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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

How household food shopping behaviors changed during COVID-19 lockdown period: Evidence from Beijing, China
Di Chen, Chunyan Wang, Yi Liu
Journal of Retailing and Consumer Services (2023) Vol. 75, pp. 103513-103513
Closed Access | Times Cited: 13

Showing 13 citing articles:

Digital photo hoarding in online retail context. An in-depth qualitative investigation of retail consumers
Reeti Agarwal, Ankit Mehrotra, Manoj Pant, et al.
Journal of Retailing and Consumer Services (2024) Vol. 78, pp. 103729-103729
Closed Access | Times Cited: 10
Zero-COVID and retail: Using multi-wave data to examine the role of perceived risk and psychological factors in shopping abandonment
Naeem Akhtar, Huma Ittefaq, Umar Iqbal Siddiqi, et al.
Journal of Retailing and Consumer Services (2024) Vol. 78, pp. 103737-103737
Closed Access | Times Cited: 7
The effect and mechanism of mutual aid on the subjective well-being of participants under the COVID-19 pandemic
XU Ai-ping, Yiwei Zhang
BMC Psychology (2025) Vol. 13, Iss. 1
Open Access
Social isolation and risk-taking behavior: The case of COVID-19 and cryptocurrency
Thusyanthy Lavan, Brett Martin, Weng Marc Lim, et al.
Journal of Retailing and Consumer Services (2024) Vol. 81, pp. 103951-103951
Open Access | Times Cited: 3
Impact of COVID-19 pandemic on online consumption share: Evidence from China's mobile payment data
Yanyan Xiong, Xue Cui, Liuming Yu
Journal of Retailing and Consumer Services (2024) Vol. 81, pp. 103976-103976
Closed Access | Times Cited: 2
Pre, mid and post-COVID-19 aquatic food purchasing behavior in China
Di Zhang, Kai Liao
Applied Mathematics and Nonlinear Sciences (2024) Vol. 9, Iss. 1
Open Access | Times Cited: 1
Impact of COVID-19 on Chinese urban consumers’ food safety knowledge and behavior – A comparative study between pre and post pandemic eras
Ke Wang, Lei Cong, Miranda Mirosa, et al.
Food Research International (2024) Vol. 194, pp. 114905-114905
Open Access | Times Cited: 1
Are food retailers resilient amid crisis? A cultural resource-based exploration of Lebanese consumers’ engagement with the food retail landscape
Rachel A. Bahn, Fatiha Fort, Florent Saucède, et al.
Journal of Retailing and Consumer Services (2024) Vol. 82, pp. 104064-104064
Closed Access | Times Cited: 1
A household-based online cooked meal delivery demand generation model
L. Chen, Kaili Wang, Khandker Nurul Habib
Transportation Research Part A Policy and Practice (2024) Vol. 190, pp. 104262-104262
Open Access | Times Cited: 1
Optimization Design of Fresh e-Commerce Platform for the Elderly
Yi Ding, Mingxi Wang
Lecture notes in computer science (2024), pp. 147-162
Closed Access
Community Resilience in Accessing Essential Service Facilities Considering Equity and Aging Demand: A Case of Shanghai, China
Zhang Xiaohe, Haixiao Pan
Land (2023) Vol. 12, Iss. 12, pp. 2167-2167
Open Access | Times Cited: 1
The Effect of Covid-19 on Increasing E-Commerce Sales in Various Fields
Taufik Hidayat, Yasep Azzery
International Journal of Management Science and Application (2022) Vol. 1, Iss. 2
Open Access | Times Cited: 1
M-commerce in emerging markets: the effect of quality on consumer loyalty
Eduardo Mesquita, Eliane Herrero, Marcela González
Retail Management Review (2023) Vol. 4, Iss. 1, pp. e45-e45
Open Access
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