OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Ultrasonic technology for predicting beef thawing degree and endpoint
Hongzhou Chen, Qiang Sun, Lilei Xuan, et al.
Journal of Food Engineering (2024) Vol. 383, pp. 112236-112236
Closed Access | Times Cited: 2
Hongzhou Chen, Qiang Sun, Lilei Xuan, et al.
Journal of Food Engineering (2024) Vol. 383, pp. 112236-112236
Closed Access | Times Cited: 2
Showing 2 citing articles:
Effects of ohmic heating thawing under an appropriate electric field on the quality and structure of duck breast meat
Zhongwen Cao, Chengcheng Xie, Cheng Yang, et al.
Journal of Food Science (2025) Vol. 90, Iss. 4
Closed Access
Zhongwen Cao, Chengcheng Xie, Cheng Yang, et al.
Journal of Food Science (2025) Vol. 90, Iss. 4
Closed Access
