OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Cultural Connectedness as Obesity Prevention: Indigenous Youth Perspectives on Feast for the Future
Katie Cueva, Kristen Speakman, Nicole Neault, et al.
Journal of Nutrition Education and Behavior (2020) Vol. 52, Iss. 6, pp. 632-639
Closed Access | Times Cited: 21

Showing 21 citing articles:

A Systematic Methods Review of Photovoice Research with Indigenous Young People
Kate Anderson, Elaina Elder‐Robinson, Kirsten Howard, et al.
International Journal of Qualitative Methods (2023) Vol. 22
Open Access | Times Cited: 15

Shifting From Tokenism to Meaningful Adolescent Participation in Research for Obesity Prevention: A Systematic Scoping Review
Mariam Mandoh, Julie Redfern, Seema Mihrshahi, et al.
Frontiers in Public Health (2021) Vol. 9
Open Access | Times Cited: 27

Elements of Successful Food Sovereignty Interventions within Indigenous Communities in the United States and Canada: a Systematic Review
Belinda V. Gutierrez, Damita Kaloostian, Nicole Redvers
Current Developments in Nutrition (2023) Vol. 7, Iss. 9, pp. 101973-101973
Open Access | Times Cited: 7

Capturing the moment: a snapshot review of contemporary food environment research featuring participatory photography methods
Christopher Turner, Leah Salm, Mark Spires, et al.
Current Opinion in Environmental Sustainability (2023) Vol. 65, pp. 101364-101364
Open Access | Times Cited: 7

Process evaluation of the Yéego! Program to increase healthy eating and gardening among American Indian elementary school children
Heather Wilcox, Sonia Bishop, Brandon Francis, et al.
BMC Public Health (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 1

Engaging School and Family in Navajo Gardening for Health: Development of the Yéego Intervention to Promote Healthy Eating among Navajo Children
India J. Ornelas, Kassia Rudd, Sonia Bishop, et al.
Health Behavior and Policy Review (2021) Vol. 8, Iss. 3, pp. 212-222
Open Access | Times Cited: 9

From Resilient to Thriving: Policy Recommendations to Support Health and Well-being in the Arctic
Katie Cueva, Elizabeth Rink, Josée G. Lavoie, et al.
ARCTIC (2022) Vol. 74, Iss. 4, pp. 550-558
Open Access | Times Cited: 6

Supporting Sustainable Development by Identifying Ways to Enhance and Conserve Local Food Wisdom, Loei Province, Thailand
Supannee Pruksa, Suwaree Sripoona, Suwalee Lowirakorn, et al.
Sustainability (2022) Vol. 14, Iss. 12, pp. 6978-6978
Open Access | Times Cited: 3

Group Randomized Trial of Healthy Eating and Gardening Intervention in Navajo Elementary Schools (Yéego!)
Shirley A.A. Beresford, India J. Ornelas, Mark C. Bauer, et al.
AJPM Focus (2022) Vol. 1, Iss. 2, pp. 100033-100033
Open Access | Times Cited: 3

The Use of Photovoice in Youth Health Education Programs: A Systematic Review
Linda Burke, Nathan Gavigan, Craig W. Smith, et al.
Journal of Teaching in Physical Education (2024), pp. 1-14
Closed Access

Measuring characteristics of wild and cultivated food environments: a scoping review
Penny Farrell, Erica Reeve, Ellen Johnson, et al.
BMC Medicine (2024) Vol. 22, Iss. 1
Open Access

Community-Engaged Development of a Nutrition Curriculum: The Go Healthy Indigenous-Supported Agriculture Study
Tara L. Maudrie, Cassandra J. Nguyen, Susanna V. Lopez, et al.
Journal of Nutrition Education and Behavior (2024)
Open Access

Análisis del uso de la fotovoz en un proceso de investigación inclusiva
Aitana Salva Pont, María Odet Moliner García
Contextos Educativos Revista de Educación (2024), Iss. 34, pp. 9-33
Open Access

Interventions and Programs Using Native Foods to Promote Health: A Scoping Review
Carla Vanessa Alves Lopes, Julianna Lys de Sousa Alves Neri, J. F. M. Hunter, et al.
Nutrients (2024) Vol. 16, Iss. 23, pp. 4222-4222
Open Access

“Take care of your families, take care of one another”: Indigenist families and foodways
Catherine E. McKinley
Family Relations (2023) Vol. 72, Iss. 5, pp. 2371-2389
Closed Access | Times Cited: 1

Food Stress and Diabetes-Related Psychosocial Outcomes in American Indian Communities: A Mixed Methods Approach
Tara L. Maudrie, Kevalin M. W. Aulandez, Victoria M. O’Keefe, et al.
Journal of Nutrition Education and Behavior (2022) Vol. 54, Iss. 12, pp. 1051-1065
Open Access | Times Cited: 2

Diné (Navajo) female perspectives on mother–daughter communication and cultural assets around the transition to womanhood: a cross-sectional survey
Jennifer Richards, Rachel Strom Chambers, Jaime Begay, et al.
BMC Women s Health (2021) Vol. 21, Iss. 1
Open Access | Times Cited: 1

Page 1

Scroll to top