OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Rapid screening of tuna samples for food safety issues related to histamine content using Fourier-transform mid-infrared (FT-MIR) and chemometrics.
Mónica Sánchez-Parra, Juan Antonio Fernández Pierna, Vincent Baeten, et al.
Journal of Food Engineering (2024) Vol. 379, pp. 112129-112129
Closed Access | Times Cited: 3
Mónica Sánchez-Parra, Juan Antonio Fernández Pierna, Vincent Baeten, et al.
Journal of Food Engineering (2024) Vol. 379, pp. 112129-112129
Closed Access | Times Cited: 3
Showing 3 citing articles:
Integrating CNNs and Chemometrics for Analyzing NIR Spectra and RGB Images in Turmeric Adulterant Detection
Ali M. Sadeghi, Shokoofeh Khani, Reyhaneh Sabourian, et al.
Journal of Food Composition and Analysis (2025), pp. 107324-107324
Closed Access
Ali M. Sadeghi, Shokoofeh Khani, Reyhaneh Sabourian, et al.
Journal of Food Composition and Analysis (2025), pp. 107324-107324
Closed Access
Advancing Crayfish Disease Detection: A Comparative Study of Deep Learning and Canonical Machine Learning Techniques
Yasin Atilkan, Berk Kirik, Koray Açıcı, et al.
Applied Sciences (2024) Vol. 14, Iss. 14, pp. 6211-6211
Open Access
Yasin Atilkan, Berk Kirik, Koray Açıcı, et al.
Applied Sciences (2024) Vol. 14, Iss. 14, pp. 6211-6211
Open Access
Prediction and Visualization of Total Volatile Basic Nitrogen in Yellow Croaker (Larimichthys polyactis) Using Shortwave Infrared Hyperspectral Imaging
Sang Seop Kim, Dae-Yong Yun, Gyuseok Lee, et al.
Foods (2024) Vol. 13, Iss. 20, pp. 3228-3228
Open Access
Sang Seop Kim, Dae-Yong Yun, Gyuseok Lee, et al.
Foods (2024) Vol. 13, Iss. 20, pp. 3228-3228
Open Access
Detection Technologies, and Machine Learning in Food: Recent Advances and Future Trends
Qiong He, Heng-Yu Huang, Yuanzhong Wang
Food Bioscience (2024), pp. 105558-105558
Closed Access
Qiong He, Heng-Yu Huang, Yuanzhong Wang
Food Bioscience (2024), pp. 105558-105558
Closed Access