OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effects of dietary inflammatory index, blood lead levels, and flavonoid intake on stroke risk in older Americans: A cross-sectional study
Shitu Zhuo, Biyue Zhang, Jingying Zhang, et al.
Journal of Stroke and Cerebrovascular Diseases (2023) Vol. 32, Iss. 11, pp. 107336-107336
Open Access | Times Cited: 7
Shitu Zhuo, Biyue Zhang, Jingying Zhang, et al.
Journal of Stroke and Cerebrovascular Diseases (2023) Vol. 32, Iss. 11, pp. 107336-107336
Open Access | Times Cited: 7
Showing 7 citing articles:
The association of the platelet/high-density lipoprotein cholesterol ratio with self-reported stroke and cardiovascular mortality: a population-based observational study
Huifeng Zhang, Ying Xu, Yaying Xu
Lipids in Health and Disease (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 17
Huifeng Zhang, Ying Xu, Yaying Xu
Lipids in Health and Disease (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 17
Comparison of the associations between Life's Essential 8 and Life's Simple 7 with stroke: NHANES 1999–2018
Ye Yuan, Peng Tian, Laifu Li, et al.
Journal of Stroke and Cerebrovascular Diseases (2025) Vol. 34, Iss. 3, pp. 108238-108238
Open Access
Ye Yuan, Peng Tian, Laifu Li, et al.
Journal of Stroke and Cerebrovascular Diseases (2025) Vol. 34, Iss. 3, pp. 108238-108238
Open Access
Flavonoids serve as a promising therapeutic agent for ischemic stroke
Hongxin Shu, Qiuye Liao, Zhihao Chen, et al.
Brain Research (2025), pp. 149528-149528
Closed Access
Hongxin Shu, Qiuye Liao, Zhihao Chen, et al.
Brain Research (2025), pp. 149528-149528
Closed Access
An L-shaped association between composite dietary antioxidant index and stroke: Evidence from NHANES 2011-2020
Jiesheng Mao, Yunhan Zhao, Haoxiang Hu, et al.
Journal of Stroke and Cerebrovascular Diseases (2024) Vol. 33, Iss. 3, pp. 107578-107578
Closed Access | Times Cited: 4
Jiesheng Mao, Yunhan Zhao, Haoxiang Hu, et al.
Journal of Stroke and Cerebrovascular Diseases (2024) Vol. 33, Iss. 3, pp. 107578-107578
Closed Access | Times Cited: 4
Adherence to oxidative balance score is inversely associated with the prevalence of stroke: results from National Health and Nutrition Examination Survey 1999–2018
Jiarui Chen, Jianjian Liu, Zhaowen Gu, et al.
Frontiers in Neurology (2024) Vol. 15
Open Access | Times Cited: 2
Jiarui Chen, Jianjian Liu, Zhaowen Gu, et al.
Frontiers in Neurology (2024) Vol. 15
Open Access | Times Cited: 2
Age-specific differences in association of glycosylated hemoglobin levels with the prevalence of cardiovascular diseases among nondiabetics: the National Health and Nutrition Examination Survey 2005–2018
Ruihan Fan, Shuna Li, Zihan Xue, et al.
BMC Cardiovascular Disorders (2024) Vol. 24, Iss. 1
Open Access
Ruihan Fan, Shuna Li, Zihan Xue, et al.
BMC Cardiovascular Disorders (2024) Vol. 24, Iss. 1
Open Access
The Relationship Between Fruit and Vegetable Intake and Frailty: Data from NHANES 2007-2018
K Hu, Liuyin Jin, Yang Yang, et al.
Heliyon (2024) Vol. 10, Iss. 19, pp. e38053-e38053
Open Access
K Hu, Liuyin Jin, Yang Yang, et al.
Heliyon (2024) Vol. 10, Iss. 19, pp. e38053-e38053
Open Access
