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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Consumers' dining behaviors during the COVID-19 pandemic: An Application of the Protection Motivation Theory and the Safety Signal Framework
Han Wen, Bingjie Liu-Lastres
Journal of Hospitality and Tourism Management (2022) Vol. 51, pp. 187-195
Open Access | Times Cited: 33

Showing 1-25 of 33 citing articles:

Robot-delivered tourism and hospitality services: How to evaluate the impact of health and safety considerations on visitors’ satisfaction and loyalty?
Mohammad Soliman, Samskrati Gulvady, Ahmed Mohamed Elbaz, et al.
Tourism and Hospitality Research (2023) Vol. 24, Iss. 3, pp. 393-409
Open Access | Times Cited: 16
360 VR adoption intention in tourism: approach of protection motivation theory
Atena Rahehagh, Dildora Nazarova, Harikumar Pallathadka, et al.
Journal of Hospitality and Tourism Insights (2025)
Closed Access
Distinguishing Between Recovery and Transformation: A Systematic Review of Purchasing and Consumption During Crises
Eimantė Survilaitė, Viltė Auruškevičienė, Žilvinas Židonis, et al.
Journal of Consumer Affairs (2025) Vol. 59, Iss. 1
Closed Access
The wait for authenticity: The role of consumer innovativeness in shaping food truck perceptions
Wei Wang
International Journal of Hospitality Management (2025) Vol. 127, pp. 104137-104137
Closed Access
Nexus of customer adaptation to mannequins with visit intention to full-service restaurants: Role of spatial layout
Kareem M. Selem, Shahidul M. Islam, Leonardo Aureliano-Silva, et al.
International Journal of Hospitality Management (2023) Vol. 115, pp. 103608-103608
Closed Access | Times Cited: 14
Does COVID-19 Pandemic Motivate Privacy Self-Disclosure in Mobile Fintech Transactions? A Privacy-Calculus-Based Dual-Stage SEM-ANN Analysis
Yun-Peng Yuan, Garry Wei‐Han Tan, Keng‐Boon Ooi
IEEE Transactions on Engineering Management (2022) Vol. 71, pp. 2986-3000
Closed Access | Times Cited: 20
Illuminating the dark kitchen business model - A knowledge-based perspective from the supply-side
Oanh Thi Kim Vu, Abel Duarte Alonso, Thanh Duc Tran, et al.
Journal of Hospitality and Tourism Management (2023) Vol. 55, pp. 318-331
Closed Access | Times Cited: 11
Memorable dining experiences amidst the COVID-19 pandemic
Forest Ma, Robin B. DiPietro, Jing Li, et al.
International Journal of Contemporary Hospitality Management (2022) Vol. 35, Iss. 3, pp. 871-892
Closed Access | Times Cited: 17
Effects of protection motivation and travel anxiety on staycation intention: a cross-country examination
Songshan Huang, Xuequn Wang, Jian Xu, et al.
Current Issues in Tourism (2023) Vol. 27, Iss. 5, pp. 720-738
Closed Access | Times Cited: 8
Combating health misinformation on social media through fact-checking: The effect of threat appraisal, coping appraisal, and empathy
Mingfei Sun, Xiaoyue Ma
Telematics and Informatics (2023) Vol. 84, pp. 102031-102031
Closed Access | Times Cited: 8
Consumers’ purchase intention of private labels: The case of e‐retailers
Sher Singh Yadav, Sanjay Kumar Kar
Global Business and Organizational Excellence (2024) Vol. 44, Iss. 1, pp. 47-64
Closed Access | Times Cited: 2
Applying an Extended Protection Motivation Theory Model to Predict Resident Hospitality During the COVID-19 Crisis
Shuhao Li, Mimi Chen, Xiao Ma, et al.
Journal of Travel Research (2023) Vol. 63, Iss. 5, pp. 1201-1218
Open Access | Times Cited: 7
Perceptions of COVID-19 Risk: How Did People Adapt to the Novel Risk?
Karen Sepucha, Aaron Rudkin, Ryan Baxter-King, et al.
Medical Decision Making (2024) Vol. 44, Iss. 2, pp. 163-174
Open Access | Times Cited: 2
Patrons Reaction to Fear in Different Dining Contexts: A Cognitive-Experiential Self-Theory Exploration
Robert Paul Jones, Mohammad Alimohammadirokni
Tourism and Hospitality (2024) Vol. 5, Iss. 3, pp. 689-712
Open Access | Times Cited: 1
Masks, gloves, or robots? Factors influencing consumers’ health risk perceptions and behavioral intentions of in-restaurant dining
Karen Byrd, Lucheng Wang, Alei Fan, et al.
International Journal of Hospitality Management (2024) Vol. 123, pp. 103927-103927
Closed Access | Times Cited: 1
Does vaccination make a difference? Understanding the role of vaccination in consumers’ in-restaurant dining intentions during a pandemic
Karen Byrd, Yiran Liu, Sheryl F. Kline, et al.
Journal of Foodservice Business Research (2024), pp. 1-25
Closed Access | Times Cited: 1
COVID-19 risk perception and tourist satisfaction: A mixed-method study of the roles of destination image and self-protection behavior
Bin Zhou, Siyi Liu, Ling‐en Wang, et al.
Frontiers in Psychology (2022) Vol. 13
Open Access | Times Cited: 7
Exposure to risk communication, compliance with preventive measures and information-sharing behavior among students during the COVID-19 pandemic
Lê Thanh Tùng, Phạm Tiến Thành
Kybernetes (2023) Vol. 52, Iss. 7, pp. 2597-2615
Closed Access | Times Cited: 3
Pandemic Dining Dilemmas: Exploring the Determinants of Korean Consumer Dining-Out Behavior during COVID-19
Unji Baek, Seul Ki Lee
Sustainability (2023) Vol. 15, Iss. 10, pp. 8323-8323
Open Access | Times Cited: 3
Hotel guests’ intention to stay during the pandemic: A comparison of frequent versus infrequent guests
Araceli Hernandez Calderon, Xi Yu Leung, Jiyoung Kim
Journal of Hospitality and Tourism Management (2023) Vol. 56, pp. 48-57
Closed Access | Times Cited: 3
Unpacking Shifts of Spatial Attributes and Typologies of Urban Identity in Heritage Assessment Post COVID-19 Using Chinatown, Melbourne, as a Case Study
Shiran Geng, Hing-Wah Chau, Elmira Jamei, et al.
Architecture (2023) Vol. 3, Iss. 4, pp. 753-772
Open Access | Times Cited: 2
Virtual Reality Technology as a Marketing Catalyst for Travel Agencies
Kuang-Yu Chang, Edward C.S. Ku
Journal of Quality Assurance in Hospitality & Tourism (2023), pp. 1-20
Closed Access | Times Cited: 2
Virtual Reality as a Tool for Destination Marketing of Sustainable Tourism During the COVID-19 Pandemic
Sinh Duc Hoang, Diep Thi Ngoc Nguyen, Minh Phạm
(2024), pp. 103-118
Closed Access
The power of sale promotions: Analyzing the impact of sales promotion offerings on consumer buying behavior in the pandemic
Sadi sadihuseynzada gmail.com
Management (2024) Vol. 27, Iss. 2, pp. 100-120
Open Access
From Health Risks to Environmental Actions: Research on the Pathway of Guiding Citizens to Participate in Pocket-Park Governance
Jing Zhang, Zhigang Li, Jialong Zhong
Land (2024) Vol. 13, Iss. 10, pp. 1612-1612
Open Access
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