, pp. 551-571
Closed Access

Salt Sensitivity of Blood Pressure and the Role of the Immune System in Hypertension
Jackeline Flores, Camilo Peña, Kenneth Nugent
Cardiology in Review (2024)
Closed Access

Making Sense of Individual Responses to Sodium Reduction
Jordana B. Cohen, Stephen P. Juraschek
JAMA (2023) Vol. 330, Iss. 23, pp. 2251-2251
Open Access

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