OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Fabrication of Biopolymeric nanoparticles of colostrum whey-caseinate, Characterization, and In vitro digestibility
Muhammad Umar, Uracha Ruktanonchai, Davids Makararpong, et al.
Journal of Food Engineering (2024) Vol. 369, pp. 111933-111933
Closed Access | Times Cited: 6
Muhammad Umar, Uracha Ruktanonchai, Davids Makararpong, et al.
Journal of Food Engineering (2024) Vol. 369, pp. 111933-111933
Closed Access | Times Cited: 6
Showing 6 citing articles:
Enhanced functional characteristics and digestibility of blends of hemp protein hydrolysate and pea protein isolate
Puja Bhetwal, Muhammad Umar, Anil Kumar Anal
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 8, pp. 7112-7123
Closed Access | Times Cited: 8
Puja Bhetwal, Muhammad Umar, Anil Kumar Anal
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 8, pp. 7112-7123
Closed Access | Times Cited: 8
Improving Rheology and 3D Printability of Pea, Fava and Mung Bean Proteins with Raw and Fermented Millet Flour
Saphal Ghimire, Muhammad Umar, Chaiwut Gamonpilas, et al.
Food Hydrocolloids (2025), pp. 111369-111369
Closed Access
Saphal Ghimire, Muhammad Umar, Chaiwut Gamonpilas, et al.
Food Hydrocolloids (2025), pp. 111369-111369
Closed Access
Enhancing the physicochemical and functional properties of spray-dried bovine colostrum whey with maltodextrin: implications for digestibility and nutrient delivery
Muhammad Umar, Ram Prasad Bebartta, S. I. Zafar
Journal of Food Measurement & Characterization (2025)
Closed Access
Muhammad Umar, Ram Prasad Bebartta, S. I. Zafar
Journal of Food Measurement & Characterization (2025)
Closed Access
Production and composition of milk from female donkeys of the Nordestino Ecotype
Weslla da Silva Dias, Juliano Martins Santiago, Alisson Herculano da Silva, et al.
Tropical Animal Health and Production (2025) Vol. 57, Iss. 3
Closed Access
Weslla da Silva Dias, Juliano Martins Santiago, Alisson Herculano da Silva, et al.
Tropical Animal Health and Production (2025) Vol. 57, Iss. 3
Closed Access
IN VIVO ANALYSIS OF BOVINE COLOSTRUM WHEY-CASEINATE NANOPARTICLES USING RAT MODEL: BIO ACCESSIBILITY OF IMMUNOGLOBULINS
Muhammad Umar, Uracha Ruktanonchai, Davids Makararpong, et al.
Future Foods (2024) Vol. 10, pp. 100492-100492
Open Access
Muhammad Umar, Uracha Ruktanonchai, Davids Makararpong, et al.
Future Foods (2024) Vol. 10, pp. 100492-100492
Open Access
In vitro digestibility and physicochemical analysis of heat-moisture treated finger millet flour and starch
Muhammad Umar, Muhammad Hassan, Natthakan Rungraeng
Sustainable Food Technology (2024)
Open Access
Muhammad Umar, Muhammad Hassan, Natthakan Rungraeng
Sustainable Food Technology (2024)
Open Access
