OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Exploration of Sugar-Sweetened Beverage Intake in a Latinx Population
Diana Cuy Castellanos, M. Elizabeth Miller
Journal of Nutrition Education and Behavior (2019) Vol. 52, Iss. 3, pp. 281-289
Closed Access | Times Cited: 10
Diana Cuy Castellanos, M. Elizabeth Miller
Journal of Nutrition Education and Behavior (2019) Vol. 52, Iss. 3, pp. 281-289
Closed Access | Times Cited: 10
Showing 10 citing articles:
Action Planning in a Digital Behavioral Health Intervention: Exploration of Sugar-Sweetened Beverage and Weight-Related Goal-Setting Behaviors among Appalachian Adults (Preprint)
Annie Reid, Lee M. Ritterband, Kathleen Porter, et al.
(2025)
Closed Access
Annie Reid, Lee M. Ritterband, Kathleen Porter, et al.
(2025)
Closed Access
Identification, Quantification, and Presence of Microplastics and Nanoplastics in Beverages Around the World
Lobato‐Rocha Sheila Liliana Dafne, Cruz‐Salas Arely Areanely, Rodríguez‐Villa Aylin Geraldine, et al.
(2024), pp. 139-162
Closed Access | Times Cited: 1
Lobato‐Rocha Sheila Liliana Dafne, Cruz‐Salas Arely Areanely, Rodríguez‐Villa Aylin Geraldine, et al.
(2024), pp. 139-162
Closed Access | Times Cited: 1
A Healthy Lifestyle Intervention for Hispanic Families: Moderating Effects of Education, Income, Nativity
Alejandra Fernández, Alyssa Lozano, Tae Kyoung Lee, et al.
Journal of Nutrition Education and Behavior (2021) Vol. 54, Iss. 2, pp. 125-134
Closed Access | Times Cited: 7
Alejandra Fernández, Alyssa Lozano, Tae Kyoung Lee, et al.
Journal of Nutrition Education and Behavior (2021) Vol. 54, Iss. 2, pp. 125-134
Closed Access | Times Cited: 7
Position of the Society for Nutrition Education and Behavior: Healthful Food for Children is the Same as Adults
Pamela Rothpletz‐Puglia, Lynn Fredericks, Margaret Rush Dreker, et al.
Journal of Nutrition Education and Behavior (2022) Vol. 54, Iss. 1, pp. 4-11
Closed Access | Times Cited: 4
Pamela Rothpletz‐Puglia, Lynn Fredericks, Margaret Rush Dreker, et al.
Journal of Nutrition Education and Behavior (2022) Vol. 54, Iss. 1, pp. 4-11
Closed Access | Times Cited: 4
Beverage Characteristics Perceived as Healthy among Hispanic and African-American Parents of Young Children
Allison C. Sylvetsky, Son T. Hoang, Amanda J. Visek, et al.
Journal of the Academy of Nutrition and Dietetics (2022) Vol. 122, Iss. 6, pp. 1158-1167
Open Access | Times Cited: 3
Allison C. Sylvetsky, Son T. Hoang, Amanda J. Visek, et al.
Journal of the Academy of Nutrition and Dietetics (2022) Vol. 122, Iss. 6, pp. 1158-1167
Open Access | Times Cited: 3
Contributing Factors of Sugar-Sweetened Beverage Intake in the Latinx Population: A Narrative Review Using the Social-Ecological Model
Diana Cuy Castellanos, M. Elizabeth Miller, Jamie Zoellner
Health Education & Behavior (2022) Vol. 49, Iss. 5, pp. 871-883
Closed Access | Times Cited: 3
Diana Cuy Castellanos, M. Elizabeth Miller, Jamie Zoellner
Health Education & Behavior (2022) Vol. 49, Iss. 5, pp. 871-883
Closed Access | Times Cited: 3
Portion Size Norms of Discretionary Foods and Eating Settings: A Repeated Cross-Sectional Study
Qingzhou Liu, Margaret Allman‐Farinelli, Anna Rangan
Nutrients (2024) Vol. 16, Iss. 21, pp. 3670-3670
Open Access
Qingzhou Liu, Margaret Allman‐Farinelli, Anna Rangan
Nutrients (2024) Vol. 16, Iss. 21, pp. 3670-3670
Open Access
Feasibility of a remotely delivered program to prevent Latino adolescent obesity in the Midwestern USA
Sayaka Nagao-Sato, Silvia Alvarez de Davila, Javiera Monardez Popelka, et al.
Health Promotion International (2022) Vol. 37, Iss. 4
Open Access | Times Cited: 2
Sayaka Nagao-Sato, Silvia Alvarez de Davila, Javiera Monardez Popelka, et al.
Health Promotion International (2022) Vol. 37, Iss. 4
Open Access | Times Cited: 2
Sugar-sweetened beverages consumption during Covid-19 pandemic among office workers in semi-urban area in southern Thailand: a cross-sectional study
Phisit Pouyfung, Apisit Sawekwang, Pawonrat Kaewnopparat, et al.
Roczniki Państwowego Zakładu Higieny (2022), pp. 453-462
Open Access | Times Cited: 2
Phisit Pouyfung, Apisit Sawekwang, Pawonrat Kaewnopparat, et al.
Roczniki Państwowego Zakładu Higieny (2022), pp. 453-462
Open Access | Times Cited: 2
Determinantes del consumo de bebidas azucaradas y estrategias de intervención relacionadas con su ingesta. Una revisión de enfoque.
Gilma Mantilla, Gloria E. Robelto A, Gilma Olaya, et al.
Universitas Médica (2022) Vol. 63, Iss. 1
Open Access | Times Cited: 1
Gilma Mantilla, Gloria E. Robelto A, Gilma Olaya, et al.
Universitas Médica (2022) Vol. 63, Iss. 1
Open Access | Times Cited: 1
